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Contact Name
Agus Susanto
Contact Email
agus.susanto0508@unsoed.ac.id
Phone
+6285642805008
Journal Mail Official
animalproduction@unsoed.ac.id
Editorial Address
R 108 Fakultas Peternakan Universitas Jenderal Soedirman, Jl. dr. Soeparno Utara No 60, Grendeng, Purwokerto Utara 53123 phone (0281) 638792 email: redaksijap@gmail.com - animalproduction@unsoed.ac.id
Location
Kab. banyumas,
Jawa tengah
INDONESIA
Animal Production : Indonesian Journal of Animal Production
Animal Production is a peer-reviewed journal published by the Faculty of Animal Science, Jenderal Soedirman University in association with the Animal Scientist Society of Indonesia. The journal was established in 1999 and available online since May 4, 2011. Animal Production was initially published twice a year, then three times a year starting in 2005. The journal coverage focused on small scale livestock farming and technologies which includes the recent science development in animal production, including all aspects of nutrition, breeding, reproduction, post-harvest processing and socio-economics. All articles are available online. Full text available in pdf format and can be downloaded for free. Starting Vol 22 No 1 the papers have been and will be published in our new website (http://animalproduction.id), as the continuation of our previous but still active website (http://animalproduction.net).
Articles 8 Documents
Search results for , issue " Vol 18, No 3 (2016): September 2016" : 8 Documents clear
Amino Acid and Mineral Supplementation in Fermentation Process of Concentrate Protein of Jatropha Seed Cake (Jatropha curcas L.) Widiyastuti, Titin; Sutardi, Tri Rahardjo
ANIMAL PRODUCTION Vol 18, No 3 (2016): September 2016
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (695.496 KB) | DOI: 10.20884/1.anprod.2016.18.3.574

Abstract

The purpose of this study is to assess the optimization of fermentation process by adding a minerals and amino acids so that the potential of protein  of Concentrate Protein-Jatropha seed cake (CP-JSC) can be optimally used as a substitute for soybean meal. The method used was completely randomized design. The treatment consisted of F1: Fermentation CP-BBJ + methionine-lysine (0.25%: 0.25%), F2: Fermentation CP-JSC + methionine-lysine (0.5%: 0.5%), F3: F1 + 0.45% Dicalsium Phosphate, F4: F2 + 0.45% Dicalsium Phosphate. Each treatment was repeated four times, When treatment significantly continued by Least Significant Difference (LSD), variables observed are the levels of antinutrients (phorbolester, antitrypsin), the levels of nutrients (fat, protein, crude fiber, Ca, P and gross energy) and amino acid. Results of analysis of variance showed that the addition of amino acids and minerals Ca, P in the fermentation process was highly significant effect on the levels of crude fiber and phosphorus (P <0.01) and significantly affected the gross energy content of CP-JSC post-fermentation (P <0.05). Dry matter, crude protein, crude lipid and calcium  are not affected by supplementation of methionine and lysine as well as calcium and phosphorus. Supplementation of methionine and lysine in the fermentation substrate showed good levels of essential amino acids and non essential higher than previous studies although not statistically significant (P> 0.05). While the levels obtained phorbolester range of 0.055% - 0.08%. It was concluded that the optimization of fermentation can be done without adding the amino acid supplementation of minerals calcium and phosphorus. Supplementation significantly affect a significant increase or decrease in some nutrients (crude fiber, gross energy, phosphor) and capable of suppressing a decrease in amino acids. Supplementation of amino acids Lysine and Methionin 0.05% is the best treatment.
Cattle Farmers Participation in Rural Development Program in Bantul Yogyakarta Guntoro, Budi; Prasetyo, Anang Febri; Sulastri, Endang
ANIMAL PRODUCTION Vol 18, No 3 (2016): September 2016
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (624.372 KB) | DOI: 10.20884/1.anprod.2016.18.3.537

Abstract

The purpose of this study to determine the level of participation, identify the factors that influence the participation of farmers and to analysis the effect of participation in the Scholars develop village or Sarjana Membangun Desa (SMD) program. The research was conducted on a group of beef cattle in the SMD program Bantul Yogyakarta Province. Primary data were collected by survey method using questionnaire interviews on 8 SMD groups consisting of 42 members. Analysis of the level of participation of farmers using discriptive analysis, while to analysis factors that affect the participation of farmers and the influence of participation to the success of the program was used multiple linear regression analysis with SPSS tools for windows 16. The result analysis shows that farmers level participation in planning, 71.43% farmers had low participation; 59.52% farmers in the implementation stage had participation that was middle level. On stage of evaluation 54.76% farmers had low participation and in stage sharing benefits 50% farmers had low participation. Success of the program SMD viewed from population cattle declined from 184 head to 107 head, while the existing capital in the group also decreased from IDR 2.904.000.000 to IDR 1.182.000.000 seen from number of members group declined from 185 farmers being 114 farmers. Regression analysis showed that age, occupation, level of formal education, non-formal education, long became members of the group, farming experience, family income, number of dependents, land holdings, cosmopolitan, group motivation, the role of SMD, and the role of agency participation of farmers had not been able to explain the participation of farmers and the value of R2 value of 0.132 (13.2%). Partially no factor capable of affecting farmers participation. Further results of the regression analysis with the participation of relationship success SMD program showed no effect with R2 value of 0.01.
Stress Indicator, Carcass Composition, and Meat Cholesterol of Kampung-Broiler Crossbred Chicken Treated By Different Stocking Density Nugraha, Bayu Adhitya; Afnan, Rudi; Darwati, Sri; Suryati, Tuti
ANIMAL PRODUCTION Vol 18, No 3 (2016): September 2016
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (822.252 KB) | DOI: 10.20884/1.anprod.2016.18.3.575

