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Jurnal Industri Pariwisata
Published by Universitas Sahid Jakarta
ISSN : -     EISSN : 26209322     DOI : https://doi.org/10.36441/pariwisata.v3i1
Core Subject : Religion, Economy, Humanities, Education, Social,
Religion Humanities Economics, Econometrics & Finance Education Social Sciences
Articles published on Jurnal Industri Pariwisata are based on research. This journal published by Lembaga Penelitian dan Pengabdian Masyarakat (LPPM), Universitas Sahid which is published twice every year. This journal is intended as one of the media in terms of publishing the results of research activities of academics who are interested in the field of tourism such as Culinary and Shopping Tour, Cultural Heritage, History and Religion, Marine Tourism, Eco-tourism, Adventure Tour, Countryside Tour, MICE, and also Halal Tourism
Arjuna Subject : Bisnis, Menejemen, dan Akutansi (semua kategori) - Tourism, Leisure and Hospitality Management
Articles 14 Documents
 1   2 
Search results for , issue "Vol 1, No 2 (2019): JANUARY" : 14 Documents clear
ANALISIS SEGMENTASI PENGUNJUNG BERDASARKAN ACTIVITY, INTEREST, OPINION (AIO) DI KAWASAN PETAK 9 GLODOK Ratnasari, Kania
Jurnal Industri Parawisata Vol 1, No 2 (2019): JANUARY
Publisher : Universitas Sahid

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36441/pariwisata.v1i2.22

Abstract

WISATA TEH: SEBUAH STUDI KASUS DI PANTJORAN TEA HOUSE Giyatmi, Giyatmi
Jurnal Industri Parawisata Vol 1, No 2 (2019): JANUARY
Publisher : Universitas Sahid

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36441/pariwisata.v1i2.23

Abstract

ANALISIS DESTINASI PARIWISATA PULAU UNTUNG JAWA DI KEPULAUAN SERIBU JAKARTA Sukaesih, Uuh
Jurnal Industri Parawisata Vol 1, No 2 (2019): JANUARY
Publisher : Universitas Sahid

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36441/pariwisata.v1i2.18

Abstract

Tujuan dari penelitian ini adalah adalah : 1) Untuk mengetahui karakteristik wisatawan Pulau Untung Jawa, 2) Untuk mengkaji destinasi pariwisata Pulau Untung Jawa di Kepulauan Seribu Jakarta. Penelitian dilakukan dengan menyebarkan kuesioner kepada100 wisatawan yaitu orang yang sudah mengunjungi Pulau Untung Jawa di Kepulauan Seribu Jakarta. Metode analisis dilakukan dengan analisis deskriptif, yaitu dengan mendeskriptifkan atau menggambarkan tentang hasil dari penelitian mengenai destinasi pariwisata yang diukur dengan menggunakan skala interval dari 1 sampai 4, yang selanjutnya dihitung rata-ratanya dan disajikan dalam tabel. Hasil penelitian yaitu : 1) Karakteristik wisatawan yang datang ke Pulau Untung Jawa Kepulauan Seribu Jakarta yaitu : Laki-laki 53 persen, 76 persen berusia 17 tahun sampai 30 tahun, 62 persen berpendidikan SLTA, 38 persen berasal dari wilayah Tangerang, 64 persen pelajar/mahasiswa dan pegawai swasta, 60 persen berpendapatan kurang atau sama dengan Rp 3.000.000 per bulan. 2) Penilaian wisatawan mengenai destinasi pariwisata Pulau Untung Jawa di Kepulauan Seribu Jakarta dengan skala 1 sampai 4, diperoleh rata-rata = 3.00 (kategori baik).
PENGARUH PERCEIVED QUALITY WEBSITE TERHADAP MINAT BERKUNJUNG KE TAMAN WISATA MATAHARI Apriyanto, Apriyanto
Jurnal Industri Parawisata Vol 1, No 2 (2019): JANUARY
Publisher : Universitas Sahid

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36441/pariwisata.v1i2.24

Abstract

PROMOSI DIGITAL UNTUK WISATAWAN RUSIA Vinaya Medhiatika, Ni Luh Made
Jurnal Industri Parawisata Vol 1, No 2 (2019): JANUARY
Publisher : Universitas Sahid

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36441/pariwisata.v1i2.19

Abstract

ANALISIS POTENSI DAYA TARIK WISATA GASTRONOMI DI KAWASAN PETAK SEMBILAN GLODOK, JAKARTA BARAT Bhudiharty, Susy
Jurnal Industri Parawisata Vol 1, No 2 (2019): JANUARY
Publisher : Universitas Sahid

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36441/pariwisata.v1i2.20

Abstract

POTENSI WISATA GASTRONOMI HALAL DI WILAYAH PECINAN, PETAK 9, GLODOK JAKARTA Pujilestari, Shanti
Jurnal Industri Parawisata Vol 1, No 2 (2019): JANUARY
Publisher : Universitas Sahid

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36441/pariwisata.v1i2.21

Abstract

ANALISIS POTENSI DAYA TARIK WISATA GASTRONOMI DI KAWASAN PETAK SEMBILAN GLODOK, JAKARTA BARAT Susy Bhudiharty; Kania Ratnasari; Sihono Dwi Waluyo
Jurnal Industri Parawisata Vol 1, No 2 (2019): JANUARY
Publisher : Universitas Sahid

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36441/pariwisata.v1i2.20

Abstract

POTENSI WISATA GASTRONOMI HALAL DI WILAYAH PECINAN, PETAK 9, GLODOK JAKARTA Shanti Pujilestari; Julfi Restu Amelia; Muhammad Fajri Romadhan
Jurnal Industri Parawisata Vol 1, No 2 (2019): JANUARY
Publisher : Universitas Sahid

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36441/pariwisata.v1i2.21

Abstract

ANALISIS SEGMENTASI PENGUNJUNG BERDASARKAN ACTIVITY, INTEREST, OPINION (AIO) DI KAWASAN PETAK 9 GLODOK Kania Ratnasari
Jurnal Industri Parawisata Vol 1, No 2 (2019): JANUARY
Publisher : Universitas Sahid

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36441/pariwisata.v1i2.22

Abstract

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