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Determinants of Islamic Consumption Behavior: A Study of Gen Z in Surabaya Sania Ardiana; Rachma Indrarini
Al-Kharaj: Jurnal Ekonomi, Keuangan & Bisnis Syariah Vol. 8 No. 3 (2026): Al-Kharaj: Jurnal Ekonomi, Keuangan & Bisnis Syariah
Publisher : Intitut Agama Islam Nasional Laa Roiba Bogor

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47467/alkharaj.v8i3.10227

Abstract

Technological and internet developments in the economic field have had an impact on buying and selling activities. Currently, consumption activities can be carried out anywhere in real time through live streaming. The purpose of this study is to analyze the influence of live streaming, lifestyle, religiosity, and income on the consumption behavior of Generation Z Muslims in the city of Surabaya. The research method used is quantitative with primary data sources obtained through the distribution of online questionnaires. Sampling was conducted using purposive sampling with 241 respondents. Data analysis techniques used structural equation modeling-partial least squares (SEM-PLS) on SmartPLS 4.1 software. The data analysis model used an outer model, inner model, model fit evaluation, and hypothesis testing. The results showed that there was a significant positive influence of live streaming, religiosity, and income on Islamic consumption behavior, while lifestyle did not have a significant positive influence on Islamic consumption behavior. This indicates that the rise of live streaming shopping does not cause Generation Z to shop solely based on desire and that they continue to practice Islamic consumption behavior.
Navigating Halal-Critical Materials In The Fashion Industry: A Socio Legal Study Of Non Halal Animal Derived Products Anisa Fadilah Zustika; Auliya Ghazna Nizami; Kamilatus Salsabia; Sania Ardiana
Journal of Sharia Economic Law Vol. 4 No. 1 (2026)
Publisher : Institut Agama Islam Sunan Giri Ponorogo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37680/jshel.v4i1.10167

Abstract

The rapid growth of the global fashion industry has increased demand for leather-based products such as shoes, bags, wallets, jackets, and accessories. However, pig skin is still used in some fashion products, and its material composition is often not clearly disclosed to Muslim consumers. This raises concerns regarding sharia compliance, transparency, and consumer protection. This study examines the use of pig skin in fashion products from the perspective of Islamic law and explores Muslim consumer awareness of this issue. A qualitative socio-legal approach was employed to integrate normative Islamic legal principles with empirical practices in the fashion industry. Data were collected through document analysis of Islamic legal sources and halal regulations, in-depth interviews with Islamic scholars, halal facilitators, fashion MSME actors, and Muslim consumers, as well as field observations. Thematic analysis was applied to identify patterns of compliance and responses to halal market demands. The findings indicate that pig skin is inconsistent with halal principles because it is prohibited in Islam. Although Muslim consumer awareness has increased, many consumers still experience difficulties identifying product materials due to inadequate labeling. From a business perspective, the use of non-halal materials may reduce consumer trust and harm brand reputation, whereas transparent material disclosure and halal certification enhance customer confidence and market competitiveness. The study emphasizes the need to strengthen halal literacy, improve labeling transparency, and reinforce halal supply chain governance in Indonesia's fashion industry