cover
Contact Name
Agus Susanto
Contact Email
agus.susanto0508@unsoed.ac.id
Phone
+6285642805008
Journal Mail Official
animalproduction@unsoed.ac.id
Editorial Address
R 108 Fakultas Peternakan Universitas Jenderal Soedirman, Jl. dr. Soeparno Utara No 60, Grendeng, Purwokerto Utara 53123 phone (0281) 638792 email: redaksijap@gmail.com - animalproduction@unsoed.ac.id
Location
Kab. banyumas,
Jawa tengah
INDONESIA
Animal Production : Indonesian Journal of Animal Production
Animal Production is a peer-reviewed journal published by the Faculty of Animal Science, Jenderal Soedirman University in association with the Animal Scientist Society of Indonesia. The journal was established in 1999 and available online since May 4, 2011. Animal Production was initially published twice a year, then three times a year starting in 2005. The journal coverage focused on small scale livestock farming and technologies which includes the recent science development in animal production, including all aspects of nutrition, breeding, reproduction, post-harvest processing and socio-economics. All articles are available online. Full text available in pdf format and can be downloaded for free. Starting Vol 22 No 1 the papers have been and will be published in our new website (http://animalproduction.id), as the continuation of our previous but still active website (http://animalproduction.net).
Articles 11 Documents
Search results for , issue " Vol 9, No 2 (2007): May" : 11 Documents clear
The Effect of Shelter on Semen Quality of “Peranakan Ettawa” Goat Qisthon, A; Suharyati, S
ANIMAL PRODUCTION Vol 9, No 2 (2007): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

The experiment was conducted to study the effect of shelter on semen quality of  Peranakan Ettawa (PE) Goats Eight PE goats were allocated into cross over design. Four PE goats were placed under no shelter (09.00-14.30) and another one was placed under shelter. The results of this research showed that semen volume, sperm motility, sperm concentration, and live sperm percentage of PE goat under shelter were higher (P<0.01) than those of PE goat under no shelter. On the other hand, sperm abnormality of PE goat under shelter was lower (P<0.01) than that of PE goat under no shelter. It was concluded that the use of shelter could improve semen quality. (Animal Production 9(2): 73-78 (2007) Key Words :  Shelter, semen, goat
Analysis of Goat Farming on Integrated Farming System in Banyumas Hidayat, NN
ANIMAL PRODUCTION Vol 9, No 2 (2007): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

The objective of this research were : 1) to find out the income generated from goat farming and its contribution to farmer income in several farming combination, 2) to find out the economic efficiency in goat farming with paddy and fish production, 3) to determine factors affecting level of production and income in different farming system, partially and aggregately, and 4) to determine the best combination of farming which generated maximum income. Household farmer survey method was performed to conduct this research. Farming model chosen in this research was partial and average aggregate.  Cobb-Douglas function were chosen to predict functional relationship. Result stated from this research were : 1) goat farming has a significant contribution in integrated farming system, 2) integrated farming  (goat and paddy, goat and fish, and goat, fish and paddy) in Banyumas district was economically efficient.  3) partially, factor affecting production level in goat farming was number of goat owned (P<0.01), factor affecting paddy production were urea application and number of land owned (P<0.01), TSP application (P<0.05) and man power (P<0.10).  Furthermore, factor affecting fish farming were feed, breed and number of land owned (P<0.01); 4) aggregately, factor affecting integrated farming I were urea application and number of land owned (P<0.01), feed and number of land owned (P<0.01), number of goat owned (P<0.10) integrated farming II, where as in integrated farming III were number of paddy land area and breed (P<0.01) also number of goat owned (P<0.10); 5) integrated farming III (goat, paddy and fish farming) gave the highest profit, which gave Rp 6.219.283,81 with relatively high efficiency. Therefore, goat farming could be an alternative solution to be developed in integrated farming  and could be combined with other farming activities such as paddy and fish farming. (Animal Production 9(2): 105-110 (2007) Key Words : Goat, income, economic efficiency, survey, contribution,  integrated farming
The Effect of Supplementation Sunflowers (Helianthus annuus L.) and BIOPLUS to the Solid Non Fat, Total Solid and Milk Acidity of Sub-clinical Mastitis’s Holstein Dairy Cows Nurdin, E
ANIMAL PRODUCTION Vol 9, No 2 (2007): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

