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AGROMIX
Published by Universitas Yudharta Pasuruan
ISSN : 2085241X     EISSN : 25993003     DOI : -
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Journal of Agromix as a scientific study and information on agricultural fields containing scientific writings, a summary of the results of research, service, critical thinking about Agricultural, Fisheries, Agricultural Product Technology, Animal Husbandry, and all fields related to Agriculture.
Arjuna Subject : -
Articles 15 Documents
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Search results for , issue "Vol 15 No 1 (2024)" : 15 Documents clear
Identification of supply chain risks in the tobacco products industry in Pasuruan Regency using the supply chain operations reference (SCOR) and house of risk (HoR) model approaches Supriyadi; Muhaimin, Abdul Wahib; Maulida, Silvana
AGROMIX Vol 15 No 1 (2024)
Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v15i1.4123

Abstract

Introduction: This research aims to identify types of risks and sources of risks, analyze risk priority levels, and formulate mitigation strategies for the tobacco products industry supply chain in Pasuruan Regency. Methods: This research was conducted at the tobacco products industry PT. XZ in Pasuruan Regency. Respondents focused on company managers (focal firms), namely product development, raw material management, research and development pilot plant and tobacco clue management who knew about supply chain risks. Supply chain network integration uses a snowball method approach. Data collection methods use primary and secondary data. At the interview stage, the Delphi method was used to identify risk events and risk sources. Furthermore, the results of the interview were identified using the Supply Chain Operation Reverence (SCOR) and House of Risk (HoR) models. Results: There are 39 risk events and risk agents in the IHT in Pasuruan Regency. There are eight risk priority levels for tobacco supply chain risk agents using the SCOR approach and the Pareto diagram, namely workers not paying attention, problems with machines, high rainfall/high rainfall, production machines need to be repaired, workers' skills are not good, production machines are old, handling bad goods, and errors in the machine. Conclusion: The results of the IHT supply chain risk mitigation strategy formulation are tightening the use of work SOPs, checking production machines regularly, strengthening information between agents and factories, checking machines every 4 hours, conducting worker training, using Google Maps technology in delivering goods, cleaning machines, maintaining product quality, drying/air-drying tobacco leaves, improving quality control during transactions with farmers, and increasing coordination with the Government.
Comparison of farming income for leek and Batu 55 tangerines in Batu City Utami, Sri; Gunawan, Cakti Indra; Santosa, Budi
AGROMIX Vol 15 No 1 (2024)
Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v15i1.4176

Abstract

Introduction: Batu City is a horticultural center in East Java. One of the vegetable horticultural commodities cultivated by Batu City farmers is leeks. With the development of tangerine commodities in East Java established by the Directorate General of Horticulture in 2009 through the Program of "Keproknisasi Nasional", many farmers have switched their farming from leeks to stone tangerines 55. The research aim was to determine the difference in income of farming leek and tangerines farming in Batu 55; The sampling technique in this study is a purposive sampling technique, namely 50 farmer respondents who changed from farming leeks to Batu 55 tangerine farming in Batu City. Methods: analysis of income differences using the Paired Samples T-Test. Results: There is a real difference between leek farming income and Batu 55 tangerine farming. The average income of farming leeks is IDR 90.248.250,-/Ha while the average income of Batu 55 tangerine farming is IDR 315,037,000,-/Ha. Conclusion: The income from Batu 55 tangerine farming is greater than that of leek farming and there is a real difference between the income of leek farming and Batu 55 tangerine farming.
Potential of Bacillus spp. Consortium for controlling Meloidogyne spp. and enhancing tomato crop production Yanti, Yulmira; Winarto; Hamid, Hasmiandy; Wasirin, Pandu Chayadi
AGROMIX Vol 15 No 1 (2024)
Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v15i1.4242

