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Noorkomala Sari
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Program Studi Agroekoteknologi Fakultas Pertanian Universitas Lambung Mangkurat Jalan A. Yani Km.36 Kotak Pos 1028 Banjarbaru 70714 South of Kalimantan - Indonesia
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INDONESIA
Agroekotek View
ISSN : -     EISSN : 27154815     DOI : https://doi.org/10.20527/agtview.v3i1.1428
Core Subject : Agriculture,
Agroekotek View sebagai media untuk publikasi artikel tugas akhir mahasiswa yang telah menyelesaikan penelitiannya. Jurnal ini memuat tulisan ilmiah mengenai aspek teknologi pertanian berwawasan lingkungan dan berkelanjutan secara umum dan spesifik di agroekosistem lahan basah. Bidang yang meliputi yaitu: teknologi pengolahan limbah pertanian; teknologi pertanian organik; pengelolaan sumber daya lahan sub optimal; teknologi pengendalian penyakit dan hama terpadu; biopestisida; komputasi dan peramalan hama.
Articles 8 Documents
Search results for , issue "Vol 4, No 2 (2021)" : 8 Documents clear
Respon Pertumbuhan dan Hasil Tanaman Jagung Manis (Zae Mays Saccharata Sturt.) Terhadap Pemberian Dua Jenis Pupuk Organik Mokhamad Sholeh; Antar Sofyan; Akhmad Rizali
Agroekotek View Vol 4, No 2 (2021)
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/agtview.v4i2.3009

Abstract

Sweet corn or Zea mays Saccharata Sturt. is a horticultural plant that is well known by the public for its delicious taste and distinctive aroma. Excessive use of pesticide fertilizers, which are inorganic materials, can reduce the production of sweet corn as a result of decreasing the quality of agricultural land. Alternative use of organic fertilizers as a substitute for inorganic fertilizers is more effective in increasing the production of sweet corn because organic fertilizers contain micro nutrients in sufficient quantities and are able to improve the biological, physical, and also chemical properties of the soil. Organic fertilizers have more advantages than chemical or inorganic fertilizers, including that organic fertilizers can improve soil properties and keep the soil from degrading or degradation. This study aims to determine the response to growth and the type of organic fertilizer that was best for the growth and yield of sweet corn (Zae Mays Saccharata Sturt.). This study used a Randomized Block Design (RBD) which consisted of 1 factor and 4 levels of treatment, including the first treatment: NPK fertilizer (P0); second treatment: NPK fertilizer plus organic fertilizer made from tricoderma sp. (P1); third treatment: NPK fertilizer plus organic fertilizer made from mixed biodex (P2); and fourth treatment: NPK fertilizer plus organic fertilizer made from tricoderma sp. and biodex (P3). The results showed that there was effectiveness and response to the application of several types of NPK fertilizers plus organic fertilizers made from tricoderma sp. (P1), NPK fertilizer plus organic fertilizer made from mixed biodex (P2), and NPK fertilizer plus organic fertilizer made from tricoderma sp. and biodex (P3) which significantly affected plant height, leaf number, leaf width, ear number, and wet weight compared to control treatment on the growth and yield of Sweet Corn (Zae Mays Saccharata Sturt.). Type of NPK fertilizer plus organic fertilizer made from trichoderma sp. and Biodex (P3) is the best type of organic fertilizer for the growth and yield of sweet corn.
Pengaruh Pemberian Pupuk Kandang Burung Puyuh dan Pupuk Kandang Sapi Terhadap Pertumbuhan dan Hasil Tanaman Selada (Lactuca sativa L.) Siska Putri Utami; Akhmad Gazali; Akhmad Rizali
Agroekotek View Vol 4, No 2 (2021)
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/agtview.v4i2.2812

Abstract

Lettuce (Lactuca sativa L.) is a widely cultivated vegetable crop and is also a horticultural commodity that has good prospects and commercials. So that fertilization with organic fertilizers is needed to get optimum results. Quail manure and cow manure are thrown away, causing environmental pollution, especially the smell of quail droppings and cow dung. Is studi determineof fertilizer quail manure and cow manure ongrowth and yield of lettuce, with determine the best dose on lettuce development and yield. This attempt was implemented at the Agroecotechnology trial Garden, Faculty of Agriculture, Lambung Mangkurat Universit, Banjarbaru, South Kalimantan from January to March 2020. Using a one-factor plan random group (PRG) with four treatments and six replicates to produce 24 experiments. Observation parameters in the study were lettuce plant tall, leaf width, number of leaves and wet weight of lettuce plants. The application of quail manure and cow manure had a very significant effect on plant tall, number of leaves, leaf width at 35 DAS, and wet weight of lettuce plants. The best doses of quail manure and cow manure in influencing the growth of lettuce were found in S1 treatment at a dose of 50 g / polybag.
Efektivitas Beberapa Macam Pestisida Nabati dalam Mengendalikan Hama Daun Tanaman Pakcoy (Brassica rapa L.) Reno Julian Putera Nalu; Samharinto Samharinto; Salamiah Salamiah
Agroekotek View Vol 4, No 2 (2021)
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/agtview.v4i2.3000

