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All Journal Buletin Peternakan Dharmakarya : Jurnal Aplikasi Ipteks Untuk Masyarakat Animal Production : Indonesian Journal of Animal Production JURNAL ILMIAH PETERNAKAN TERPADU Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Sciences) Jurnal Ilmiah Fillia Cendekia Wahana Peternakan Jurnal Pengabdian Masyarakat : Pemberdayaan, Inovasi dan Perubahan ANGON: Journal of Animal Science and Technology Farmers: Journal of Community Services Inovasi Jurnal Pengabdian Masyarakat (IJPM) Jurnal Agripet Animal Production
Agustinah Setyaningrum, Agustinah
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Religion Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Engineering Environmental Science Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Public Health Social Sciences Veterinary Other

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Performance and Meat Quality of Thin Tailed Sheep in Supplementary Feeding Lemuru Fish Oil Protected By Saponification with Different NaOH Concentration Setyaningrum, Agustinah; Soeparno, Soeparno; Yusiati, Lies Mira; Koestantinah, Koestantinah
ANIMAL PRODUCTION Vol 17, No 3 (2015): September
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (570.266 KB) | DOI: 10.20884/1.anprod.2015.17.3.517

Abstract

This study was aimed to obtain oil and the exact saponification with different NaOH concentration to protect unsaturated fats, which does can result in good production performance and lamb meat quality with low saturated fatty acid. Stage one studied the performance of sheep production on supplementing lemuru fish oil (LFO) protected with different saponification optimization. Twenty lambs aged 5-6 months early weighing 8-14 kg were divided into 4 treatments, namely P0 basal feed (50% elephant grass + 50% concentrate), P1 (basal feed + soap LFO NaOH 10%), P2 (basal feed + soap LFO NaOH 20%) and P3 (basal feed + soap LFO NaOH 30%) with completely randomized design and 5 replication for performance and 3 replication for meat quality. The results showed that the treatment effect was not significant (P>0.05) on the consumption of dry matter (DM), crude protein (CP), ether extract (EE), total digestible nutrien (TDN), daily gain and blood cholesterol. P2 yield the highest daily gain 130.95 ± 19.29 g/head/day of cholesterol at the same time low of 58.67 mg/dl. Stage two studied the criteria of lamb carcass and meat quality in supplementary feeding LFO protected with different saponification optimization. Twelve sheeps were slaughtered for P0, P1, P2 and P3. The results showed that the treatment effect was not significant (P> 0.05) to slaughter weight, carcass weight and carcass percentage, the physical quality of meat (pH, water holding capacity, cooking losses and tenderness), and chemical quality of the meat (DM levels, CP , EE, saturated fatty acids and unsaturated fatty acids) except in EPA and DHA increased very significantly (P<0.01). Conclusively, giving soap LFO with different optimization did not significantly affect the appearance and quality of sheep meat production, except in EPA and DHA which were significantly increased
Rumination Time and Frequency of Goat Supplemented with Garlic Powder and Organic Chromium Munasik, Munasik; Bahrun, Bahrun; Sigar, Ihsan Yosinanda; Setyaningrum, Agustinah; Prayitno, Caribu Hadi
ANIMAL PRODUCTION Vol 21, No 2 (2019)
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (375.928 KB) | DOI: 10.20884/1.jap.2019.21.2.763

Abstract

This research investigated the effect of supplementing garlic powder and organic micromineral Cr in feed on rumination time and frequency in Ettawah goat (PE). The research was conducted in Gunung Tugel Farm in Patikraja and the Laboratory of Feed Technology in Faculty of Animal Science, Universitas Jenderal Soedirman, Purwokerto, Central Java. This study used 18 male PE aged 1-1.5 years and weighed 18.62 – 22.69 kg. The feed consisted of 60% concentrate and 40% forage (field grass). Other materials included drinking water, 250 ppm garlic powder (Allium sativum), 1.5 ppm organic chromium mineral and eight CCTV camera. The observed parameters were rumination time and frequency. An in vivo experiment in a Completely Randomised Design (CRD) administered three treatments and six replicates, namely R0: control (basal feed); R1: basal feed + 250 ppm garlic powder; and R2: basal feed + 250 ppm garlic powder + 1.5 ppm organic Cr. The result demonstrated a significantly different effect of garlic powder and organic Cr micromineral supplement on rumination time across treatments, i.e. 404 ± 19.6; 382 ± 19.04 and 351 ± 13.87 min/day, respectively, or 379 min/day on average. Rumination frequency was not significantly different across R0, R1, and R2 namely 360 ± 24.03; 359 ± 30.13 and 342 ± 21.10 times/day, respectively. Conclusively, garlic powder and organic Cr micromineral significantly affected rumination time, but not significantly affected rumination frequency of PE goat.
Bobot Potong, Persentase Karkas Semu dan Index Konformasi Karkas Domba Lokal Pada Penggemukan yang Diberi Pakan Berbasis Indigofera Sp Setyaningrum, Agustinah; Yuwono, Pambudi; Haryoko, Imbang; Trisdianto, Billy
Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Veterinary Science) Vol 11 No 3 (2021): Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and Vete
Publisher : Fakultas Peternakan Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46549/jipvet.v11i3.158

