Jurnal Pangan dan Agroindustri
Vol. 4 No. 4 (2016)

PENGARUH PENAMBAHAN ELISITOR KITOSAN TERHADAP AKTIVITAS ANTIOKSIDAN KECAMBAH KACANG KEDELAI KUNING (Glycine max L.)

Leni Mitasari (Jurusan Teknologi Hasil Pertanian Fakultas Teknologi Pertanian Universitas Brawijaya)
Sudarminto Setyo Yuwono (Unknown)
Jaya Mahar Maligan (Unknown)

Article Info

Publish Date
27 Oct 2015

Abstract

abstrak

Copyrights © 2016




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Journal Info
Jurnal Pangan dan Agroindustri
Website

Abbrev

JPA

Publisher

Universitas Brawijaya

Subject

Agriculture, Biological Sciences & Forestry

Description

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