Abstract

Telah dilakukan penelitian aplikasi pestisida nabati yang berasal dari daun Tembakau, daun Pepaya, daun Mimba, kulit pohon Kepayang, dan bahan aktif Propenofos untuk mengendalikan hama daun pada tanaman Pakcoy (Brassica rapa L.). Penelitian ini bertujuan untuk mengetahui jenis pestisida nabati yang efektif dalam mengendalikan serangan hama daun pada tanaman Pakcoy (Brassica rapa L.) dan untuk mengetahui pengaruhnya terhadap tingkat kerusakan daun. Penelitian ini dilaksanakan dari bulan Februari-April 2020 di jalan Sukamara Kelurahan Landasan Ulin Utara Kecamatan Liang Anggang kota Banjarbaru. Metode yang digunakan adalah metode percobaan dengan Rancangan Acak Kelompok (RAK) satu faktor. Hasil penelitian ini menunjukkan bahwa pestisida nabati dari ekstrak daun mimba sangat berpengaruh nyata terhadap tingkat kerusakkan daun yang disebabkan oleh hama daun pada tanaman pakcoy.
Pemanfaatan Arang Sekam Padi dan Pupuk Organik Cair (POC) Bonggol Pisang Terhadap Pertumbuhan Vegetatif Tomat (Lycopersicum esculantum Miil) Muhammad Firdaus; Antar Sofyan; Jumar Jumar
Agroekotek View Vol 4, No 2 (2021)
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/agtview.v4i2.2992

Abstract

Rice husks are waste from rice mills which are still rarely used by the community even though it is very potential to be used, especially in the agricultural sector, as a soil amendment, planting medium, compost and other agricultural materials. Just like rice husks, banana weevils are also agricultural waste which often only becomes waste without being used by the community even though it has many benefits if used especially in agriculture, banana weevils contain many microorganisms and substances that can be used in agriculture. Tomato (Lycopersicum esculantum Mill) is one of the horticultural crops that many farmers are interested in cultivating because it has high economic value and is in great demand by the community. This study aims to determine the response of tomato growth to several types of growing media and to determine the response of tomato growth to several doses of liquid organic fertilizer.
PEMBERIAN BERBAGAI JENIS BIOCHAR TERHADAP PERTUMBUHAN VEGETATIVE TANAMAN CABAI RAWIT VARIETAS HIYUNG (capsicum frutescens L.) Rory Mahendra; Antar Sofyan; Noor Laili Aziza
Agroekotek View Vol 4, No 2 (2021)
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/agtview.v4i2.2996

Abstract

Chili pepper has high economic value so that it gets priority to be cultivated. The famous type of chili pepper in South Kalimantan is hiyung variaty of chili pepper which have very high spiciness and long shelf life. One of material that is able to increase plant growth is biochar. Biochar or better known as charcoal is a solid material formed from carbonization of biomass. Biochar can be added to the soil in order to improve soil function and reduce emissions from biomass that naturally breaks down into greenhouse gases. Biochar also has the function of binding carbon quite large. The purpose of this research was to determine the effect of biochar administration on the vegetative growth of hiyung variety of chili peper (C. frutescens L.) and to find out the best types of biochar for vegetative growth of chili pepper (C. frutescens L.). The research began in October 2019 and was completed in January 2020 at Bina Murni street, North Loktabat Village, North Banjarbaru District, Banjarbaru City, South Kalimantan. This study used one factor a completely randomized design (RCBD), namely s1 (biochar rice husk 80 g.polybag-1 ≈20 t.ha-1), s2 (biochar sawdust 80 g.polybag-1 ≈ 20 t.ha-1) and s3 (biochar coconut shell 80 g.polybag-1 ≈ 20 t.ha-1). Aplication of various kinds of biochar did not significantly affect the vegetative growth of hiyung varuaty of chili pepper (C. frutescens L.). In this study, the best type of biochar was not found for vegetative growth of hiyung chili plants. 
Pengaruh Beberapa Konsentrasi Serbuk Daun Jeruk Nipis (Citrus aurantifolia L.) Terhadap Pertumbuhan Populasi Kutu Beras (Sitophilus oryzae L.) Dan Persentase Kerusakan Beras Sri Laisa Fitri; Tuti Heiriyani; Chatimatun Nisa
Agroekotek View Vol 4, No 2 (2021)
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/agtview.v4i2.3001