Abstract

Abstract The aims of this study were to examine the slaughter weight, the percentage of apparent carcasses and the conformation index of carcasses of local sheep fed indigofera sp. as a substitute for commercial concentrates with different levels. The research method was an experiment with a Completely Randomized Design (CRD). The experiment was in vivo in 18 sheep fed different level of indigofera sp, P0 treatment being a basal ration as a control consisting of concentrate (K) and elephant grass (RG) with a ratio of 80: 20%. P1 was 40% K: 40% indigofera: 20% RG, and P2 was 30% K: 50% indigofera: 20% RG. Each treament was repeated 6 times. Sheep were offered feed 4% of body weight on dry matter basis. slaughter weight data were analyzed using Ancova, SPSS program version 16 with initial body weight as covariate. Apparent carcass percentage data and carcass conformation index were analyzed with anava. The results of covariance analysis showed no significant difference (P > 0.05) amongst treatments. The average initial body weights of P0, P1 and P2 were 9.58 ± 1.68, 10.58 ± 3.09 and 9.28 ± 1.91 kg, respectively. after receiving treatment for 70 days the slaughter weights for P0, P1 and P2 were 15.57 ± 3.64, 13.58 ± 2.76, 12.58 ± 1.65 kg, respectively. The average consumption of dry matter for P0, P1 and P2 were 400.19 g / head / day, 401.20 g / head / day and 398.59 g / head / day, repectively. The average percentage of apparent carcasses for P0: 40.61 ± 2.43%; P1: 34.33 ± 0.63% and P2: 34.03 ± 4.61%. Average carcass conformation index for P0: 0.47 ± 0.04; P1: 0.43 ± 0.01 and P2: 0.43 ± 0.01. Indigofera sp had no significant effect (P> 0.05) on the percentage of apparent carcass and carcass conformation index. In Conclusion, indigofera sp. does not decrease local sheep productivity and can be used to replace concentrates as a source of protein. Keywords: Apparent carcass percentage; Index of carcass conformation; Indigofera sp.; Local sheep; Slaughter weight. Abstrak Penelitian bertujuan mengkaji bobot potong, persentase karkas semu dan index konformasi karkas domba lokal yang diberi Indigofera sp. sebagai pengganti konsentrat komersial dengan level yang berbeda. Metode penelitian adalah eksperimental. Rancangan yang digunakan adalah Rancangan Acak Lengkap (RAL). Penelitian berlangsung secara in vivo pada domba sebanyak 18 ekor, dengan perlakuan P0 adalah ransum basal sebagai kontrol yang terdiri dari konsentrat (K) dan rumput gajah (RG) dengan perbandingan 80%: 20%. P1 adalah 40% K: 40% indigofera: 20% RG, dan P2 adalah 30%K: 50% indigofera: 20%RG. Masing2 perlakuan diulang 6 kali. Pemberian pakan sebesar 4% bobot badan berdasarkan bahan kering. Data bobot potong dianalisis dengan Ancova, program SPSS versi 16 dengan bobot badan awal sebagai covariat. Data persentase karkas semu dan index konformasi karkas dianalisis dengan anava. Hasil analisis covariansi menunjukkan tidak berbeda nyata (P>0,05) antar perlakuan. Rataan bobot badan awal P0, P1 dan P2 masing-masing adalah 9,58±1,68, 10,58±3,09 dan 9,28±1,91 kg, setelah mendapatkan perlakuan selama 70 hari bobot potong untuk P0, P1 dan P2 berturut-turut 15,57±3,64, 13,58±2,76 dan 12,58±1,65 kg. Rataan konsumsi bahan kering P0, P1 dan P2 berturut-turut adalah: 400,19g/ek/hr, 401,20g/ek/hr dan 398,59g/ek/hr Rataan persentase karkas semu pada P0: 40,61±2,43%, P1: 34,33±0,63% dan P2: 34,03±4,61%. Rataan index konformasi karkas untuk P0: 0,47±0,04, P1: 0,43±0,01 dan P2: 0,43±0,01. Pemberian Indigofera sp tidak berpengaruh nyata (P>0,05) terhadap persentase karkas semu maupun index konformasi karkas. Kesimpulan Indigofera sp. tidak menurunkan produktivitas ternak domba lokal, dan dapat digunakan untuk menggantikan konsentrat sebagai bahan sumber protein. Kata kunci: Bobot potong; Domba lokal; Index konformasi karkas; Indigofera sp.; Persentase karkas semu
Penampilan Morfometrik Domba Sakub Jantan pada Umur Fisiologis yang Berbeda Meliana, Denis Agita; Sodiq, Akhmad; Setyaningrum, Agustinah; Purwantini, Datta Dewi; Susanto, Agus
Jurnal Ilmiah Fillia Cendekia Vol 9 No 1 (2024): Jurnal Ilmiah Fillia Cendekia
Publisher : Universitas Islam Kadiri

