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Jurnal Media Pertanian
ISSN : 25031279     EISSN : 25811606     DOI : -
urnal Media Pertanian dipublikasikan dalam Bahasa Indonesia dan diterbitkan dua kali dalam setahun. Jurnal ini mempublikasikan artikel hasil penelitian dan artikel review bidang ilmu Agronomi secara luas.
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Articles 12 Documents
Search results for , issue "Vol 10, No 2 (2025): Oktober" : 12 Documents clear
Viabilitas dan Vigor Bibit Seraiwangi (Andropogon nardus L.) setelah Perlakuan Penyimpanan Nengsih, Yulistiati; Marpaung, Ridawati; Andriyani, Lizyanti; Septiana, Aisyah
Jurnal Media Pertanian Vol 10, No 2 (2025): Oktober
Publisher : Universitas Batanghari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33087/jagro.v10i2.289

Abstract

The deterioration process in seeds cannot be prevented. One effort to reduce the rate of deterioration is to optimize storage conditions and the appropriate storage period. Optimal storage conditions and the appropriate storage period can maintain seed quality during storage and growth after storage. The study aimed to obtain data on the rate of seed deterioration and growth of citronella plants after storage. The study was conducted from April to August 2025 in the basic laboratory and experimental garden of the Faculty of Agriculture, Batanghari University. The study used a completely randomized design with one factor. The treatment design was the storage duration (h, days) of citronella seeds as follows: h0 = not stored, h1 = 4, h2 = 8, h3 = 12, and h4 = 16 days. Each treatment was repeated 3 times, resulting in 15 experimental plots. Each experimental plot contained 10 seeds, resulting in 150 citronella plant seeds. Observations during storage were the percentage of fresh seeds and the percentage of growing seeds. Observations after storage were plant height, rate of emergence of tillers, number of tillers, clump circumference, fresh weight of herb, and fresh weight of roots. The observation data were analyzed using analysis of variance. If there was a significant effect, it was continued with Duncan's Advanced Test at α level of 5%. Based on the research and data analysis, it can be concluded that the treatment of the duration of storage of citronella seeds had a significant effect on clump circumference, but had no significant effect on plant height, rate of emergence of tillers, number of tillers, fresh weight of herb and fresh weight of roots. The longer the citronella seeds were stored, the growth rate tended to decrease. This is caused by a decrease in seed viability due to the aging process, dehydration, or physiological damage during storage.
Respon Edamame terhadap Pemberian Berbagai Dosis Abu Boiler Kelapa Sawit Ichwan, Budiyati; Alia, Yulia; Eliyanti, Eliyanti; Zulkarnain, Zulkarnain; Arzita, Arzita; Saputra, Riki Purna
Jurnal Media Pertanian Vol 10, No 2 (2025): Oktober
Publisher : Universitas Batanghari

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33087/jagro.v10i2.282

Abstract

Edamame is a vegetable commodity whose export demand is currently increasing, while its productivity is still below its potential yield. Therefore, to meet export needs, it is necessary to increase productivity by applying boiler ash, which can improve soil fertility and increase the availability of nutrients in the soil. Research aimed at increasing the growth and yield of edamame by applying various doses of boiler ash was conducted at the Teaching and Research Farm, Faculty of Agriculture, Jambi University, at an altitude of 35 meters above sea level. The research used a one-factor Randomized Block Design (RBD) with various doses of boiler ash, consisting of 0 tonha-1; 5 tonha-1; 10 tonha-1; 15 tonha-1; and 20 tonha-1. Each treatment was replicated 5 times. The research results showed that the application of boiler ash was able to increase plant height, the number of young pods per plant, the weight of young pods per plant, the weight of 100 young pods per plant, and edamame production per hectare. A boiler ash dose of 20 tonha-1 resulted in the highest edamame growth and yield.

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