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All Journal Journal of Dietetics Science Jurnal Ilmu Kedokteran dan Kesehatan Indonesia
Arie Nugroho
Poltekkes Kemenkes Tanjung Karang
Biochemistry, Genetics & Molecular Biology Chemistry Health Professions Materials Science & Nanotechnology Public Health

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Korelasi Asupan Zat Gizi Makro terhadap IMT pada Lansia Peserta Prolanis Sutrio Sutrio; Arie Nugroho; Sefanadia Putri
Journal of Dietetics Science Vol. 2 No. 1 (2026): Journal of Dietetics Science
Publisher : Nutrition Department, Poltekkes Kemenkes Tanjung Karang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26630/jds.v2i1.5638

Abstract

Optimal nutritional status is a primary indicator of successful chronic disease management within the Program Pengelolaan Penyakit Kronis (Prolanis). This study aimed to analyze the association between macronutrient intake (energy, protein, fat, carbohydrates, fiber, and cholesterol) and Body Mass Index (BMI) among Prolanis participants. A cross-sectional observational study was conducted on 42 elderly subjects, with a majority being female (69%) and aged 60–70 years (61.9%). Dietary intake was assessed using a 24-hour recall method and analyzed using Pearson/Spearman correlation and linear regression tests. The results revealed that 66.7% of subjects had never received nutritional counseling. Statistical analysis showed a significant positive correlation (p<0.05) between BMI and the intake of energy (r=0.517), protein (r=0.537), fat (r=0.747), carbohydrates (r=0.391), and fiber (r=0.671). No significant correlation was found between cholesterol intake and BMI (p=0.538). Regression analysis identified fat intake as the most dominant factor influencing BMI (B=0.949; p=0.002). In conclusion, macronutrient and fiber intake are closely associated with the nutritional status of the elderly, with fat identified as the primary determinant of BMI among Prolanis participants. Strengthening routine nutritional counseling programs is recommended to prevent nutritional issues in elderly patients with chronic diseases.
Hubungan Asupan Serat dengan Status Gizi pada Peserta Prolanis Puskesmas Kedaton Bandar Lampung Sutrio Sutrio; Arie Nugroho; Endang Sri Wahyuni; Anggun Rusyantia; Mindo Lupiana
Jurnal Ilmu Kedokteran dan Kesehatan Indonesia Vol. 5 No. 2 (2025): Juli : Jurnal Ilmu Kedokteran dan Kesehatan Indonesia
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jikki.v5i2.6100

Abstract

The Chronic Disease Management Program (Prolanis) is a healthcare service program aimed at improving the quality of life of individuals with chronic diseases. Fiber intake plays a crucial role in maintaining optimal nutritional status, especially for individuals with diabetes and hypertension, who are the main targets of Prolanis. This study aims to examine the relationship between fiber intake and nutritional status among Prolanis participants at Kedaton Community Health Center (Puskesmas Kedaton). The research employed a descriptive-analytic design with a cross-sectional approach. A total of 60 respondents were selected using purposive sampling. Fiber intake data were obtained through a 2x24-hour food recall, while nutritional status was determined using Body Mass Index (BMI) measurements. Data analysis was conducted using the Chi-square test. The results showed that nearly half of the Prolanis participants had inadequate fiber intake (47.6%) and excessive nutritional status (50%). Statistical tests revealed a significant relationship between fiber intake and nutritional status (p = 0.005). Strengthening nutrition education for Prolanis participants is necessary, particularly regarding the importance of daily fiber consumption as part of chronic disease management and nutritional status maintenance to help control body weight and improve nutritional outcomes.
Co-Authors Anggun Rusyantia Endang Sri Wahyuni Mindo Lupiana Sefanadia Putri Sutrio Sutrio