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32503/fillia.v9i1.5089

Abstract

Domba Sakub jantan memiliki potensi untuk dioptimalkan sebagai ternak penghasil daging karena penampilan produksinya yang tinggi. Penampilan produksi dapat ditinjau melalui nilai-nilai morfometrik berupa panjang badan, lingkar dada, dan tinggi badan. Umur fisiologis merupakan faktor yang berpengaruh terhadap performa produksi ternak. Penelitian ini bertujuan untuk mengetahui perbedaan penampilan morfometrik domba Sakub jantan pada umur fisiologis yang berbeda. Penelitian dilaksanakan secara survei (purposive sampling) di Desa Pandansari, Kecamatan Paguyangan dan Desa Wanareja, Kecamatan Sirampog yang merupakan sentra pembibitan domba di Kabupaten Brebes. Materi penelitian adalah domba Sakub jantan milik peternak sejumlah 118 ekor dengan kelompok umur fisiologis muda dan dewasa. Penentuan jumlah sampel dalam penelitian ini menggunakan rumus Nomograf Harry King. Data hasil penelitian dianalisis menggunakan uji chi square untuk menguji kesesuaian atau perbedaan pada setiap kategori dan parameternya. Hasil penelitian menunjukkan rataan penampilan morfometrik domba Sakub jantan pada umur fisiologis muda dan dewasa adalah panjang badan (cm) sebesar 65,02 ± 7,55 dan 77,34 ± 6,35, lingkar dada (cm) sebesar 74,39 ± 7,20 dan 92,49 ± 9,28, serta tinggi badan (cm) sebesar 66,90 ± 6,12 dan 75,59 ± 5,61. Penampilan morfometrik domba Sakub jantan memiliki proporsi atau nilai-nilai parameter tidak sama (terdapat perbedaan) untuk kategori muda dan dewasa. Penampilan morfometrik domba Sakub jantan pada umur fisiologis dewasa lebih tinggi atau lebih baik daripada umur fisiologis muda. Domba Sakub jantan pada umur fisiologis yang berbeda di Desa Wanareja, Kecamatan Sirampog memiliki penampilan morfometrik lebih besar atau lebih tinggi dari domba Sakub jantan pada umur fisiologis yang berbeda di Desa Pandansari, Kecamatan Paguyangan.
APLIKASI TEKNOLOGI PRESERVASI PAKAN SILASE UNTUK MENINGKATKAN KESEJAHTERAAN PETERNAK DI DESA BANJARSARI WETAN, KECAMATAN SUMBANG KABUPATEN BANYUMAS Nurasih, Ari Dwi; Prihambodo, Tri Rachmanto; Yuwono, Pambudi; Haryoko, Imbang; Setyaningrum, Agustinah; Sodiq, Akhmad
DHARMAKARYA: Jurnal Aplikasi Ipteks untuk Masyarakat Vol 13, No 2 (2024): Juni : 2024
Publisher : Universitas Padjadjaran

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24198/dharmakarya.v13i2.51239

