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Journal of Dentomaxillofacial Science
Published by Universitas Hasanuddin
ISSN : 25030817     EISSN : 25030825     DOI : -
Core Subject : Health,
Journal of Dentomaxillofacial Science (J Dentomaxillofac Sci) is an international, peer-reviewed, and open access journal published in English language. Our journal aims to keep dentists informed of developments and advances in general dentistry and its different specialties in an easy-to-read format. Journal of Dentomaxillofacial Science publishes original, innovative, updated, and applicative research articles in all aspects of dental, jaw and face development and Science including oral biology; dental material science and technology; oral and maxillofacial surgery; pedodontics; dental public health, epidemiology, preventive and community dentistry; conservative dentistry; periodontics; prosthodontics; orthodontics; oral medicine; dentomaxillofacial radiology; as well as with their development through interdisciplinary and multidisciplinary approach.
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Articles 52 Documents
Search results for , issue "Article In Press" : 52 Documents clear
Inhibition test of the local anesthetics articaine 4% with adrenaline 1:100000 to the growth of staphylococcus aureus bacteria in vitro Gostry A. Dohude; Wahyu Ardi
Journal of Dentomaxillofacial Science Article In Press
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Objective: This research was conducted to determine the effectiveness of 4% local anesthetic with 1:100000 adrenaline in inhibiting the Stahapylococcus aureus growth. Material dan Methods : The study is true experimental laboratories with posttest-only control group design. This study sample was Articain 4% with 1:100000 adrenaline and Staphylococcus aureus bacteria that were multiplied in Microbiology Laboratory of the Faculty of Pharmacy, University of North Sumatera. The Articain 4% used in this research were obtained from one of dental suppliers in Jakarta. This study used three treatment groups namely Articaine 4%, Amoxicillin (positive control), and Aquades (negative control). Testing the treatment group for the Staphylococcus aureus was carried out using the Kirby-Bauer disk diffusion method with nine repetitions. Results : The result from this research indicate that Articaine 4% with 1:100000 adrenaline can inhibit the growth ofStaphylococcus aureus that can be seen from clear zone at paper discs that have been given Articaine 4%, Amoxicillin (positive control), and Aquadest (negative control). The results also showed a significant difference from diameter of the inhibition zone at each treatment group (p<0,005). Conclusion: Articaine 4% with 1:100000 adrenaline has antibacterial effect that can inhibit the growth of Staphylococcus aureus in oral cavity with in vitro.
Inhibitory potential test of moringa leaf extract (moringa oliefera l.) on the growth of aggregatibacter actinomycetemcomitans Arni I. Djais; Ainul Wahyuni
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Objective: The general objective of this study was to determine the Minimum Inhibitory Concentration (MIC) and the Minimum Bactericidal Concentration (MBC) and inhibitory power of leaf extract (Moringa oliefera L.) against bacteria Aggregatibacter actinomycetemcomitans. Material and Methods : The type of research used in this research is laboratory experimental research. The design of this study is post test only control group design using the dilution and Kirby Bauer diffusion method. In this study 4 times were repeated with treatment extract concentration of 15%, 20%, 25%, 30%, 35% 100%, and positive control (Metronidazole). The measuring instrument in this study uses a caliper with millimeters (mm). Results: The results of the study of bacteria Aggregatibacter actinomycetemcomitans obtained by MIC by 30% (10.2 mm) and MBC 35% (11.02 mm). Kruskall Wallis test results showed that the value of p <0.05 so it can be concluded that there are significant differences in the inhibition zone of Aggregatibacter actinomycetemcomitans. Conclusion: The extract of leaves of Moringa (Moringa oliefera L.) were able to inhibit bacterial growth Aggregatibacter actinomycetemcomitans.
Influence of pop-up media towards increasing the knowledge of dental and oral health of Students at SDN No.19 Limboro Majene jdmfs jdmfs; Akbar; Nurul Hasrul; Alya KI. Day; Viky IM. Baharuddin; Wulan F. Lenggany; Asmawati
Journal of Dentomaxillofacial Science Article In Press
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Objective: Dental caries is a disease caused by many factors. Low awareness for dental and oral health of the community in Limboro village is influenced by several factors which are difficulty of access to the village of Limboro, lack of access to dental and oral health information, and language barriers. By looking to this problems, Student Creativity Program students was giving health information in the form of pop-up book which contain educational stories about dental and oral health with attractive visualization. Material and Methods: The study was conducted with descriptive observational study by cross-sectional approach. 10 students from class 1,2,3 SDN No. 19 Limboro were taken as respondents. Students were given information and knowledge by using dental and oral education posters, and were involved in games and drama related to stories in pop-up books and joint toothbrush training and toothbrush exercises. By the end, pre-tests and post-tests using questionnaires were conducted. Result: The statistical analysis result shows the significant value is 0.089 <0.05, means there is a relationship between the variable pre-test and post-test. By using Paired-T-Test, there is a difference in the average pre-test and post-test results of respondent at SDN No. 19 Limboro. Conclusion: Study showed knowledge of students of SDN No. 19 Limboro was increased after the influence of pop-up media on improving dental and oral health.
