This study examines the effects of product quality, price, and waiting time on repurchase intention at Mie Gacoan Palu. Using a quantitative approach, data were collected from 100 repeat customers through questionnaires and analyzed with multiple linear regression. The results show that price and waiting time significantly affect repurchase intention, while product quality has no significant effect. Simultaneously, all variables significantly influence repurchase intention. These findings imply that Mie Gacoan Palu should maintain affordable pricing and improve service efficiency while preserving product quality to strengthen customers’ intention to repurchase. Keywords: Product Quality, Price Perception, Waiting Time, Repurchase Intention, Customer Behavior, Food Service
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