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ZIRAA'AH MAJALAH ILMIAH PERTANIAN
Published by Universitas Islam Kalimantan Muhammad Arsyad Al Banjari
ISSN : 14121468     EISSN : 23553545     DOI : https://dx.doi.org/10.31602/zmip.v45i1
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Jurnal ini Fokus pada Hasil Penelitian yang Orisinil dan Ruang Lingkup jurnal pada Bidang : 1. Agronomy 2. Agrotechnology 3. Agribisnis 4. Animal Production 5. Animal Feed and Nutrition 6. Social and Economic agriculture 7. Forestry 8.Fisheries and Marine Technology 8. Food Technogy and Industry 9. Food Science
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 18 Documents
 1   2 
Search results for , issue "Vol 45, No 3 (2020)" : 18 Documents clear
ASPEK BIOLOGI DAN MANFAAT EKONOMI IKAN YANG TERTANGKAP DI SUNGAI SEBANGAU KOTA PALANGKARAYA KALIMANTAN TENGAH Infa Minggawati; Mardani Mardani; Ricke Marianty
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 45, No 3 (2020)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v45i3.3454

Abstract

This study aims to determine the biological aspects of snakehead fish, kerandang fish, fish and kapar fish caught in the Sebagau river and the economic benefits for fishermen. Analysis of the relationship between length and weight of fish showed a close relationship between fish length and weight with a positive allometric growth pattern. The results of the analysis of fish stomach contents to determine fish food habits showed that the dominant food types were fish fry for Kehung fish 87%, Kerandang 95% and Gabus 99%. Meanwhile, for kapar fish, food dominates in the form of plants 72%. The fishing ground along the Sebangau watershed is in a tributary that is directly connected to the Sebangau river. Economically, the fish catch in the Sebangau river by fishermen is sufficient to fulfill family life.
PRODUKTIVITAS DAN PENDAPATAN USAHATANI PADI LOKAL VARITAS MAYANG DI DESA MALINTANG LAMA KABUPATEN BANJAR Produvtivity and income of farming local padi variety mayang in Malintang Lama village Banjar regency. Subhan Fitriadi; Eddy Triatmoko
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 45, No 3 (2020)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v45i3.3035

Abstract

The purpose of this research is to know the revenue,the eksplicit cost ,income and prodictivity  of  padi mayang variety farming. This research was conducted in Februari –April 2020 at village Malintang Lama, , Banjar regency.    The simple random sampling methode used was by observing 28  farmers in  village Malintang Lama who planted padi. The Average result of the revenue is Rp16.537.500,00/farmer., the average Eksplicit cost is  Rp. 6.629.455,35/farmer, and Average income Rp. 9.908.044,647/farmer .and Productivity 2,6 Ton/Ha   From  this result of development of farming padi mayang variety we believe that it has good prospect and revenue, of the average income ,tecnicall and economically.
ANALISIS PENDAPATAN USAHA TEMPE BUNGKUS DAUN DI KECAMATAN LOA KULU KABUPATEN KUTAI KARTANEGARA Indah Novita Dewi; Nila Kusumawati
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 45, No 3 (2020)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v45i3.3483

Abstract

The leaf-wrapped tempe business in almost all regions in Kalimantan has not taken into account the costs incurred during the production process which has an impact on not taking into account the income obtained from the business carried out so it is necessary to analyze the business income of leaf-wrapped tempe, whether it is profitable or detrimental to the producer so that the business needs to be developed/continued or even vice versa.The purpose of this study was to determine the income and profitability of the leaf-wrapped tempe business in Loa Kulu District, Kutai Kartanegara Regency. This research was conducted for approximately three months, from November 2019 to February 2020 in Loa Kulu District, Kutai Kartanegara Regency. Sampling taken in this study was carried out by Snowball Sampling. The result showed that the income received by all respondents in Loa Kulu District, Kutai Kartanegara Regency was Rp14.851.187,53/month and the average income was Rp2.121.598,22/month; and the resulting R/C ratio value of 1,20 means that the leaf wrap tempe business is profitable or feasible continue.
MORFOGENESIS EKSPLAN TUNAS EUCALYPTUS PELLITA F. MUELL SECARA IN VITRO PADA MEDIA MURASHIGE AND SKOOG DENGAN ZAT PENGATUR TUMBUH BENZIL AMINO PURIN Ellok Dwi Sulichantini; Eliyani Eliyani; Alvera Prihatini Dewi Nazari
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 45, No 3 (2020)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v45i3.3481