Accuracy of mesiodistal teeth and dental arch width measurement with conventional plaster and digital model study Zenia Adindaputri; Dyah Karunia; Darmawan Sutantyo
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Objective: This study aims to determine the accuracy of the sum mesiodistal width and the arch width from the conventional plaster model, 2D digital scan, 3D intraoral scanning, and Cone Beam Computed Tomography (CBCT) methods. Material and Methods: The type of research in this study is a comparative experimental conducted by comparing 5 different sample groups. The study was conducted on 5 study models in each group, the control group (typodont), and the treatment group (the conventional plaster model, 2D digital scan, 3D intraoral scanning, and CBCT). The parameters measured were the sum of mesiodistal width and inter premolar. Each measurement was repeated 3 times by the same observer, then averaged. Statistical analysis using Pearson Correlation to determine the correlation between the accuracy of the measurement method compared to the control group (typodont). Results: The results showed that there was a significant accuracy correlation (p<0.05) in measuring the sum of mesiodistal width and inter premolar between the control group (typodont) using conventional plaster model measurement methods, 2D digital scan, 3D intraoral scanning, and CBCT. Conclusion: The conclusion of this study is conventional measurement methods, 2D digital scan, 3D intraoral scanning, and CBCT are accurate in measuring the sum of mesiodistal width and inter premolar width.
The effect of probiotic drinks with lactobacillus casei content on inhibition growht bacteria aggregatibacter actinomycetemcomitans in-vitro Umi G. Tjiptoningsih; Elisa Rusandi
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Objective: To explain the effect of probiotic drinks with Lactobacillus casei content on the inhibitory growth ofAggregatibacter actino-mycetemcomitans. Material and Methods: This type of research is an experimental laboratory research design with a post-test onlycontrol group design. The number of samples in this study were 32. The sample used was a probiotic drinkcontaining Lactobacillus casei and the population used was Aggregatibacter actinomycetemcomitans.Theantibacterial inhibition test used is the diffusion method of the wells. Then incubated for (1-2) x 24 hours at 37Ëštemperature. And then the diameter of the inhibition zone formed through the wells is measured using a vernier inmillimeters (mm) Results: The average area of inhibition of probiotic drinks with Lactobacillus casei content was 0 mm indicatingweak inhibition. Based on Mann Whitney non-parametric difference test the value (p <0.05). Conclusion: Probiotic drinks with Lactobacillus casei content did not affect the inhibition of Aggregatibacteractinomycetemcomitans.
Risk prevalence of the temporomandibular disorder in Students Faculty of Medicine, Mulawarman University, Class of 2018-2020 Imran Irsal; Nanda Pratiwi; Masyhudi; Elliana Martalina; Portuna P. Kambaya; Alhawaris; Aziz Mohpul; Acing H. Mude
Journal of Dentomaxillofacial Science Article In Press
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Objective: This study described the risk prevalence of Temporomandibular Disorder in students Faculty of Medicine, Mulawarman University, Class of 2018-2020. Material and Methods: This research is a descriptive study using a survey method. Results: The sample consisted of 504 participants, 136 of them were men (27%) and 368 of them were women (73%), with an average age of 19.36 years old. Conclusion: It is concluded from this research that women had a high risk of experiencing temporomandibular disorder by 65.9%. The age that has a high risk of experiencing temporomandibular disorder is 20 years old with a prevalence of 29.0%. Class 2019 students who have a high risk of experiencing TMD are 32.5%.