Abstract

This study aimed to investigate the effect of stocking density on stress indicator, carcass composition, and meat cholesterol content of kampung–broiler crossbred chicken. Anamount of 90 DOCs of crossbred kampung-broiler (KB) were placed into 9 plots sized 1x1 m2 in semi closed house that consist of 3 stocking densities 8, 10 and 12 birds m-2 and respectively 3 replicates. The chickens were fed commercial broiler feed. Approximately ± 30% roosters slaughtered for analysis of malondialdehyde, carcass quality, and meat cholesterol. Malondialdehyde, carcass composition, and meat cholesterol was completely randomized designed with different stocking densities treatments and three replicates. Data was analyzed using analysis of variance (ANOVA) and had previously been tested for requirement of variance test assumption. Data of temperature humidity index (THI) was descriptively explained. The results showed that the effect of different stocking densities on stress indicator reflected by THI value and MDA content, carcass composition (percentage of carcass and abdominal fat weight), and cholesterol level were not significant. The different of stocking densities (8, 10 and 12 birds m-2) did not affect the stress indicators reflected by THI and MDA level, carcass composition and meat cholesterol level. Kampung-broiler crossbred chicken could develop at 8, 10 or 12 birds m-2 densities since the lower of abdominal fat and meat cholesterol were resulted
Feeding Treatment Based on Palm Oil Byproduct and Supplementation to Support Reproduction Performance of Bull Ratnawati, Dian; Aryogi, Aryogi
ANIMAL PRODUCTION Vol 18, No 3 (2016): September 2016
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (581.887 KB) | DOI: 10.20884/1.anprod.2016.18.3.554

Abstract

Palm oil waste (by product)can be used as a potential feed for livestock. Nevertheless, the study research of the effect of Palm oil waste (by product) as a feed to the bull performance was limited. The purpose of this research is to get technology to improve semen quality through improving protein of  feed based on palm oil waste (byproducts). This research was conducted in PTPN 6 Jambi and  used 30 bulls that separated into 3 treatments, treatment I (feed protein 12% and suplementation), treatment II (feed protein 12%) and treatment III (existing feed, feed protein 10%). Parameter were measured i.e feed consumption, libido, sperm motility, mass movement, sperm concentration, sperm abnormality, volume, pH, consistency, colour, body condition score and average daily gain. Design of this research was completely randomized design. Data was analyzed use ANOVA. The result showed that there is no significantly different on semen quality between treatmens. Semen quality of three treatments were appropriate to standart of quality semen of bull (sperm abnormality <20%, sperm motility >50% and sperm concentration >500 million/ml). Based on this consideration, feed with protein level 10% more efficient because it needs less cost but results a good semen quality. The conclusion of this research is protein level 10% can supporting performance reproduction of bull.
Evaluation of Performance in Female Madura Cattle in Madura Island, Indonesia Nurgiartiningsih, Veronica Margareta Ani; Budiarto, Agus; Kusmartono, Kusmartono; Suyadi, Suyadi
ANIMAL PRODUCTION Vol 18, No 3 (2016): September 2016
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (561.482 KB) | DOI: 10.20884/1.anprod.2016.18.3.573

Abstract

This research was conducted to evaluate the performance of female Madura cattle in three districts of Madura Island (Sampang, Pamekasan, and Sumenep), known as breeding areas for purebred Madura cattle. Vital statistics of 1,040 female Madura cattle at 24 and 30 months old in Sampang, Pamekasan, and Sumenep district were measured and analysed. Mean of Body weight, chest girth, body length, and wither height of female Madura cattle at 24 months old were 191.7±17.6 kg, 133±3.0 cm, 124.0±2.1 cm, 115.7±2.9 cm, respectively, and those at 30 months old were 209.4±23.6 kg, 138.2±4.5 cm, 125.7±2.6 cm, 116.7±3.4 cm, respectively. The body weight, chest girth, body length of female Madura cattle at 24 and 30 months old in Pamekasan district (216.6±26.5 kg, 135.2±6.1 cm, 125.4±3.9 cm, and 238.0±28.5 kg, 141.5±6.7 cm, 127.9±3.5 cm, respectively) showed the highest value compared to those in Sampang and Sumenep district. Phenotypic correlation between vital statistics and body weight at 24 and 30 months old ranged between -0.43 to 0.90. Chest girth showed the positive highest correlation with body weight of female Madura cattle at 24 months old (0.24) and at 30 month old (0.90). It indicated that chest girth could be used as estimation parameter for body weight in female Madura cattle.
Raw Semen Characteristics of Three Different Indonesian Local Roosters Hambu, Emilia Kamung; Arifiantini, Raden Iis; Purwantara, Bambang; Darwati, Sri
ANIMAL PRODUCTION Vol 18, No 3 (2016): September 2016
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (653.555 KB) | DOI: 10.20884/1.anprod.2016.18.3.555