Abstract

Damage caused by warehouse pests can reduce rice quality. One type of pest that is quite important and becomes a storage constraint in warehouses is rice lice (S. oryzae) as a pest that can damage quality, resulting in economic losses. Therefore, it is necessary to find effective control methods against target pests but safe against non-target organisms and the environment. One class of pesticides that meet these requirements is pesticides derived from plants (natural pesticides). The active ingredient in lime leaves which gives a larvicidal effect, namely limonoids which work to inhibit skin turnover in larvae. Limonoids are a type of compound that is poisonous. The limonoids in lime leaf extract act as an antifeedant. This study aims to determine the effect of lime leaf powder on the population development and mortality of S. oryzae. This study used a single factor completely randomized design (CRD) experimental method consisting of six treatments including control, which was repeated 4 times in order to obtain 24 experimental units. The treatments tested were weight of lime leaf powder in 100 g of rice. Each of these treatments is A = without treatment, B = 5 g, C = 10 g, D = 15 g, E = 20 g, F = 25 g of lime leaf powder. Based on the data analysis, it was concluded that the best lime leaf powder was given to treatment F, which was 25 g, which was proven to suppress the population development of live S. oryzae by only 128 individuals. The lowest percentage of rice damage caused by S. oryzae was found in the treatment with 25 g of lime leaf powder, namely 1.73%.
Teknologi Edible Coating Menggunakan Lilin Lebah (Beeswax) Dan Kitosan Terhadap Mutu Buah Jambu Kristal (Psidium guajava L. VAR. KRISTAL) Naritha Yolanda; Noor Khamidah; Akhmad Rizali
Agroekotek View Vol 4, No 2 (2021)
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/agtview.v4i2.2848

Abstract

This study aims to determine the effect of beeswax and chitosan on the quality of crystal guava fruit (Psidium guajava L. Var. Crystals) and to determine the proper formulation of beeswax and chitosan on the quality of crystal guava fruit (Psidium). guajava L. Var. Crystals). This research was conducted at the Integrated Laboratory of the Department of Agroecotechnology, Faculty of Agriculture, Lambung Mangkurat University from July to September 2020. This study used a completely randomized design (CRD) with one factor, namely without coating or control (P0), 4% beeswax (P1), chitosan 2. , 5% (P2) and combination (P3). Observation benchmarks are weight loss, fruit texture, fruit color, fruit taste, and fruit aroma. Crystal guava fruit used in this study is a light green ripe guava fruit that has been harvested and taken to the Integrated Laboratory of the Agroecotechnology Department for the application of coating materials with three types of treatment and one control or without treatment and stored for four weeks at room temperature with observation parameters. quality in the form of weight loss data and organoleptic test data in the form of color, texture, and fruit taste. Weight loss data and organoleptic test data were analyzed using the De-Garmo method to determine the best treatment.The results showed that the edible coating technology had a very significant effect on the storage of crystal guava fruit based on the quality parameters of fruit weight, fruit texture, fruit color, fruit taste and fruit aroma indicating that beeswax treatment was the best treatment. Based on the calculation of the De-Garmo method, the correct formulation for the quality of crystal guava fruit is the 4% beeswax treatment with the best calculation results on days 7 to 14 with a total product value of 36.8.Copyright ( 2020Agroekotek View. All rights reserved.
Pengaruh Beberapa Umpan Pendahuluan Terhadap Jumlah Umpan Beracun Yang Dimakan Tikus Sawah Yusna Maulida Putri; Akhmad Gazali; Antar Sofyan
Agroekotek View Vol 4, No 2 (2021)
Publisher : Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/agtview.v4i2.2942

Abstract

The ability of rats to make them an important pest in agriculture, rats start attacking the rice nursery phase until the storage of crops in the warehouse. Several methods of controlling rats that have been used include sanitation methods, technical culture methods, physical methods, mechanical methods, biological methods and chemical methods. The control methods most often used by farmers are mechanical methods using traps and chemical methods. Chemical methods using poison bait have shown to be killing power and are effective in killing real mice, pre-bait is used to make it easier for mice to eat the poisonous bait given. This research was conducted to determine the effect of several pre-feeds on the amount of poisonous bait eaten by field mice and the type of pre-bait mostly eaten by field rats. The research was carried out in the farmers' rice fields of Banua Budi Village, Kab. Hulu Sungai Tengah Prov. South Kalimantan using a completely randomized design (CRD) with one factor, namely the difference in the effect of the five types of preliminary bait to lure rats to eat poisonous bait which is repeated four times. The results showed that pre-feeding had a significant effect on the amount of poisonous bait eaten by field mice and the type of pre-bait that was mostly eaten by rats was P2 (Boiled Instant Noodle) treatment.

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