Journal of Noncommunicable Diseases (JOND)
Vol 1, No 2 (2021): November 2021

Kebiasaan Konsumsi Makanan Siap Saji dan Status Obesitas Pada Anak Sekolah Dasar

Mohamad Renaldiyanto Lowanga (Jurusan Gizi Poltekkes Kemenkes Gorontalo)
Salman Salman (Jurusan Gizi Poltekkes Kemenkes Gorontalo)
Anna Y Pomalingo (Jurusan Gizi Poltekkes Kemenkes Gorontalo)
Indra Domili (Jurusan Gizi Poltekkes Kemenkes Gorontalo)
Misnati Misnati (Unknown)



Article Info

Publish Date
30 Dec 2021

Abstract

Obesity that occurs in school children is caused by wrong eating patterns, namely children like snacks that are high in fat and high in sugar. In addition, excess intake of energy and fat accompanied by a lack of activity also affects the incidence of obesity. This study aims to determine the description of fast food consumption habits and obesity status in elementary school children in Tanggilingo Village, Kabila District, Bone Bolango Regency. This research method uses a descriptive survey. The population is all students in Tanggilingo Village, Kabila District, Bone Bolango Regency. Independent research variables, namely the habit of consuming fast food and obesity status in elementary school children. The results of the study: showed the habit of consuming fast food for school children in the frequent category of 25 people (83.3%) and the less category as many as 5 people (16.7%). Obese nutritional status of school children who are obese (3.3%) and non-obese (96.7%). The conclusion of the study that most school children have a habit of frequently consuming fast food and obesity status is 1 person (3.3%).

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Journal Info

Abbrev

JOND

Publisher

Subject

Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Public Health

Description

Journal of Non Communicable Diseases (JOND) merupakan jurnal bidang kesehatan yang mempublikasi karya ilmiah tentang penyakit tidak menular (noncommunicable diseases) dalam kajian bidang keperawatan, kebidanan, gizi, farmasi, sanitasi lingkungan serta disiplin ilmu kesehatan lainya. Jurnal yang ...