Joong-Ki
Vol. 5 No. 3: Mei 2026

Sosialisasi UMKM Pelatihan Kewirausahaan Pembuatan Kemasan Produk Dan Persyaratan Halal Keamanan Produk

Yohanes Jhony Kurniawan (STMA TRISAKTI)
Heppy Julianto (STMA TRISAKTI)
Suhartono Suhartono (STMA TRISAKTI)



Article Info

Publish Date
07 May 2026

Abstract

This community service program took place at a micro-enterprise in RT 15 RW 7 Kampung Baru, Rawasari, Pulogadung, East Jakarta, which still lacked halal packaging and certification. This activity involved outreach and entrepreneurial mentoring, drawing on the experiences of a micro-enterprise in creating attractive packaging and halal certification. The expected outcome of this activity was to encourage micro-enterprises to create attractive packaging and obtain halal certification for their products. The method used was to share examples of micro-enterprises that have begun creating attractive product packaging and their success in obtaining halal certification. The results included an increased understanding of packaging, both as a product wrapper and a motivator for buyers to purchase the product. This also provided insight into the importance of halal certification and product certification from relevant units as a prerequisite for products to be marketed in modern retail.

Copyrights © 2026






Journal Info

Abbrev

Joong-Ki

Publisher

Subject

Religion Humanities Education Environmental Science

Description

Joong-Ki : Jurnal Pengabdian Masyarakat diterbitkan oleh CV. ULIL ALBAB CORP. Joong-Ki merupakan jurnal (Open Journal System) dari berbagai hasil-hasil kegiatan pengabdian dan pemberdayaan masyarakat berupa penerapan berbagai bidang ilmu diantaranya ekonomi, pendidikan, teknik, pertanian, sosial dan ...