Abstract

Pakan merupakan salah satu faktor dalam usaha peternakan, sehingga ketersediaan pakan harus berkesinambungan. Permasalahan ketersediaan pakan secara mandiri dan pakan yang kurang berkualitas merupakan masalah yang dialami oleh peternak domba dan kambing di desa Banjarsari Wetan, Kecamatan Sumbang, Kabupaten Banyumas. Daerah tersebut memiliki potensi hijauan yang cukup sehingga diperlukan kegiatan untuk meningkatkan kesejahteraan peternak. Menjaga ketersediaan pakan diperlukan upaya untuk mengembangkan metode penyimpanan hijauan dalam jangka waktu tertentu. Salah satu upaya untuk mengatasi kekurangan pakan apalagi saat musim kemarau adalah dengan mengawetkan hijauan dalam bentuk silase. Silase merupakan pakan ternak yang dapat dibuat dari berbagai macam limbah pertanian dan jenis hijauan. Kegiatan pengabdian kepada masyarakat ini bertujuan untuk memberikan peternak pengetahuan dan keterampilan tentang cara menggunakan pakan silase untuk mempertahankan produktivitas ternak dan menjaga ketersediaan pakan untuk waktu yang lama. Metode pelaksanaan adalah dengan pendidikan masyarakat, melalui sosialisasi (Penyuluhan) pengenalan teknologi preservasi silase dan pelatihan, praktik pembuatan silase. Kegiatan berjalan dengan lancar dan baik yang diikuti oleh 25 peternak domba dan kambing dengan berbagai umur. Indikator keberhasilan PKM dapat dilihat dari silase yang dihasilkan saat praktik pembuatan silase menghasilkan silase yang beraroma segar, warna hijau kecokelatan dan tidak terdapat jamur. Hal ini merupakan ciri silase yang baik dan mengandung nutrisi yang tinggi untuk memenuhi kebutuhan pakan ternak. Sehingga dapat dikatakan program ini telah berhasil meningkatkan pengetahuan dan keterampilan peternak untuk mengaplikasikan teknologi preservasi pakan silase.
Aplikasi Hasil Penelitian Kompos Berbahan Baku Feses Kambing di Kelompok Peternak Muda Desa Melung Kecamatan Kedungbanteng Kabupaten Banyumas Wiryameja, Jefri Haryo Putra; Setyaningrum, Agustinah; Haryoko, Imbang
Inovasi Jurnal Pengabdian Masyarakat Vol 2 No 2 (2024): IJPM - Agustus 2024
Publisher : CV Firmos

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.54082/ijpm.449

Abstract

Tahun 2023 di Desa Melung tercatat memiliki ternak kambing sebanyak 1.503 ekor sehingga dapat menghasilkan kotoran ternak sebanyak 90.180 kg/ bulan. Kotoran kambing yang dihasilkan menjadi masalah di Desa Melung, kotoran kambing dari peternak biasanya hanya dijual Rp 60,00/ kg dalam satu karung dengan berat kurang lebih 50 Kg, setelah diolah menjadi kompos harga jual perkilogram mampu meningkat sebesar Rp 2.500,00/ kg. Kotoran ternak yang tidak ditangani dengan baik dan hanya langsung diterapkan ke tanaman maka kurang maksimal dalam memenuhi kebutuhan unsur hara pada tanaman. Kotoran ternak yang tadinya tidak diolah oleh peternak dan memiliki nilai harga yang rendah dengan kandungan N, P, K yang rendah juga sekarang sudah mampu dirubah oleh kelompok peternak muda. Kegiatan tersebut dapat memberikan manfaat bagi masyarakat terkususnya di desa Melung yaitu berupa ilmu atau pengalaman tentang cara pembuatan kompos dengan bahan baku utamanya berada dilingkungan sekitar. Standart Permentan mutu kompos untuk unsur hara makro N + P2O5 + K2O dalam satuan persen adalah minimum 2, sedangkan pada pembuatan pupuk oleh kelompok peternak muda yang dilaksanakan sebanyak 3 kali mendapatkan hasil yang melebihi dari standart Permentan.
Qualitative Modeling to Analyze The Performance of Beef Cattle Farms That Receive Government Aid in Banyumas District Kusumasari, Tria Permata; Setianto, Novie Andri; Wakhidati, Yusmi Nur; Muatip, Krismiwati; Setyaningrum, Agustinah
Buletin Peternakan Vol 49, No 1 (2025): BULETIN PETERNAKAN VOL. 49 (1) FEBRUARY 2025
Publisher : Faculty of Animal Science, Universitas Gadjah Mada

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21059/buletinpeternak.v49i1.98169