A research about “The Effect of Supplementation Sunflowers (Helianthus annuus L.) and BIOPLUS to the Solid Non Fat, Total Solid and Milk Acidity of Sub-clinic Mastitis’s Holstein Dairy Cows” had been done in a small farm at Nagrak Kulon Valley, Lembang-Bandung. The aim of this research is to know about the effect of supplementation Sunflower and BIOPLUS to the Solid Non Fat (SNF), Total Solid (TS) and Milk Acidity (pH) of sub-clinic Mastitis’s Holstein Dairy Cows.  This research using 16 Holstein Dairy Cows with 2-4 lactation periode and 2-4 lactation month. The method that using in this research is Random groups method with 4 treatment such as R0 (control), R1 (0.01% body weight of sunflowers), R2 (100 gram of BIOPLUS) and R3 (R1 + R2).  As the result of this research is no effect (P>0.05) of supplementation sunflowers and BIOPLUS to the Solid Non Fat, Total Solid and Milk Acidity of Sub-clinical Mastitis’s Holstein Dairy Cows. SNF is 8.50 % - 8.75 %, TS is 12.51 % - 12.65 % and pH is 6.72 – 6.85. (Animal Production 9(2): 79-81 (2007) Key Words : Sunflowers, BIOPLUS, Sub-clinical Mastitis, SNF, TS, pH
Perception of the Purwokerto Society on Meat Product Muatip, K; Aunurohman, H
ANIMAL PRODUCTION Vol 9, No 2 (2007): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

Meat consumption has increased significantly due to improvement of wage and education level of people. Importation of meat was done to meet local demand that experienced a shortage because of low cattle production. Besides, negative issues on avian influenza and anthrax have become a barrier on cattle development. The aims of this research were to (1) know perception of the Purwokerto society on meat product (2) identity factors that are related to perception of the Purwokerto society on meat product. The research used survey method to families in Purwokerto. Samples of area were taken purposively and total of 25 persons were drawn randomly as respondents. Collected data were analyzed using Spearman Rank Correlation Coefficient Test to identity factors that are related to perception of the Purwokerto society on meat product. The results showed that perception of the Purwokerto society on meat product was moderate. Income was significantly correlated to perception of the Purwokerto society on meat product. (Animal Production 9(2): 111-115 (2007) Key Words : Perception, meat product, income
Polymorphism of the Growth Hormone Gene and its Association with Growth Traits in Ongole Grade Crossed with Simmental Cattle Mu’in, MA; Astuti, M; Muladno, Muladno; Murti, TW; Artama, WT
ANIMAL PRODUCTION Vol 9, No 2 (2007): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

The present study was conducted to detect polymorphism of growth hormone (GH) gene in Ongole grade crossed with Simmental bull (SIMPO) and its association with growth traits. Blood samples of 62 cattle were taken from population of SIMPO cattle were located in the sub-province region of Bantul, Special Region of Yogyakarta. A 211 bp fragment of GH gene spanning from the forth intron region (49 bp) to fifth of exon (162 bp) was amplified and digested with AluI restriction enzyme to identified polymorphism at this locus. The resulted indicated that two genotypes LL and LV were found at the GH gene in SIMPO population cattle. The frequencies of L and V alleles were 0.82 and 0.18, respectively. In SIMPO calves, the average birth weight, 2 months body weight and daily body weight gains of LV genotypes were tend to higher than that of LL genotypes. (Animal Production 9(2): 53-58 (2007) Key Words : Gene, growth hormone, polymorphism, cattle, SIMPO
Lactic Acid Bacteria Isolated from the Gastro-Intestinal Tract of Chicken: Potential Use as Probiotic Harimurti, S; Nasroedin, ES; Nasroedin, Nasroedin; Kurniasih, Kurniasih
ANIMAL PRODUCTION Vol 9, No 2 (2007): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

