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INDONESIA
Jurnal Magrobis
Published by Universitas Kutai Kartanegara
ISSN : 14120828     EISSN : -     DOI : -
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Jurnal Magrobis merupakan publikasi ilmiah yang memuat masalah dan problematika dalam ilmu-ilmu pertanian secara luas. Bidang utama yang terkait dengan ilmu-ilmu pertanian yaitu agribisnis dan agroteknologi. Topik publikasi ilmiah yang dapat diterima yaitu ekonomi pertanian, rantai pasar pertanian, penilaian sumberdaya pertanian, pengolahan hasil pertanian, social ekonomi pertanian, sistem produksi pertanian, nutrisi pangan pertanian, polusi dan manajemen pertanian, kewirausahaan, pembangunan dan perdesaan pertanian, komunikasi pertanian, generasi pertanian muda, gender. Manuskrip yang dapat diterima oleh jurnal Magrobis adalah naskah asli dan bukan naskah yang sudah diterbitkan atau dikirimkan ke beberapa tempat publikasi lain. Jurnal ini mencakup naskah penelitian asli, ulasan artikel dan artikel pendek yang memiliki topik berhubungan dengan agribisnis dan agroteknologi.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 8 Documents
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Search results for , issue "Vol 18, No 1 (2018)" : 8 Documents clear
PENGARUH BAURAN PEMASARAN TERHADAP KEPUTUSAN KONSUMEN DALAM PEMBELIAN PRODUK BERAS LOKAL DI PASAR TRADISIONAL KECAMATAN PENAJAM KABUPATEN PENAJAM PASER UTARA Trihaksami, Anugrahita Melinia
Jurnal Magrobis Vol 18, No 1 (2018)
Publisher : Agriculture Faculty, University of Kutai Kartanegara, Indonesia

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Abstract

This research is conducted to know the effect of marketing mix to consumer decision in buying of local rice product at traditional market of Penajam Sub-district of North Penajam Paser. Methods of data collection in this study was conducted by Observation, Questionnaire and Interview or interview located at the Traditional Market District Penajam North Penajam Paser Regency. Based on the results of data analysis, F test results show that product (X1), price (X2), promotion (X3) and distribution (X4) simultaneously significantly influence the decision of purchasing local rice in Traditional Market of Penajam Sub-district of North Penajam Paser Regency. The result of t test shows that the price (X2) and the distribution (X4) have a significant effect on the local rice purchase decision. While product (X1) and promotion (X4) have an insignificant effect to decision of purchasing of local rice in Traditional Market of Penajam Sub-Province of Penajam Paser Utara Regency. The contribution of marketing mix factor to local rice purchasing decision in Penajam Sub-district Traditional Market of Penajam Paser Utara Regency is 22.60% and the rest of 77.40% is explained by other variables or factors outside the variables X1, X2, X3, and X4. The price has a dominant effect on the decision to buy. This is indicated by the beta value coefficient value variable 0.284 greater than 0.209 distribution variables, 0.176 products and the lowest is a promotion of 0.026. This means that the better the price offered in accordance with the quality then affects the decision to purchase rice to consumers. Key word :  Mix, Rice, Local, Traditional market
INTEGRASI HARGA BAWANG MERAH PADA PASAR GERBANG RAJA DAN PASAR LOA KULU KABUPATEN KUTAI KARTANEGARA Drianti, Astik; Nugroho, Agung Enggal; Santra, Santra
Jurnal Magrobis Vol 18, No 1 (2018)
Publisher : Agriculture Faculty, University of Kutai Kartanegara, Indonesia

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Abstract

Red onion market integrated on Gerbang Raja and Loa Kulu Market Kutai Kartanegara Regency, was to determine red onion margin exsisting and to known market integrated between Gerbang Raja market and Loa Kulu market used correlation and determination coefficient.This research showed, average margin at Gerbang Raja market was Rp. 5.800, and Rp. 4.213 at Loa Kulu market. Both market have a weak relation, it is show by correlation coefficient r = 0,44803, wich is mean both market does not have any relation in puchace of source. Keywords : Integration market, Margin, Red onion
PENGARUH PEMBERIAN CENDAWAN ENTOMOPATOGEN (Beauveria bassiana) TERHADAP TINGKAT SERANGAN HAMA PRODUKSI PADA TANAMAN TOMAT (Lycopercicum esculentum mill) Marhani, Marhani
Jurnal Magrobis Vol 18, No 1 (2018)
Publisher : Agriculture Faculty, University of Kutai Kartanegara, Indonesia

