Dharma Bakti
Dharma Bakti-Vol 8 No 1-April 2025

Pendampingan Penentuan Harga Pokok Produksi dan Pembuatan Kemasan Yang Menarik Bagi UMKM Kripik Gayam Shifa

Indri Parwati (Universitas AKPRIND Indonesia)
Aji Pranoto (Universitas AKPRIND Indonesia)
Eka Sulistyaningsih (Universitas AKPRIND Indonesia)



Article Info

Publish Date
30 Apr 2025

Abstract

Gayam trees thrive in the Bantul area, so that almost all residents have gayam trees. In addition to being a cooler, gayam trees also produce fruit. The fruit can be used as a substitute for staple foods. Gayam processed so far has only been boiled, along with the development of the era, this processed product has developed into chips that have a higher selling value. Shifa gayam chips are one of the gayam chip businesses in the Kraton Mulyodadi Bambanglipura Bantul area. This business is motivated by the abundance of gayam fruit in the area. The chips produced are orders from several shops in the area around Mulyodadi village. In making these chips, it is based on estimates only so that the profits obtained in each production vary. In addition, the packaging used is only transparent plastic without any product brand and composition used so that product information is very lacking. Based on the analysis of the activity evaluation, that Shifa gayam chips will have a benchmark in determining prices and improving packaging to increase selling value

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Journal Info

Abbrev

dharma

Publisher

Subject

Humanities Education Social Sciences Other

Description

Tujuan Jurnal Dharma Bakti adalah untuk menerbitkan artikel pengabdian kepada masyarakat yang telah dilaksanakan untuk mendukung pemberdayaan masyarakat. Jurnal Dharma Bakti fokus pada permasalahan terkait: 1. Pelayanan, Pengabdian dan Pemberdayaan Masyarakat 2. Teknologi Tepat Guna 3. Pengembangan ...