Lactic acid bacteria have been suggested to have several beneficial effects on human and animals.  These bacteria, indigenous to the gastro-intestinal tract, are important in regulating the balance among the desirable and undesirable intestinal microflora and in controlling enteric pathogenic infection in the host.  Objectives of this research are to obtain lactic acid bacteria isolates from gastro-intestinal tract of chicken and to screen their ability as a probiotic agent i.e., their antagonistic against pathogenic bacteria, their survival at low pH and high concentration of bile salt.  In this research, 74 samples used as sources of bacteria, and among them only 11 samples could be isolated as lactic acid bacteria with the total number of isolates of 61.  Based on the preliminary screening i.e., their antagonistic factor against pathogenic bacteria, 20 isolates was further studied.   Based on the identification scheme, these isolates belong to three species, i.e., Lactobacillus murinus, Pediococcus acidilactici, and Streptococcus thermophilus. The result showed that most isolates grow well in the media with the initial pH of 5.5, but their growth were retarded when the initial pH 3.5.  Only one isolate Streptococcus thermophilus Kp-2 showed its growth at initial pH of 3.5.   All isolates did not show any growth at initial pH 2.5, though their viability still high. The result based on the isolates resistance to bile salt showed that most isolates could grow at media with 0.20% of bile salt.  Their growth was inhibited with the increasing bile salt concentration.  However, few isolates could grow well at media with 1% of bile salt. Based on their characteristics three isolates i.e., Lactobacillus murinus Ar-3, Streptococcus thermophilus Kp-2, and Pediococcus acidilactici Kd-6 were selected as probiotic agents for the continuing research. i.e. production of biomass and its application to chicken production. (Animal Production 9(2): 82-91 (2007) Key Words : Lactic acid bacteria, gastro- intestinal tract of chicken, probiotic agents
The Characterization of Wastewater at the Pesanggaran Slaughterhouse Suardana, I Wayan
ANIMAL PRODUCTION Vol 9, No 2 (2007): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

This research aimed to analyze the ability of wastewater treatment to reduce the pollutant component at the wastewater that produced by slaughtered activities, so that the hazards that impacted by the activities to the community that lived surrounding the area can be monitoring. This experiment used Randomize Completely Block Design, with 5 point collected samples as block and 5 times repeatly as treatment. Result of the research at 50 meters from the end of wastewater treatment to generally sewage for the temperature parameter (26.40 + 0.42 0C), pH (6.97 + 0.11), BOD5 (124.200 + 8.352 mg/l) and COD (255.000 + 20.07 mg/l) indicated equal with the standard. The result means the wastewater management at Pesanggaran slaughterhouse is effective to produce wastewater quality with the second standard (waste water standard for agriculture) of wastewater quality according to the Indonesian National Standard. (Animal Production 9(2): 116-122 (2007) Key Words : Slaughterhouse, temperature, pH, BOD5, COD
The Effect of Testosterone Hormone and Age on Muscle Development of Kacang Doe Rudiono, D
ANIMAL PRODUCTION Vol 9, No 2 (2007): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