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Abstract

Influence Giving Entomopatogen Fungus Beauveria bassiana on Pest Attack Rate and Growth and Production on Tomato Plant (Lycopercicum esculentum Mill). This study aims to determine the effect and dose of Entomopatogen Beef Entomopatogen bassiana to the level of pests and the growth and production of tomato plants (Lycopercicum Esculentum mill.)This research was conducted for 4 months from January to April 2017 located at Jalan Pembagunan Kecamatan Long Mesangat, East Kutai Regency. Using Group Random Design (RAK) consisting of 4 treatments The treatment is: B0 = Control B1 = Beauveria bassiana 2 gr / ltr, B2 = Beauveria bassiana 4 gr / ltr, B3 = Beauveria bassiana 6 gr / ltr. To know the effect of treatment then do the analysis of variance and if there is a real influence then proceed with BNT test level 5%.The results showed that the treatment of fungus beauveria bassiana had a very significant effect on the emphasis of pest attack rate, growth increase, flowering age and production of tomato plants at various observations. Dose 6 grams / liter of water beauveria bassiana is the best treatment in suppressing the level of pest attack 14 HST (15.23%), 28 HST (20.37%), 42 HST (11.84%). Increased number of leaves 14 HST (53.65 strands), 28 HST (89.28 strands), 42 HST (141.46 strands). Acceleration of flowering age 25.33 days. The weight of fruit is 172.5 kg and the production rate is 9.79 tons / ha. Keywords: Fungi Beauveria bassiana, Pest. Tomato
PENGARUH KOMPOS DAN PUPUK ORGANIK CAIR PADA MEDIA TANAH BEKAS TAMBANG BATUBARA TERHADAP HASIL KEDELAI (Glycine max L.) Fadli, Mohamad; Nugroho, Candra Catur; Aspianur, Aspianur
Jurnal Magrobis Vol 18, No 1 (2018)
Publisher : Agriculture Faculty, University of Kutai Kartanegara, Indonesia

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Abstract

This research was aim to know the effect using of composts and liquid organic fertilizer concentration toward the growth and yield of soybeans. This reasearch starts from April to July 2017, located Rempanga village, Kutai Kartanegara District.The study was arranged by randomized complete block design (RCBD) factorial 3 x 4 with 3 (three) replication. The first factor was compost doses with 3 levels i.e k0 = control (without using of compost), k1 = 15 t ha-1 (120 g plant-1), k2 = 30 t ha-1 (120 g plant-1). The second factor was the concentration of liquid organic fertilizer with 4 levels i.e. p0 = control (without using of liquid organic fertilizer), p1 = 20 mL L-1 water, p2 = 40 mL L-1 water, p1 = 60 mL L-1 water.The treatment of compost had no significant to the average of  number of planted pods and the number of empty pods per plant but significantly different in weight of crop seeds with the highest weight obtained at the k2 treatment (17,167 g).The treatment of concentration of liquid organic fertilized had no significant effect on the average of   number of empty pods and the number of empty pods per plant and weight of seeds. The highest weight obtained at the p3 treatment (15,222 g).The interaction between compost and a liquid organic fertilizer concentration had no significant to the average of   number of planted pods,     number of empty pods per plant and weight of seeds. The highest weights are obtained in the combination of k2p3 treatment (20,500 g).
PENGARUH PEMBERIAN KAPUR DOLOMIT DAN KONSENTRASI PUPUK ORGANIK CAIR CAKRA BORNEO TERHADAP PERTUMBUHAN DAN HASIL BAWANG MERAH (Allium cepa L.) Ardaniah, Ardaniah
Jurnal Magrobis Vol 18, No 1 (2018)
Publisher : Agriculture Faculty, University of Kutai Kartanegara, Indonesia

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Abstract

The Onion red (Allium cepa L.) is a horticultural commodity belonging to spice vegetables. Spices vegetables are much needed, especially as a complement to cooking spices enhance taste and enjoyment of cuisine. In addition to cooking spices, red onions can also be used as a traditional medicine that is beneficial to health. The use of dolomite lime is able to increase the pH of the soil to be ideal and the plant becomes healthy, then liquid organic fertilizer can increase crop production.. This study aims to analyze the influence of interaction and dolomite lime single factor and concentration of liquid borneo liquid organic fertilizer on the growth and yield of shallot crop (Allium cepa L.). The research was carried out at Pama Daya Taka Business Development Institute, Sungai Terik Village, Batu Sopang Subdistrict, Paser Regency. This study used two factorial Randomized Block Design (RAK), the first factor was the Dolomite Lime treatment and the second factor was concentration Organic Fertilizer Liquid Cakra Borneo. Based on the results of the study showed that the treatment of lime dolomite and concentration of liquid organic fertilizers Cakra Borneo no significant effect on all parameters observed. While for interaction result between treatment of Lime of Dolomite and Dosage of Organic Fertilizer of Cakra Borneo Liquid have significant effect on leaf number parameter at age 3 MST. Keywords: Red onion, dosage, dolomite lime and POC Cakra Borneo
ANALISIS EKONOMI PENGGUNAAN PUPUK ORGANIK DALAM USAHATANI DI KECAMATAN LOA KULU KABUPATEN KUTAI KARTANEGARA Rahmawati, Eka
Jurnal Magrobis Vol 18, No 1 (2018)
Publisher : Agriculture Faculty, University of Kutai Kartanegara, Indonesia

