Biology, Medicine, & Natural Product Chemistry
Vol 14, No 1 (2025)

Evaluation of Antidiabetic Activity of Croton zambesicus Root Extract: In Vivo Inhibitory Effect on Alpha Amylase and Alpha Glucosidase of Rats

Okokon, Jude Efiom (Unknown)
Edem, Utibe Anietie (Unknown)
OSIGWE, Chinyelu Clementina (Unknown)
Uwaeme, Ugonma Florence (Unknown)



Article Info

Publish Date
01 Aug 2025

Abstract

Diabetes mellitus is a global health challenge, necessitating the need for alternative treatments. Croton zambesicus Muell Arg. (Euphorbiaceace) a medicinal plant used traditionally in the treatment of some ailments was investigated for its inhibitory potential on alpha-amylase and alpha-glucosidase enzymes in rats. The root extract of C. zambesicus (27 - 81 mg/kg) was investigated in vivo for the inhibitory effect on alpha amylase and alpha glucosidase enzymes using starch, sucrose, and maltose as substrates. Acarbose was used as a reference drug. Blood glucose levels (BGL) of rats, post administration of the substrate and extract concurrently, were monitored over 3 hours as a parameter to measure the inhibitory potential of the extract. The root extract dose-dependently caused significant (p<0.05) reduction in blood glucose levels of treated rats with the various substrates used. The results suggest that the root extract of Croton zambesicus has the potentials to inhibit alpha amylase and alpha glucosidase in rats.

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Journal Info

Abbrev

BIOMEDICH

Publisher

Subject

Biochemistry, Genetics & Molecular Biology Medicine & Pharmacology Public Health

Description

BIOLOGY, MEDICINE, & NATURAL PRODUCT CHEMISTRY, this journal is published to attract and disseminate innovative and expert findings in the fields of plant, animal, and microorganism secondary metabolite, and also the effect of natural product on biological system as a reference source for ...