Dharmahita: Journal of Community Service and Development
Dharmahita Vol 1, No 2, 2024

Technology Transfer and Good Manufacturing Practices for Robusta Coffee as a Leading Product of Educational Tourism in Wonodadi Village, Buayan District

Maksum, Ali (Unknown)
Purbowati, Ike Sitoresmi Mulyo (Unknown)
Wijonarko, Gunawan (Unknown)



Article Info

Publish Date
31 Dec 2024

Abstract

Forest Farmer Group/ Kelompok Tani Hutan (KTH) Tani Jaya located at RT 03 RW02 Blok Blanakan, Wonodadi Village, Buayan District, Kebumen Regency, Central Java. This KTH manages a coffee plantation with Robusta coffee under a pine forest of 7 hectares. Currently, the coffee production of KTH Tani Jaya is 1000 kg/year and is sold exclusively to the local market in Kebumen Regency. The coffee products of KTH Tani Jaya currently do not meet the quality and food safety standards. The products produced are often inconsistent, for example, the roasting results are sometimes too burnt. The solution that can be used is the implementation of Good Manufacturing Practices (GMP). The method used is training and guidance through pre and post-tests. The results of the pre-test showed that the knowledge and basic knowledge of farmers about GMP was still limited, with a low average score in the areas of raw material control and documentation. After intensive training and guidance, the post-test results showed that participants had a significantly improved understanding of GMP, especially with regard to the control and documentation of raw materials.

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Journal Info

Abbrev

dharmahita

Publisher

Subject

Humanities Environmental Science Social Sciences

Description

FOCUS The focus of this journal is to disseminate research results based on community services, increasing the capacity of society and community empowerment, and innovations of community empowerment in all around the world. SCOPE This journal covers textual and fieldwork studies on those issues from ...