Abstract

Eucalyptus pellita  is fast growing species and have many advantages such as: pulp and paper industry raw material, building construction, charcoal, and medicine.  The research was carried out to study plant morphogenesis from shoot explant of E. pellita F. Muell by in vitro technique. The experiment was conducted at Tissue Culture Laboratory, Agriculture Faculty of Mulawarman University from March until June, 2016.Single factor experiment was arranged in Completely Randomized Design with 10 replications.  The factor was BAP concentrations (B) consisted of 1.00 mg BAP L-1 (b1); 2.00 mg BAP L-1 (b2); 3.00 mg BAP L-1 (b3); and 4,00 mg BAP L-1 (b4). The explants was innoculated on MS medium supplemented with BAP according to the treatments. Data analyzed by analysis of variance (anova) and continued by Least Significant Difference  (LSD) test  with level 5%. Results of the experiment showed that the BAP concentrations can promote shoot formation of E. pellita.  Statistical analysis indicated that the  effect of BAP concentrations significantly difference on number of shoots at 8 weeks after innoculation (WAI), shoot length, and number of leaves at  4; 6; and 8 WAI, however it’s no significantly difference on shoot formation time and number of shoots at 4 and 6 WAI.  The highest number of shoots,  shoot length, and number of leaves achieved by 4,00 mg BAP L-1.
PENGARUH TINGKAT KEKERINGAN TERHADAP PERTUMBUHAN GENERATIF KULTIVAR KACANG TUNGGAK (Vigna unguiculata L) Zulifah Mahdalena
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 45, No 3 (2020)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v45i3.3449

Abstract

Small and medium industries including household businesses really need to be developed into businesses that are able to develop independently into businesses to increase community income. Household businesses built by the community must of course take into account the potential that can support business continuity. The study was conducted on household businesses Abon Ikan Tuna "Bunda" in Lumpue Village, West Bacukki District, Parepare City. The purpose of this study is to determine the potential for household business development and formulate development strategies for household businesses. From the results of observations and interviews, it can be concluded that this household business has the potential to be seen from the raw material resources, human resources, equipment resources, the environment, and finance. Quantitative Analysis in this study uses the Process Hierarchy Analysis Method (AHP) so that the results obtained that an alternative sequence in business development in this household business that can be applied is the addition of marketing experts, strategies to increase product diversity development, increase production volume, conduct promotions broadly, adding equipment units, opening opportunities and expanding market networks and adding transportation equipment.
PERANAN KOMPOS PELEPAH KELAPA SAWIT DENGAN BIOAKTIVATOR MOL POME TERHADAP PENINGKATAN SIFAT BIOLOGI TANAH SUB OPTIMAL Zainudin Zainudin; Roro Kesumaningwati
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 45, No 3 (2020)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v45i3.3395

Abstract

Sub-optimal land is a lot of lands that is spread in East Kalimantan. Sub-optimal land conditions that have low biological properties is one of the limiting factors in sub-optimal land use for agricultural cultivation. Available suboptimal lands include Ultisol soil types, Imperata grasslands, and ex-coal mining land. This sub-optimal land requires the identification of biological characteristics before determining how to manage it. The research objective is the identification of microfauna including the total population of microorganisms and the identification of bacteria and fungi.  This research will be carried out for 1 (one) year. This research includes the following steps: Making a solution of POME microorganisms takes 14 days, making oil palm frond compost with POME mole bio activator takes about 1 (one) month, Incubation of sub-optimal ex-soil applied to compost requires 2 weeks, and analysis of the total population of soil microorganisms and identification of bacteria and fungi. The results showed that: 1. Microorganism population in sub-optimal land has increased with the addition of oil palm frond compost with POME bio activator 2. There are six genus of fungi namely Trichoderma, Penicillium, Aspergillus, Clamidiospora, Mucor and Aerobasidium. Treatment f1, f2, and f3 had more varied varieties of fungi compared to f0 (control) which only had three fungi genera, 3. the addition of palm frond compost did not increase the Azotobacteraceae population, even in f1 and f3 treatments decreased.
ANALISIS TINGKAT KESUKAAN KONSUMEN TERHADAP JENIS IKAN YANG BERBEDA PADA KERUPUK STIK IKAN Vita Yanuar
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 45, No 3 (2020)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v45i3.3471

