Jurnal Penelitian Pendidikan IPA (JPPIPA)
Vol 9 No 7 (2023): July

Analysis of Pathogenic Bacteria in Oysters (Crassostrea cucullata)

Ruslan Hasani (Politeknik Kesehatan Makassar)
Zakaria (Politeknik Kesehatan Makassar)
Hamsina (Universitas Bosowa)
Erni Indrawati (Universitas Bosowa)
Ifa Safira (Universitas Bosowa)

Article Info

Publish Date
25 Jul 2023

Abstract

The research objective was to analyze the pathogenic bacteria in oysters (Crassostrea cucullata). This research was conducted at the Makassar Laboratory (BBLK). The samples used were oyster meat and innards. Parameters observed were Escherichia coli and Salmonella sp. Research on samples was carried out using biochemical tests to identify the type of bacteria in the sample by planting the bacteria on Nutrient Agar (NA) media. The results showed that oyster meat in Lengkese Village, Takalar Regency was negative for E. coli and Salmonella sp. While the oyster meat samples in Coppo Village, Barru Regency showed positive E. coli bacteria and negative Salmonella sp.

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Journal Info
Jurnal Penelitian Pendidikan IPA (JPPIPA)
Website

Abbrev

jppipa

Publisher

Universitas Mataram

Subject

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Education Materials Science & Nanotechnology Physics

Description

Science Educational Research Journal is international open access, published by Science Master Program of Science Education Graduate Program University of Mataram, contains scientific articles both in the form of research results and literature review that includes science, technology and teaching ...