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Abstract

This study aims to calculate the productivity cause the use of organic fertilizers, and the level of income and feasibility of farming, and to determine the potential waste that can be used as organic fertilizer and the cause of the lack of development of organic fertilizer use.The sample in this research is determined by nonprobability sampling that is purposive sampling. Respondents were determined by dividing into three criteria on each cultivated plant, 3 respondents for inorganic criteria, 3 respondents for mixed criteria, and 3 respondents for organic criteria. Total of respondents in this study is 45 respondents.The results showed that the productivity and income of farming by using organic fertilizer is still relatively lower than in the cultivation using inorganic fertilizer. The main factor causing low income from farming with the use of organic fertilizer is due to the market of organic products that are not yet available. Potential waste that is utilized for organic fertilizer in Loa Kulu District is quite abundant, such as from cow dung, buffalo, goat, chicken, and from rice straw. The causes of underdevelopment of organic fertilizers is a concern when using a little produced organic fertilizer, lack of  information about the use of organic fertilizer and the price is more expensive. Keywords :  Organic Fertilizer, Productivity, Farming, Income
ANALISIS STRATEGI PENGEMBANGAN BUDIDAYA RUMPUT LAUT (Eucheuma cottonii) DI KELURAHAN NIPAH-NIPAH, KECAMATAN PENAJAM KABUPATEN PENAJAM PASER UTARA Bone, Abdul Hadi; Baedah, Baedah
Jurnal Magrobis Vol 18, No 1 (2018)
Publisher : Agriculture Faculty, University of Kutai Kartanegara, Indonesia

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Abstract

            The coastal and marine areas of North Penajam Paser Regency have the potential of very rich natural resources, one of which is seaweed. This study aims to determine the strategies used in the development of seaweed cultivation, especially in the area of Nipah-nipah Sub-district Penajat of North Paser district. This research was conducted in Penajam Coastal Zone of north Paser Regency starting from June to September 2017. The research method used field survey method by interviewing fishermen seaweed fisherman community and library searching. The analysis used is SWOT analysis conducted to know the strategy of development of seaweed in the future. This analysis is based on the logic that maximizes strength (Strennghs) and opportunities (Opprtunities, but simultaneously also minimizes Weaknesses and Treants.) The results show that there are four alternative strategies for the development of seaweed that can be recommended that is the SO strategy used is to take advantage of all the potential of sea owned to seaweed processing business, processing, applying appropriate methods, seeking greater market opportunities and utilize the source of family labor optimally, ST strategy used is to increase production by conducting seaweed cultivation on time and methods to avoid ais-ais disease and improve the knowledge and skills of seaweed farming at the farm level, WO Strategy used by increasing cooperation with research institutions and government to obtain disease resistant seeds, various capital sources increase ki nerja groups, WT Strategy that digunaka is utilizing government support and multiply follow counseling and or training seaweed finance. Keywords : Seaweed Cultivation, Penajam Coastal Zone, SWOT
PENGARUH PERLAKUAN BERBAGAI VARIETAS DAN KONSENTRASI NUTRISI AB MIX PADA HIDROPONIK SISTEM WICK TERHADAP PERTUMBUHAN DAN HASIL TANAMAN TOMAT (Lycopersicum esculentum Mill.) Arsela, Primadiyanti
Jurnal Magrobis Vol 18, No 1 (2018)
Publisher : Agriculture Faculty, University of Kutai Kartanegara, Indonesia

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Abstract

The study aims to determine the effect of various Tomato varieties and concentrations of AB Mix nutrition and the interaction on its growth and yield. The research used two factorial Randomized Block Design (RAK), the first factor was Tomato varieties with three levels which are v1 = Gem F1, v2 = Tymoti, v3 = Lentana. And the second factor is the AB Mix Concentration consists of three levels n1 = 2.5 ml L-1, n2 = 5 ml L-1 , n3 = 7.5 ml L-1 . The result of the first factor are various varieties have a very significant effect on parameters plant height, fruit weight and number of harvested fruit. The result of the second factor are AB Mix concentration have a significant effect on the height parameter and fruit weight. And the result in interaction treatment showed that treatment v2n1 has the heaviest of harvested fruit than others. Keywords: Tomato variety, AB Mix nutrition, Wick hydroponic

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