Abstract

Hasil perikanan Kabupaten Kotawaringin Barat, baik dalam bentuk segar maupun olahan semakin diminati pasar.  Peningkatan permintaan ini memang sangat diharapkan mengingat tingginya potensi hasil perikanan di Kabupaten Kotawaringin Barat.  Produk  perikanan dalam bentuk segar dapat mengalami kemunduran mutu.  Oleh karena itu perlu upaya mempertahankan mutu dengan cara penanganan yang tepat agar ikan tetap segar maupun diolah menjadi produk olahan.  Kerupuk stik ikan merupakan salah satu produk olahan yang dipilih sebagai bentuk usaha diversifikasi pangan. Tujuan penelitian ini adalah untuk mengetahui tingkat kesukaan konsumen terhadap kerupuk stik ikan dengan bahan baku ikan yang berbeda.  Metode yang digunakan dalam penelitian ini adalah deskriptif kuantitatif. Penelitian ini dilakukan dengan metode purposive sampling.  Sampel dalam penelitian ini adalah kerupuk stik ikan dengan jenis ikan berbeda (ikan tenggiri, remang dan manyung) sebagai bahan baku utama.  Penelitian ini dilakukan dengan menyebarkan angket. Data yang didapat kemudian diolah dengan ANOVA (Analysis of Variance) dan uji lanjut dengan Uji Tukey.  Hasil uji ANOVA menunjukan bahwa nilai Fhit(15,092) > Ftab(3,16) dan diperkuat dengan nilai p<0,05.  Hal ini menunjukan adanya tingkat perbedaan nyata kesukaan terhadap Total Hedonik dari ketiga jenis ikan tersebut.  Hasil uji hedonik (tingkat kesukaan) terhadap ketiga jenis kerupuk stik ikan dari bahan baku ikan yang berbeda dari segi warna, rasa, aroma, dan tekstur adalah kerupuk stik ikan tenggiri lebih disukai dengan nilai total hedonik tenggiri (5,88), remang (4,98), dan manyung (5,18).
STRATEGI PENGEMBANGAN USAHA RUMAH TANGGA ABON IKAN TUNA (Thunnus sp.) “BUNDA” Andi Suci Anita
ZIRAA'AH MAJALAH ILMIAH PERTANIAN Vol 45, No 3 (2020)
Publisher : Pusat Publikasi Jurnal Universitas Islam Kalimantan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31602/zmip.v45i3.3188

Abstract

Small and medium industries including household businesses really need to be developed into businesses that are able to develop independently into businesses to increase community income. Household businesses built by the community must of course take into account the potential that can support business continuity. The study was conducted on household businesses Abon Ikan Tuna "Bunda" in Lumpue Village, West Bacukki District, Parepare City. The purpose of this study is to determine the potential for household business development and formulate development strategies for household businesses. From the results of observations and interviews it can be concluded that this household business has the potential to be seen from the raw material resources, human resources, equipment resources, the environment and finance. Quantitative Analysis in this study uses the Process Hierarchy Analysis Method (AHP) so that the results obtained that an alternative sequence in business development in this household business that can be applied is the addition of marketing experts, strategies to increase product diversity development, increase production volume, conduct promotions broadly, adding equipment units, opening opportunities and expanding market networks and adding transportation equipment.

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