Abstract

The objectives of this study are to analyze the success of the beef cattle assistance program in Banyumas Regency as seen from the economic performance of the business and to identify the factors related to the performance of beef cattle farms receiving assistance in Banyumas. This study used a field survey method in Purwojati and Jatilawang Subdistricts, Banyumas Regency with in-depth discussions and interviews (focus group discussions). The sample size was determined using purposive sampling. There were 65 informants from 4 groups of beef cattle farmers who received assistance in 2021 and 2022. Data analysis using Cash Flow and Causal Loop Diagram (CLD) qualitative modeling. The results of the cash flow analysis research found that one farmer group was considered efficient, one was inefficient, and the other two groups could not be identified because there was no revenue and expenditure data. Factors related to business performance of beef cattle farmers in Banyumas Regency based on Causal Loop Diagram were found to be livestock suitability, violation, motivation, and feed. 
Livestock Business Development Strategies of Beef Cattle in Pangandaran District Nuraeni, Cici; Sodiq, Akhmad; Setianto, Novie Andri; Setyaningrum, Agustinah; Widiyanti, Rahayu
ANIMAL PRODUCTION Vol. 27 No. 1 (2025)
Publisher : Faculty of Animal Science, Jenderal Soedirman University in associate with the Animal Scientist Society of Indonesia (ISPI) and the Indonesian Association of Nutrition and Feed Science (AINI)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20884/1.jap.2025.27.1.291

Abstract

The Pangandaran Regency in West Java has shown an increasing trend of beef cattle population over the past three years, reaching its peak of 18,938 in 2021, which indicates a potential opportunity for the development of beef cattle farming businesses. It is crucial to understand the key factors and strategies for this development. The study utilized a participatory survey method and the Harry King Nomogram technique to sample beef cattle farmers, collecting and analyzing the primary and secondary with descriptive, SWOT, and qualitative modeling analyses. The results showed that farmers in both lowland and highland areas were predominantly productive-aged. Performance metrics such as average service per conception and calving interval were observed at 14.48 and 2.37 in lowland areas, and 16.68 and 2.25 in highland areas, respectively. Key factors influencing the development of beef cattle farming in Pangandaran Regency included the availability of agricultural land, a supportive community environment, and effective breeding management. The SWOT analysis positioned both lowland and highland areas in quadrant I, suggesting that an aggressive growth-oriented strategy would be the most appropriate. Proposed strategies include increasing beef cattle population by optimizing agricultural land use, introducing technologies for processing forage feed and agricultural waste, aligning production with market demands through integrated farming practices, and implementing effective livestock waste management systems.
KAJIAN KADAR AIR, WAKTU LARUT DAN RENDEMEN TEPUNG CANGKANG TELUR ITIK DENGAN METODE DAN WAKTU PEMASAKAN YANG BERBEDA Nurmala, Nita; Santosa, R Singgih Sugeng; Setyaningrum, Agustinah
ANGON: Journal of Animal Science and Technology Vol 3 No 2 (2021): JURNAL ANGON
Publisher : Fakultas Peternakan Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (882.809 KB) | DOI: 10.20884/1.angon.2021.3.2.p192-200

Abstract

Background.This study aims to determine the interaction between cooking method and time, and the effect of cooking method and time on water content, dissolving time, and yield of duck eggshell flour. Materials and Methods. The materials used were 240g duck eggshells and aquadest. This study used an experimental method with a completely randomized design with a factorial pattern (2x4) consisting of 2 factors. Factor A=Cooking Method (M) with a factor level M1= Boiling Method and M2=Steaming Method, Factor B=Cooking Time (L) with a factor level L1=Cooking 0 minutes, L2=Cooking 10 minutes, L3=Cooking 20 minutes and L4=Cooking for 30 minutes, the treatment combination will be repeated 3 times. Data were analyzed using analysis of variance followed by further Orthogonal Polynomial and BNJ tests if they had a significant effect. Results. The results showed that the interaction between cooking method and time had a significant effect on water content, but had no significant effect on dissolving and yield time. The mean of research results for water content was 0.43%±0.25- 2.4%±0.66. The cooking method had a significant effect on dissolving time, but had no significant effect on water content and yield. The mean of research results for dissolving time was 8.81±0.38 seconds – 10.93±0.66 seconds. Cooking time had a significant effect on water content and yield, but had no significant effect on dissolving time. The average yield of the study was 97.53%±0.47-98.87%±0.06. Conclusion. The conclusion of this research is to produce good duck eggshell flour using the boiling method for 30 minutes, with the average result of water content of 1.03%±0.61, dissolving time of 7.75±1.67 seconds and yield of 98.2%±0.20.
PENYUSUTAN BOBOT BADAN DAN FREKUENSI RESPIRASI SAPI MADURASETELAH MENEMPUH PERJALANAN DENGAN LAMA WAKTU YANG BERBEDA Nugroho, Fauzan Anggi; Yuwono, Pambudi; Setyaningrum, Agustinah
ANGON: Journal of Animal Science and Technology Vol 3 No 3 (2021): JURNAL ANGON
Publisher : Fakultas Peternakan Universitas Jenderal Soedirman

