Pelatihan Pembuatan Virgin Coconut Oil (VCO) bagi Ibu-Ibu di Dusun Gupit Karangsewu Kulon Progo

Adi Permadi (Universitas Ahmad Dahlan)
Stradivary Maulida Firdaus (Universitas Ahmad Dahlan)
Totok Eka Suharto (Universitas Ahmad Dahlan)
Annisa Luthfiana Munawaroh (Universitas Ahmad Dahlan)
Kartika Tunggal Dewi (Universitas Ahmad Dahlan)
Nur Halimah (Universitas Ahmad Dahlan)
Ratih Hayuningtyas (Universitas Ahmad Dahlan)
Zulfan Hanif Rahman (Universitas Ahmad Dahlan)
Doni Dimas (Universitas Ahmad Dahlan)
Hendry Pangestu (Universitas Ahmad Dahlan)
Intan Tri Hapsari (Universitas Ahmad Dahlan)
Margaretha Herlin Pratiwi (Universitas Ahmad Dahlan)
Mikael Dia Wardana (Universitas Ahmad Dahlan)
Maryudi Maryudi (Universitas Ahmad Dahlan)

Pelita: Jurnal Pengabdian kepada Masyarakat
Vol. 4 No. 1 (2024): Pelita: Jurnal Pengabdian kepada Masyarakat

The Community service delves into the prospect of coconut processing, specifically for the production of Virgin Coconut Oil (VCO), in the Gupit area of Kulon Progo, Indonesia. VCO, celebrated for its pure and unadulterated nature, is known for its multifaceted qualities such as health benefits and significant economic value. Within this study, we have explored and defined the standards for VCO quality. In addition, we have provided comprehensive VCO production training to the local community, achieving noteworthy results that conform to the established quality criteria. The outcome of this program holds the potential not only to invigorate the local economy but also to offer an invaluable experiential learning opportunity for students and faculty alike.