Abstract

Introduction: rhizobacteria Bacillus spp. are microorganisms that reside in plant roots that function as biocontrol agents of plant diseases and increase plant growth and yield. Bacillus spp. consortium is a combination of several Bacillus spp. that synergize and do not inhibit each other. The study aimed to obtain the best Bacillus spp. consortium to control Meloidogyne spp. and increase the growth and yield of tomato plants. Methods: This research is experimental using a completely randomized design consisting of 2 stages, namely 1.) Compatibility test of rhizobakteria consortium Bacillus spp. consists of 6 treatments 4 replicates and 2.) Test consortium rhizobakteria Bacillus spp. selected to control Meloidogyne spp. and increase the yield of tomato plants. The observed variables were the development of root swelling by Meloidogyne spp., and the growth of seedling, vegetative, and generative phases. Results: The results showed that testing all isolates of rhizobacteria Bacillus spp. showed compatibility (compatible). Bacillus spp. rhizobacteria consortium can suppress the development of Meloidogyne spp. and showed different results compared to the control. Bacillus spp. rhizobacteria consortium can increase the growth of tomato seedlings and showed different results compared to the control. Bacillus spp. rhizobacteria consortium can increase the growth of tomato plants in the vegetative phase and showed different results compared to the control. rhizobacteria consortium Bacillus spp. can increase the growth of tomato plants in the vegetative phase and shows different results compared to the control. Conclusion: The best rhizobakteria Bacillus spp. consortium in suppressing the development of Meloidogyne spp. and increasing the growth and yield of tomato plants is Bacillus cereus strain RBI2AB2.2 + Bacillus cereus strain RBIKDA2.2.
Genome identification and diversity analysis of banana (Musa spp.) from Jember based on morphological characters Sari, Vega Kartika; Sa'diyah, Halimatus; Rusdiana, Riza Yuli; Hartatik, Sri; Hariyono, Kacung
AGROMIX Vol 15 No 1 (2024)
Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v15i1.4408

Abstract

Introduction: Banana plants are easy to find and grow in Indonesia, including in Jember. Banana production in Jember in 2020 increased by 50% and has the potential to be inventoried and developed. Information regarding the characteristics of various banana cultivars is needed for future banana breeding. This research was conducted to identify and classify the genome of bananas growing in Jember and determine the level of banana diversity. Methods: The banana exploration using a purposive sampling method. The observation of 15 morphological characters followed the method of Simmonds and Shepherd. Determination of the genome followed the method of Silayoi & Chamchalow and Singh & Uma. The kinship analysis uses cluster analysis using the average linkage method and Gower distance, by R Studio software. Results: There were 23 banana cultivars obtained in this research, consisting of 35% dessert bananas and 65% plantain types. Genome identification results in four genome groups, namely AA/AAA, AAB, ABB, and BB. Cluster analysis produces three main groups, where its branch is generally consistent with the genome grouping. The closest relationship is between Rayap and Seribu bananas (0.96), while the furthest is between Gaje and Agung bananas (0.38). The dissimilarity value for 23 banana cultivars is 0.36, or the similarity is 0.64. Conclusion: The 23 banana cultivars are closely related or have low diversity based on the 15 morphological characters observed. Further identification can be carried out with a greater number of morphological characters, accompanied by molecular identification.
Sustainable cassava commodity agribusiness system in East Lampung Regency Zulkarnain; Isnaini, Soni; Maryati
AGROMIX Vol 15 No 1 (2024)
Publisher : Fakultas Pertanian Universitas Yudharta Pasuruan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35891/agx.v15i1.4469

Abstract

Introduction: The agribusiness system is a series of sustainable business management from upstream to downstream. Cassava farming is one of the strategic food crops that supports the national economy. Increasing cassava commodities cannot be separated from implementing an effective and efficient agribusiness system. The research aims to examine the sustainable cassava commodity agribusiness system in East Lampung Regency. Methods: The total population of cassava farmers in East Lampung Regency is 478 farmers. The sampling technique refers to the Sugiarto formula so 48 cassava farmers were obtained using a simple random sampling technique. Data analysis is 1) procurement of production facilities using a Likert scale, 2) farming using income analysis, 3) processing using added value, 4) marketing using marketing channels, marketing margins, and Farmer Share, and 5) Supporting institutional services. Results: Research results 1) Procurement of production facilities are in the category of being used. 2) cassava farming is profitable 3) processing cassava into tiwul products provides added value. 4) marketing of fresh and processed cassava is included in efficient marketing, and 5) supporting institutions have not contributed to cassava commodities. Conclusion: The cassava commodity agribusiness system has been established but the supporting services are not yet running well, so it is necessary to develop integrated agribusiness institutions.

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