International Review of Practical Innovation, Technology and Green Energy (IRPITAGE)
Vol. 2 No. 2 (2022): July-October 2022

MARKETING STRATEGY IN IMPROVEMENT SELLING VALUE OF OYSTER MUSHROOM CULTIVATION

Siahaan, Rumiris (Unknown)
Winda Hardiyanti Damanik, Sri (Unknown)
Etri Jayanti.S, Suci (Unknown)
Purba, Rakhmawati (Unknown)
Piter Sony Hutauruk, Rapat (Unknown)
Zurlaini, Ayu (Unknown)



Article Info

Publish Date
31 Jul 2022

Abstract

This study explains how the Marketing Strategy in Increasing the Selling Value of Oyster Mushroom Cultivation. In this community service, it is focused on oyster mushroom cultivators, in Blok Village. 10, Dolok Masihul District, Serdang Bedagai Regency. This community service is carried out in Blok Village. 10, Dolok Masihul Subdistrict, Serdang Bedagai Regency, because this village has high potential in oyster mushroom cultivation. Cultivated edible mushrooms such as: straw mushrooms, oyster mushrooms, ear mushrooms and dark chocolate mushrooms.

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Journal Info

Abbrev

IRPITAGE

Publisher

Subject

Humanities Energy Social Sciences Other

Description

International Review of Practical Innovation, Technology And Green Energy (IRPITAGE) is a scientific journal that presents the results of scientific works sourced from Community Service in Indonesia. Contains All Forms of Novelty Innovations in both scientific science and technology, as well as ...