<![CDATA[This research developed a booklet of Nata from watermelon rind to improve farmers’ knowledge and skills. This research was a development research based on the model of Hannafin & Peck (1988). Booklet were implemented through counseling to farmers in the village of Klampisan, Kandangan Subdistrict, Kediri Regency. The results showed that after the extension and training activities there was an increase in knowledge. The average score of the N-gain results is 0.66 and is in the medium category. The results of the t-test show the value of p = 0,000 <0,05, meaning that there is an increase in knowledge about the nata of watermelon peel. Farmers' skills in making nata were assessed using an observation sheet. The average value obtained is 93.7 with a very good category.]]>
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