Sihotang, Arif Jonathan P
Unknown Affiliation

Published : 1 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 1 Documents
Search

The Influence of Product Innovation, Marketing Capabilities, and Brand Equity on The Competitiveness of Herbal Products at PT Keloria Moringa Jaya, Medan Sihotang, Arif Jonathan P; Marbun, Sondang Nibulan; Panggabean, Toman
Manajemen: Jurnal Ekonomi Vol. 8 No. 1 (2026): Manajemen: Jurnal Ekonomi Vol 8 No 1 Maret 2026
Publisher : Fakultas Ekonomi Universitas Simalungun

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36985/ydjgjf46

Abstract

This study aims to determine and analyze the effect of Product Innovation, Marketing Capability, and Brand Equity on the Competitiveness of Herbal Products at PT Keloria Moringa Jaya, Medan. The research method used in this study is a quantitative descriptive research method. The number of samples in this study was 70 respondents, calculated using a formula with a 10% margin of error. Based on the results of the t-test hypothesis, it can be concluded that product innovation partially has a positive and significant effect on product competitiveness, marketing capabilities partially do not have a significant effect on product competitiveness, and brand equity partially has a positive and significant effect on product competitiveness. Based on the results of the F hypothesis test, it can be concluded that product innovation, marketing capabilities, and brand equity together or simultaneously have a significant effect on product competitiveness. Based on the results of the coefficient of determination analysis, it is known that the coefficient of determination (adjusted R-square) value is 0.671. Based on this value, product innovation, marketing capabilities, and brand equity are able to influence purchasing decisions by 67.1%, with the remaining 32.9% explained by other variables or factors