<![CDATA[Abstrak: Masyarakat Desa Cipangeran, memiliki potensi tanaman bunga telang (Clitoria ternatea, L.) yang selama ini hanya dipandang sebagai tanaman hias, padahal kaya antioksidan alami. Kegiatan pengabdian ini bertujuan mengenalkan manfaat ilmiah bunga telang sekaligus melatih masyarakat dalam pengolahannya sebagai minuman herbal bernilai kesehatan dan ekonomi. Program dilaksanakan melalui penyuluhan, diseminasi ilmiah, dan workshop pengolahan teh rempah telang yang diikuti 20 peserta dari kader posyandu, perangkat desa, dan ibu rumah tangga. Evaluasi dilakukan dengan Pretest–Posttest, observasi praktik, dan wawancara. Hasil menunjukkan peningkatan pengetahuan sebesar 43% serta seluruh peserta mampu mengolah produk secara mandiri. Bahkan, muncul inisiatif untuk membentuk usaha kecil berbasis telang dengan dukungan perangkat desa. Kegiatan ini tidak hanya menambah wawasan, tetapi juga menumbuhkan keterampilan praktis dan membuka peluang ekonomi baru bagi masyarakat berbasis potensi lokal.Abstract: Thec community inc Cipangeranc Village, has long viewed butterfly pea (Clitoria ternatea L.) mainly as an ornamental plant, despite its potential as a rich source of natural antioxidants. This program aimed to introduce its health benefits while equipping the community with practical skills to process it into herbal tea with both health and economic value. The activities involved educational sessions, scientific dissemination, and a hands-on workshop with 20 participants, including health cadres, village officials, and housewives. Evaluation was carried out through pretest–posttest, direct observation, and interviews. Results showed a 43% increase in knowledge, and all participants were able to independently process butterfly pea products. Moreover, the community initiated small-scale businesses supported by local authorities. Beyond improving knowledge and skills, this program encouraged economic empowerment and showcased butterfly pea as a promising local resource. ]]>
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