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (254.052 KB) | DOI: 10.20884/1.angon.2021.3.3.p297-301

Abstract

Backgrund. This study aims to determine the loss of body weight and respiration frequency of Madura cattle after traveling for different lengths of time. Materials and Methods. The material used in this study were 45 Madura cattle that had traveled through different distances. The method used in this research was survey. The research variables were consisted of Body Weight Before Delivery, Arrival Body Weight, Depreciation Body Weight and Respiration Frequency. Data were analysed using descriptive analysis and variance analysis to determine whether there was an influence of travel time on body weight and respiration frequency of Madura cattle. Results. The average weight loss of Madura cattle after traveling with different lengths of time were W1 (5-10 hours) of 5.17±1.34%, W2 (>10-15 hours) of 8.19±1.20% and W3 (>15-20 hours) in the amount of 12.19±2.88%. After BNJ test, different results were obtained for the value of depreciation, namely W1 (5-10 hours) of 13.05±1.69%, W2 (> 10-15 hours) of 16.52±2.09% and W3 (>15-20 hours) at 20.30±2.50% .Based on the results of the Variance test showed that the weight loss of Madura cattle after traveling with a different travel time had a very significant effect (P<0.01) on body weight loss. The average frequency of Madura cattle respiration after traveling with different lengths of time were W1 (5-10 hours) of 29.9±1.5 times/minute, W2 (>10-15 hours) of 30.8 ± 2.0 times/minute and W3 (>15-20 hour) of 30.9±1.5 times/minute. Based on the variance test results obtained which significance value (P>0.05) means that there was no significance influence of travel time on the frequency of respiration. Conclusion. In conclusion this is longer travel time during shipping, higher the weight loss of Madura cattle.
Co-Authors Abdusysyakur, Arif Agus Priyono Agus Susanto Akhmad Sodiq Andhika, Reza Ari Dwi Nurasih Bahrun Bahrun Budiyoko, Budiyoko Caribu Hadi Prayitno Dewi Puspita Candrasari Elly Tugiyanti Fakih, M. Faesal Gunawan, Farah Widya Hidayah, Chomsiatun Nurul Ida Ayu Putu Sri Widnyani Imas Aisyah Imbang Haryoko Jalalludin, Jalalludin Kismo, Kismo Koestantinah Koestantinah, Koestantinah Krismiwati Muatip Kusumasari, Tria Permata Lies Mira Yusiati M. Y. Sumaryadi Maulana, Efrizhal Rafi Meliana, Denis Agita Munasik Munasik Novie Andri Setianto Nugroho, Fauzan Anggi Nur Hidayat Nuraeni, Cici Nurasih, Ari Dwi Nurdin, Hafid Nurmala, Nita Pambudi Yuwono Pantura, Pantura Paulus Suparman Pramudya, Muhammad Dimas Prasetyo Prasetyo Prasetyo, Galih Ardi Purwantini, Datta Dewi Putri, Tyaska Dwi Ariesta Rabbani, Alief Rahayu Widiyanti, Rahayu Rahmat, Iqbal Zulfahmi Rahmawati, Mia Ramadhan, Divan Janatra Rinaldi, Devin Bayu Sabila, Vaza Farihatun Santosa, R Singgih Sugeng Santoso, R. Singgih Sugeng Shintawati, Dyah Ayu Sigar, Ihsan Yosinanda Soeparno Soeparno SRI RAHAYU Titin Widiyastuti Tri Rachmanto Prihambodo Trisdianto, Billy Villandasari, Hokiy Novia Wakhidati, Yusmi Nur Wardhana Suryapratama Wiryameja, Jefri Haryo Putra Zaeni, Hermenshah Putra Dyah Ananta Wibawa Zulkifli, Lutfi