AGRISAINTIFIKA Jurnal Ilmu-ilmu Pertanian
Vol. 10 No. 1 (2026): Agrisaintifika

Physical Characteristics of White Bread with Various Levels of Purple Sweet Potato Flour Substitution

Raida Amelia Ifadah (Unknown)
Diwyacitta Antya Putri (Unknown)
Febriani Lukitasari (Unknown)
Sri Handajani (Unknown)
Luthfiyah Nurlaela (Unknown)
Fitriana Nugraheni (Unknown)

Article Info

Publish Date
22 Feb 2026

Abstract


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Journal Info
AGRISAINTIFIKA Jurnal Ilmu-ilmu Pertanian
Website

Abbrev

agrisaintifika

Publisher

Universitas Veteran Bangun Nusantara

Subject

Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Materials Science & Nanotechnology

Description

Agrisaintifika is a scientific journal that embodies scientific articles for researchers in the field of agricultural sciences (covering the field of agribusiness, agrotechnology, food, and animal husbandry) so that it can be used as a media publication of research ...