Abstract

Indonesia has agreat variety of roosters, either indigenous type as well as exotic and cross breed. The purpose of this experiment was to study the characteristics of semen from three types of Indonesian local roosters such as Merawang, Kampung and crosses Sentul Kampung with Kedu (SK Kedu). A total of 15 roosters consist of  Merawang roosters,  Kampung, and SK Kedu roosters were 5 each. The semen was collected 3 times a week by dorso-abdominal and cloaca massage method. The parameters evaluation was macroscopic characteristics consist of volume, color, consistency, and pH. Microscopic evaluation of semen such as a mass movement, sperm motility, live sperm, sperm abnormality and sperm concentration. Results of this experiment showed that semen volume of  Merawang  (0.40±0.26 mL) was higher (p<0.05) compare to Kampung (0.24±0.12 mL) or  SK Kedu (0.16±0.10 mL) but no difference on semen color, consistency and semen pH. There were no difference in the mass movement, sperm motility and live sperm as well as on sperm abnormality among three types of roosters.  Sperm  concentration of Merawang (4490 million mL-1) was significantly higher than Kampung (3245 million mL-1) and the SK Kedu roosters (3751 million mL-1). Its was conclude that Merawang roosters had good semen quality better than Kampung and SK Kedu roosters
Study on Callus Induction System of 4 Genotype of Napiergrass (Pennisetum purpureum ) Umami, Nafiatul; Akashi, Ryo; Gondo, Takahiro; Ishigaki, Genki; Tanaka, Hidenori
ANIMAL PRODUCTION Vol 18, No 3 (2016): September 2016
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (1537.621 KB) | DOI: 10.20884/1.anprod.2016.18.3.528

Abstract

The aim of this study was to produce callus induction potential of 4 napiergrass (Pennisetum purpureum) genotypes (Dwarf Late, Hybrid, Merkeron and Wrukwona). Callus was induced from shoot apices of shoot tillers  on MS media containing 2,4-D and BAP. On the MS medium containing 2 mg L–1 2,4-D and 0.5 mg L–1 BAP all genotypes could produce embryogenic calli, with different rate of growth. The best genotype for producing embryogenic calli was dwarf napiergrass in 60 day culture. These genotypes would be usefull for tissue cultured based research and for napiergrass improvement program, particularly in genetic transformation. Culturing shoot apices on MS medium containing 2 mgL–1 2,4-D and 0.5 mgL–1 BAP was more suitable than on MS medium containing 0.5 mgL–1 2,4-D.  In the subculture with similar medium composition, proliferation occured poorly on dwarf napiergrass, whereas none happened on the three other genotypes. On the hormon-free medium, all genotypes germinated in different rates. This research pointed out that dwarf napiergrass gave the best response toward induction medium. However, its proliferation and regeneration needed to be optimized in order to obtain more obvious data. This genotype would be usefull for tissue culture based research and for napiergrass improvement program, particularly in genetic transformation.
Effect of Carrot-Juice on Exopolisaccharides and β-D Galactosidase Activity in Yogurt Radiati, Lilik Eka; Jaya, Firman; Oktavia, Heldy
ANIMAL PRODUCTION Vol 18, No 3 (2016): September 2016
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (587.595 KB) | DOI: 10.20884/1.anprod.2016.18.3.577

Abstract

Carrot juice and milk  were  blended and fermented by  culture bacteria Streptococcus thermophillus  and Lactobacillus bulgaricus.  Carrot juice  affect significantly  on   lactic acid content   (1.09± 0.12% – 1.15± 0.01%),   pH value (3.80±0.06 – 4.17± 0.10),   viscosity  (133±2.30 cP–146±2.10cP),  β-carotene (0-173.19±1.02 µg/g), EPS (11.90 ±0.50 - 18.00 ±0.40 mg/100g),   β-D-galactosidase activity (2.27±0.30-192.40±0.48 µ/g) yogurt, but did not affect significantly on  bacteria number (9.0± 0.5 – 9.8±0.4 log CFU/g).    Carrot juice increased the yogurt culture activity with increasing acidifying, β-catotene, EPS and β-D-galactosidase, suggesting that yogurt could be fortified with carrot juice.

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