A total of 40 Kacang does with average initial body weight (BW) of 10.2 kg were used in factorial experiment (4x2) based on completely randomized design (CRD) to determine muscle development. The first factor was the doses of testosterone consisted of four levels, i.e.: control (t0);  0.77 (t1);  1.54 (t2); and 2.31 (t3) mg/kg BW.  The second factor was the age of does, i.e.: 7-8 month (u1) and  9-12 month (u2).  So that there were eight combinations of treatments, each was replicated five times.  Animals in treatment group were injected with testosterone propionate (TP) weekly for 90 days. They were fed on ration to gain 50 g/day. Variables observed were the number of fibril in longissimus dorsi and rectus femoris (pc/100m), the weight of longissimus dorsi and rectus femoris muscles, and Loin Eye Area (cm2). There was significant interaction between doses and age on the fibril number of longissimus dorsi and rectus femoris muscle, and also Loin Eye Area.  The best result was showed by the combination treatment of t1 andu1. Testosterone propionate injection did not significantly affect the weight of longissimus dorsi and rectus femoris muscles. Meanwhile, age significantly influenced weight of longissimus dorsi muscle only. In conclusion, injection of 0.77 mg/kg BW/day TP to does with 7-8 month of age showed the best result on muscle mass. (Animal Production 9(2): 59-66 (2007)Key Words : Kacang doe, testosterone hormone, chronological age, muscle development
Response of Chicken that Having Experience Infection of Ascaridia galli to Re-infection and it’s Implication to Productivity and Quality of Eggs Zalizar, L; Satrija, F; Tiuria, R; Astuti, DA
ANIMAL PRODUCTION Vol 9, No 2 (2007): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

The aimed of this research was to find out the effect of infection experience of Ascaridia galli on productivity and eggs qualities. The research was held in Helminthology Laboratory, Veterinary Faculty and Animal Production Laboratory, Faculty of Animal Husbandry, Bogor Institute of Agriculture. The research was based on a Randomized Completely Design.  The treatments were P0 = without infection ; P1 = have been infected with  200 infective  eggs A. galli every chick every week ( 8, 15, 22 and 30 days old chick) and re-infected with 500 infected eggs at 18 weeks old; P2= chicks with  no infection experience at starter period, and infected with 500 infected eggs at laying period. The productivity and quality of eggs were examined. The results showed that infection experience of Ascaridia galli influenced the layer productivity and their eggs qualities. The experience of A. galli infection several times with light dosage at starter period (P1) made the layers more resistance to re-infection by the parasite in the laying period. Consumption and conversion of feed, eggs weight, shell thickness and calcium concentration of P1 was not significant difference with control group (P0). First A. galli infection in layer period in group without experience of A. galli infection before (P2), have showed that, compare with the control group (P0), the feed conversion of P2 was 15.78% higher (P<0.01), eggs weight of P2 was lighter 5.35% (P<0.05), the shell thickness of P2 eggs was lower 5.55% (P<0.05), the calcium concentration in serum was lower 36.26% (P<0.05). Beside that the color of eggs yolk in infected (P1 and P2) group more colorless (11.63%) than control group. A. galli (P<0.01). Ascaridia galli infection has no effects on Haugh Unit Value, titer serum protein and eggs protein. (Animal Production 9(2): 92-98 (2007) Key Words : Infection experience, Ascaridia galli, productivity of layer, eggs qualities
Age Maturity of Female Japanese Quails Fed Diets Containing Katuk Leave Meal (Sauropus androgynus L.Merr. Wiradimadja, R; Piliang, WG; Suhartono, MT; Manalu, W
ANIMAL PRODUCTION Vol 9, No 2 (2007): May
Publisher : Universitas Jenderal Soedirman, Faculty of Animal Science, Purwokerto-Indonesia

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Abstract

This experiment was conducted to study the effects of katuk leave meal on sexual maturity in Japanese quail.  Three hundred female Japanese quails, with 4 weeks age, were assigned into a completely randomized design with 4 treatments i.e., R1 (diet with neither katuk leave meal nor cholesterin), R2 (diet without   katuk leave meal + 0.10% cholesterin), R3 (diet with 15% katuk leave meal without cholesterin), and R4 (diet with 15% katuk leave meal + 0.10% cholesterin). The parameters measured were estradiol hormone in plasma, and age maturity (five percent henday production). Estradiol hormone was measured with Radioimmunoassay. The data were collected and analyzed by using completely randomized design. The results showed that the addition of 15% katuk leave meal in the diet significantly decreased the estrogen concentration (P<0.05), so that slow down on the age maturity of female Japanese quail. (Animal Production 9(2): 67-72 (2007)  Key Words : Katuk leave meal, estradiol hormone, age maturity, quail

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