Rantai Nilai Cabai di Kawasan Lereng Gunung Merapi Daerah Istimewa Yogyakarta

Agus Dwi Nugroho (Departemen Sosial Ekonomi Pertanian, Fakultas Pertanian, Universitas Gadjah Mada, Jl. Flora, Bulaksumur, Yogyakarta 55281)
I Made Yoga Prasada (Departemen Sosial Ekonomi Pertanian, Fakultas Pertanian, Universitas Gadjah Mada, Jl. Flora, Bulaksumur, Yogyakarta 55281)
Saraswati Kirana putri (Departemen Sosial Ekonomi Pertanian, Fakultas Pertanian, Universitas Gadjah Mada, Jl. Flora, Bulaksumur, Yogyakarta 55281)
Herdiana Anggrasari (Departemen Sosial Ekonomi Pertanian, Fakultas Pertanian, Universitas Gadjah Mada, Jl. Flora, Bulaksumur, Yogyakarta 55281)
Pinjung Nawang Sari (Departemen Sosial Ekonomi Pertanian, Fakultas Pertanian, Universitas Gadjah Mada, Jl. Flora, Bulaksumur, Yogyakarta 55281)

agriTECH
Vol 40, No 4 (2020)

Fluctuation of the availability and prices of chili happen because the poor of the value chains. This research intended to know the mechanism related to the product, financial and information flow and development strategy to solve the problem of the chili’s value chain on the slopes of Mount Merapi. This research was conducted in Pakem District, Sleman Regency from May-August 2017. The method to determine the farmer respondents is random sampling while the merchants chosen by snowball sampling. The research used descriptive and SWOT analysis. The results showed that the most efficient marketing channels when farmers sell chili to the consumers through the retailers. Overall, the chili’s value chain included in the current category. Unfortunately, there are still some problems such as weak of the farmer cultivation ability and fluctuation of production and price. To solve this problem, the local government need make intensive counseling and training of chili cultivation, post-harvest handling in a professional and strengthen the auction market in Sleman Regency.