Edu Happiness : Jurnal Ilmiah Perkembangan Anak Usia Dini
Vol. 2 No. 1 (2023): January

Implementasi Pengenalan Gizi Seimbang Anak Melalui Kreasi Bentuk Makanan

Rianti Rianti (STITNU Al-Farabi Pangandaran)
Ayu Kholifah (TK PGRI Garuda Mangunjaya)
Latipatul Hasanah (TK PGRI Garuda Mangunjaya)
Titing Setiasih (TK PGRI Garuda Mangunjaya)



Article Info

Publish Date
31 Jan 2023

Abstract

Creation of food forms is an activity that is used to make it easier to serve food that is healthy for children, unique and creative forms of food make children interested in consuming these foods. This study aims to find out how to increase children's awareness to want to consume food with balanced nutrition through the creation of food forms and to find out whether the creation of food forms can improve children's understanding of balanced nutrition. This study uses a qualitative method. Data collection techniques used are observation and documentation techniques. The results showed that the creation of food forms was very effective in increasing children's understanding of balanced nutrition. Provisions or dishes that are created with a healthy menu consisting of foods that contain balanced nutrition can provide children with an understanding to consume healthier foods and avoid foods that can have a negative impact on health. In addition, the implementation of the introduction of balanced nutrition through the creation of food forms shows a good impact on the development and growth of children.

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Journal Info

Abbrev

jos

Publisher

Subject

Education Mathematics Social Sciences Other

Description

Edu Happiness : Jurnal Ilmiah Perkembangan Anak Usia Dini ( e-ISSN: 2828-321X) published twice a year (January and July) by Lembaga Penelitian dan Pengabdian Masyarakat (LPPM), STITNU Al-Farabi Pangandaran - Indonesia. Edu Happiness : Jurnal Ilmiah Perkembangan Anak Usia Dini is published twice a ...