Darussalam Nutrition Journal
Vol. 10 No. 1 (2026): Darussalam Nutrition Journal

PENGARUH PENDIDIKAN GIZI DENGAN MEDIA LEAFLET TERHADAP PENGETAHUAN GIZI SEIMBANG PADA KELOMPOK PKK DI DESA MAJELIS HIDAYAH

Ulvi Nurwijayanti (Universitas Baiturrahim Jambi)
Tina Yuli Fatmawati (Universitas Baiturrahim Jambi)
Andicha Gustra Jeki (Universitas Baiturrahim Jambi)
Faridah Faridah (Universitas Baiturrahim Jambi)
Iin Indrawati (Universitas Baiturrahim Jambi)



Article Info

Publish Date
20 May 2026

Abstract

Background: Balanced nutrition is one of the key factors in improving family health, particularly through the role of homemakers who are members of the Family Welfare Empowerment (PKK) groups. A lack of knowledge about balanced nutrition can lead to inappropriate family dietary patterns. Nutrition education using leaflets is effective in improving the community’s nutritional knowledge. Objective:This study aims to determine the effect of nutrition education using leaflets on balanced nutrition knowledge among the PKK group in Majlis Hidayah Village. Methods: This study employed a pre-experimental design with a one-group pretest-posttest approach. The sample consisted of 20 participants selected using proportional random sampling. Data collection was conducted using a balanced nutrition knowledge questionnaire before and after the provision of nutrition education via leaflets. Data analysis was performed using the Paired Sample T-Test. Results: The results of the study indicate that there is a significant difference between the level of knowledge before and after the provision of nutrition education using leaflets (p = 0.003). The average knowledge score increased from 58.05 ± 14.110 on the pretest to 67.95 ± 15.936 on the posttest. Conclusion: Nutrition education using leaflets is effective in improving knowledge of balanced nutrition among the community, particularly the PKK group in Majelis Hidayah Village.

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Journal Info

Abbrev

dnj

Publisher

Subject

Description

Darussalam Nutrition Journal (DNJ) is a scientific journal containing research articles in the scope of Halal Food Science, Clinical Nutrition and Dietetic, Public Health Nutrition, Food Service Management, Food Science and Technology, Sports Nutrition, Nutrigenomics and Nutrigenetics, ...