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All Journal Placentum: Jurnal Ilmiah Kesehatan dan Aplikasinya Journal SAGO Gizi dan Kesehatan
Cahyani, Fitria Fahma Nur
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Dentistry Health Professions Medicine & Pharmacology Nursing Public Health

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Pengaruh konseling sebaya terhadap pengetahuan dan asupan zat gizi pada remaja putri anemia: studi kuasi-eksperimen Cahyani, Fitria Fahma Nur; Priyatama, Aditya Nanda; Sukamto, Ika Sumiyarsi
Jurnal SAGO Gizi dan Kesehatan Vol 7, No 1 (2026): April
Publisher : Poltekkes Kemenkes Aceh

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30867/gikes.v7i1.2960

Abstract

Background: Anemia is a condition in which hemoglobin (Hb) levels are below the normal level. In Sukoharjo Regency, 36.9% of the population suffers from anemia. The main cause of anemia is iron deficiency. A lack of dietary variety is also associated with poor eating habits, which contribute to anemia. Lack of knowledge leads to inappropriate food choices. One way to reduce anemia is through peer counseling. Peer counseling was chosen as an intervention because the peer-led approach has been shown to be more effective in increasing knowledge and changing nutritional behavior in adolescents than conventional educational methods.Objectives: To examine the effect of peer counseling on nutritional intake and knowledge level of adolescent girls with anemiaMethods: This study was conducted at SMAN 1 Mojolaban and SMAN 1 Kartasura from June to August 2025. A sample of 136 adolescent girls with anemia was selected using purposive sampling. Data on knowledge levels were collected through questionnaires, and nutrient intake was assessed using SQ-FFQ interviews. The study employed a quantitative (quasi-experimental) design with a pre-post-test control group. Data were analyzed using the paired-sample t-test, Wilcoxon test, and Mann–Whitney U test.Results: The intervention group showed significant increases in knowledge (57.87±5.94→90.44±6.95) and all nutrient intakes (p<0.05). The control group showed limited improvement, significant only in protein intake (p<0.05). Significant differences were found between groups in knowledge and nutrient intake (p<0.05).Conclusion: Peer counseling has an impact on the knowledge levels and nutrient intake of anemia adolescent girls
Distribution and Determinants of Stunting Prevention Behavior Among Adolescents Sukamto, Ika Sumiyarsi; Mustika, Dian Nintyasari; Cahyani, Fitria Fahma Nur
Placentum: Jurnal Ilmiah Kesehatan dan Aplikasinya Vol 14, No 1 (2026): February
Publisher : Program Studi Kebidanan Fakultas Kedokteran Universitas Sebelas Maret

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20961/placentum.v14i1.115472

Abstract

Background: Stunting remains a persistent public health concern in Indonesia, and adolescence represents a strategic period to prevent its long-term consequences. Understanding sanitation and nutritional behaviors among adolescents is essential because these behaviors contribute to stunting prevention efforts. The purpose of this study is to analyze the distribution and determinants of stunting prevention behavior in adolescents in Sukoharjo district. Methods: This research employed a cross-sectional design to assess the relationship between individual characteristics and stunting prevention behaviors among high school students in Sukoharjo District. Data on knowledge, sanitation behavior, and balanced nutrition behavior were obtained using a validated questionnaire. Because the data were not normally distributed, bivariate analysis using Spearman’s correlation test was performed to examine associations between age, pocket money, BMI, knowledge, and stunting prevention behaviors. Result: Most adolescents demonstrated good sanitation behavior but only moderate nutritional behavior. Although knowledge levels were generally high, knowledge did not translate into improved sanitation or nutrition practices. All correlations between age, pocket money, BMI, or knowledge and sanitation or nutritional behavior were categorized as very weak, with p-values >0.05. Additionally, sanitation behavior did not correlate with nutritional behavior, indicating that these behaviors are shaped by different influencing factors. Conclusions: Individual characteristics and knowledge were not significant predictors of adolescents’ sanitation or nutritional behavior. The absence of meaningful associations suggests that broader social, environmental, and familial influences may play a more dominant role in shaping stunting prevention behaviors. Therefore, interventions should emphasize supportive environments, family engagement, and behavior-oriented strategies rather than relying solely on knowledge-based approaches
Co-Authors Aditya Nanda Priyatama Dian Nintyasari Mustika Sukamto, Ika Sumiyarsi