Community Empowerment
Vol 7 No 4 (2022)

Training and mentoring for corn-based food processing in Sillu Village, Kupang

Zainal Abidin (Universitas Nusa Cendana, Kupang, Indonesia)
Titik Sri Harini (Universitas Nusa Cendana, Kupang, Indonesia)
Hironnymus Jati (Universitas Nusa Cendana, Kupang, Indonesia)
Lewi Jutomo (Universitas Nusa Cendana, Kupang, Indonesia)



Article Info

Publish Date
26 Apr 2022

Abstract

Sillu Village farmers' corn commodity has a very low economic added value, so their income is low. This is due to a lack of quantity and quality processed products, which are not supported by TTG, unappealing product packaging and labeling, a lack of P-IRT, and poor organization and management. The solution includes the setup of marning production using TTG with SOPs covering input, process, and output; packaging and marketing; packaging and labeling design; organization and management setup; and the search for new markets, as well as the management of P-IRT and halal certificates. Lectures, the practice of making corn-based processed food variants, procurement of production equipment, improvement of organizational structure and business management, distribution permit management (P-IRT, halal certificate), laboratory testing, and digital marketing are among the methods used in the approach. Increased partner awareness of the importance and management of P-IRT, good corn-based processed food production processes, mastery of TTG, halal-certified and labeled marning products, improved organizational and management formations, and availability of financial records and inventory are among the outcomes obtained.

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Journal Info

Abbrev

ce

Publisher

Subject

Arts Humanities Education Public Health Social Sciences

Description

Community empowerment is a medium for academicians, government, private companies, and social institutions to communicate community empowerment activities. Each published article is expected to provide new insights and inspire activities elsewhere on related ...