A comparison of noise level between intraoral suction, HVE, and aerosol suction during anterior teeth preparation in Pediatric Patients (an in-vitro study on dental mannequin) Risa Miyarsih; Indra Bramanti; Iwa Sutardjo
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Objective: This study aims to compare the noise level between intraoral suction, HVE, and extraoral suction during anterior tooth preparation in children. B Material and Methods: Noise levels were measured with SPL on manikins, which were separated into four treatment groups, namely saliva ejector, saliva ejector + aerosol suction, HVE, and HVE + aerosol suction. Manikins that were equipped with acrylic teeth were prepared for 3 minutes with a highspeed rotary handpiece, then left to rest for 2 minutes, and the cycle repeated twice for each sample, Results: Descriptive data showed that the noise produced by the suction system is higher than the background noise, with a range varied within 74.7-84.5 decibels. ANOVA test showed a significant difference between the mean noise in the test groups, and Post Hoc LSD showed a significant difference in mean noise in the saliva ejector group against the HVE and HVE + aerosol suction group, and the saliva ejector + aerosol suction group against the HVE and HVE + aerosol suction groups, with p-value <0.05. Conclusion: There is a significant difference in noise level with the additional use of the suction systems during dental treatments, which potentially causes discomfort during pediatric dental care.
Reasons for extraction of deciduous teeth in school children aged 5-12 years at Baiturrahmah Dental Hospital Sri P. Utami; Bunga R. Audilla
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Objective: Humans have 2 types of teeth namely deciduous and permanent teeth, so these are known as diphodonts. Primary teeth or also known as deciduous teeth or milk teeth count as many as 20 teeth (10 teeth in each arch). Material and Methods: a dental health program in children aged 5 to 12 years. A total of 30 samples at Baiturrahmah University Dental Hospital, children were randomly selected in this study. Age criteria must be met according to the study. Children who had a 5th birthday were included in the 5-year age group and then the same in the rest of the age group. Results: This study found that the extracted teeth also experienced persistence (55%). The reason the patient did not extract the tooth so that it experienced persistence was because the patient was afraid to come to the dentist for extraction. Conclusion: In this study, persistent teeth were the main trigger that could cause dental malocclusion. Crowded teeth are defined as the difference in the relationship between tooth size and jaw size, causing the teeth to overlap. In other literature crowding is described as an unequal proportion of the tooth to the surrounding tissue. 4 Crowded teeth can be located lingually or palatally, labial or buccally, or can rotate on their axis. The prevalence of crowding teeth is more than the prevalence of other macocclusions such as spacing, open bite, deep bite, crossbite.
Indexs of oral hygiene before and after topical fluoride application in Department of Pediatric Dentistry, Baiturrahmah University Sri P. Utami; Vanny F. Mulyadi
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Objective: This clinical trial was to determine the correlation between oral hygiene indicated by the OHIS index, before and after topical fluoride administration. Materials and methods: To determine oral hygiene, the OHIS index was measured and carried out at the Paedodontic Section of RSGM Baiturrahmah with a sample of 20 pediatric patients aged 5-6 years. Results: There was a statistically significant increase in OHIS in the treatment group with the topical application of fluoride. Conclusion: It can be concluded that the level of oral hygiene can be improved if the topical application of fluoride is given to children. Topical fluoride has a positive effect in reducing caries.
Inhibition of cocoa peel (theobroma cacao l.) extract gel on growth of staphylococcus aureus Yani C. Rahayu; Ayu M. Prihanti; Tania P. Salsabila
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Objective: The aim of this study was examined the inhibition of cocoa peel (Theobroma cacao L.) ethanol extract gel against the growth of Staphylococcus aureus. One of antimicrobial agents that is frequently used for treatment of S.aureus infection is chlorhexidine. Prolonged use of chlorhexidine can cause side effects, such as discoloration of teeth, restorations and tongue, and also desquamative lesions of oral mucosa. Therefore, to minimize the side effects of synthetic antimicrobial agents, an alternative antimicrobial therapy is needed, such as topical antimicrobials derived from natural ingredients like cocoa peel. Material and Methods: This study was an in vitro laboratory experimental study with a post test only control groupdesign. Identified cocoa peel were extracted using ultrasonic method with ethanol 70% then formulated into gel with dosage of 20 mg/ml, 40 mg/ml, 80 mg/ml, 160 mg/ml, and 320 mg/ml, then tested using disk diffusion method and compared with positive control, chlorhexidine gel and negative control, gelling base. Result: Inhibition zone was formed in group of cocoa peel ethanol extract gel with dosage of 80 mg/ml, 160 mg/ml, and 320 mg/ml, which indicated that there was inhibition activity against Staphylococcus aureus. The results of statistical tests showed that there were significant differences between sample groups. Conclusion: ethanol extract gel of cocoa peel (Theobroma cacao L.) can inhibit the growth of Staphylococcus aureus with dosage of 80 mg/ml, 160 mg/ml, and 320 mg/ml.

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