ANGON: Journal of Animal Science and Technology
Vol 3 No 2 (2021): ANGON: Journal of Animal Science and Technology

KAJIAN KADAR AIR, WAKTU LARUT DAN RENDEMEN TEPUNG CANGKANG TELUR ITIK DENGAN METODE DAN WAKTU PEMASAKAN YANG BERBEDA

Nurmala, Nita (Unknown)
Santosa, R Singgih Sugeng (Unknown)
Setyaningrum, Agustinah (Unknown)

Article Info

Publish Date
01 Sep 2021

Abstract


Copyrights © 2021




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Journal Info
ANGON: Journal of Animal Science and Technology
Website

Abbrev

angon

Publisher

Universitas Jenderal Soedirman

Subject

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Environmental Science Immunology & microbiology

Description

Ruang Lingkup : Produksi, seleksi dan pemuliabiakan ternak Nutrisi dan makanan ternak Teknologi penyimpanan dan pengolahan hasil ternak Sosial ekonomi peternakan Bioteknologi ...