SEMAR (Jurnal Ilmu Pengetahuan, Teknologi, dan Seni bagi Masyarakat)
Vol 8, No 1 (2019)

Pembuatan Produk Permen Agar-agar Buah

Rahayu, Mamik Ponco (Unknown)
Harmastuti, Nuraini (Unknown)
Rejeki, Endang Sri (Unknown)
Turahman, Taufik (Unknown)



Article Info

Publish Date
01 Apr 2019

Abstract

ABSTRACT           The Ngampon people in Mojosongo Village, Jebres, Surakarta City face diverse livelihood problems, most of which are factory workers with low income levels and the role of mothers as housewives. Therefore, it is necessary to have training activities to make agar agar fruit products as an alternative home-based home industry to increase family income.          This community service activity was designed by conducting training on making fruit jelly candy products.          The target of the above activities is that the community will get additional skills in making agar-agar candy fruit that can be done easily and small capital so that it can be an alternative family home industry. Keywords: Fruit, jelly candy, home industry 

Copyrights © 2019






Journal Info

Abbrev

jurnal-semar

Publisher

Subject

Humanities Education Environmental Science Languange, Linguistic, Communication & Media Social Sciences

Description

Jurnal SEMAR adalah jurnal pengabdian kepada masyarakat yang diterbitkan dan dikelola oleh Lembaga Penelitian dan Pengabdian Masyarakat Universitas Sebelas Maret Surakarta. Jurnal ini diharapkan dapat menjadi alat informasi dan sosialisasi mengenai hasil-hasil pengabdian dari seluruh civitas ...