Social Science Academic
Vol. 4 No. 2 (2026)

Analysis of Factors Influencing Consumer Preferences for Halal Products (A Case Study of Tanjung Morawa Market, Deli Serdang)

M Daffa Raihan Buulolo (Universitas Islam Negeri Sumatera Utara)
Yenni Samri Juliati Nasution (Universitas Islam Negeri Sumatera Utara)
Nur Ahmadi Bi Rahmani (Universitas Islam Negeri Sumatera Utara)



Article Info

Publish Date
16 Aug 2026

Abstract

This study aims to analyze the effects of halal labels, lifestyle, and income on consumer preferences. A quantitative approach was employed using multiple linear regression analysis. Data were collected through questionnaires from 100 respondents and analyzed using SPSS 25. The validity test indicated that all questionnaire items were valid, with r-count values exceeding the r-table value of 0.196. The reliability test showed that all variables had Cronbach’s Alpha values above 0.60, confirming instrument reliability. The classical assumption tests demonstrated normally distributed data (Monte Carlo Sig. = 0.360 > 0.05), no multicollinearity, and no heteroscedasticity. The regression equation was Y = 7.091 + 0.248X1 + 0.337X2 + 0.111X3. The F-test indicated that halal labels, lifestyle, and income simultaneously affected consumer preferences (Sig. = 0.000 < 0.05). Partially, halal labels (Sig. = 0.002) and lifestyle (Sig. = 0.000) had significant effects, while income had no significant effect (Sig. = 0.114). The R² value of 0.475 indicates that 47.5% of the variation in consumer preferences is explained by the three variables, while 52.5% is attributable to other factors.

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Journal Info

Abbrev

ssa

Publisher

Subject

Religion Humanities Education Law, Crime, Criminology & Criminal Justice Social Sciences

Description

This journal is published by Institut Agama Islam Sunan Giri Ponorogo and managet by LPPM INSURI Ponorogo twice a year (June an December). The presence of the journal accommodates scientific writings from the academic community, researchers, students, and practices in social and Humanities that have ...