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Nisaul Barokati Selirowangi
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Program Studi Agroteknologi, Fakultas Pertanian, Universitas Islam Darul Ulum (UNISDA) Jl. Airlangga 03 Sukodadi Lamongan, Jawa Timur 62253
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Agroradix : Jurnal Ilmu Pertanian
Published by Universitas Islam Darul Ulum
ISSN : -     EISSN : 26210665     DOI : -
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
AGRORADIX "Jurnal Ilmu Pertanian" : is a research journal published by agriculture faculty, Darul ‘Ulum Islamic University (UNISDA) of Lamongan. Agroradix provides a forum for the publication of scientific articles in the scope of agricultural sciences with priority on plantation, horticulture, crop protection, and aspects of postharvest. This journal is published twice times annually, June and December.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 198 Documents
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EKSTRAKSI DAN DETEKSI FITOKIMIA KENIKIR (Cosmos caudatus Kunth.) ASAL PANJANG UTARA, LAMPUNG Susanti, Nida Lidya; Lestari, Devi Eka; Anwar, Rohimatul
AGRORADIX : Jurnal Ilmu Pertanian Vol 8 No 1 (2024): Desember 2024
Publisher : Agroteknologi Fakultas Pertanian Universitas Islam Darul 'Ulum (UNISDA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52166/agroteknologi.v8i1.8107

Abstract

Kenikir (Cosmos caudatus Kunth.) is a plant species with many benefits. One of the benefits is that the Indonesian citizen uses it as a medicinal ingredient. This study aims to determine the phytochemical content of kenikir leaves (Cosmos caudatus Kunth.) obtained from farmers in Panjang Utara region, Bandar Lampung, Lampung. The method used is maceration and phytochemical testing where the kenikir leaves are sorted and washed then air-dried and homogenized using a homogenizer to become powder. Kenikir leaf powder is extracted using the maceration method with Ethanol 70% and then tested for phytochemical content of saponins, steroids, terpenoids, tannins, alkaloids, flavonoids, and phenolics. The results of the study showed that kenikir leaves do not contain steroid but contain saponin, terpenoid, tannin, alkaloid, flavonoids, and phenolic compounds that have the potential to be used for human health such as anticancer, antioxidant, antibacterial, and anti-inflammatory. The highest phytochemicals in kenikir leaf extract are saponin and flavonoid. Both saponin and flavonoid have the potential as antimicrobials.
RESPONS PEMBERIAN JENIS PUPUK KOTORAN HEWAN DAN PESTISIDA NABATI TERHADAP SERANGAN HAMA DALAM MENINGKATKAN PRODUKSI TANAMAN BAYAM MERAH (Amaranthus dubius) SECARA ORGANIK Ulum, Muhammad Bahrul; Istiqomah, Istiqomah; Qibtiyah, Mariyatul
AGRORADIX : Jurnal Ilmu Pertanian Vol 8 No 1 (2024): Desember 2024
Publisher : Agroteknologi Fakultas Pertanian Universitas Islam Darul 'Ulum (UNISDA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52166/agroteknologi.v8i1.8119

Abstract

Red spinach is one of the vegetable horticultural crops used for its leaves. Red spinach cultivation generally uses chemical fertilizers and pesticides because the impact is felt more quickly, but the use of chemical fertilizers and pesticides causes a decrease in productivity. One of the efforts to improve the quality and productivity of red spinach plants can be done by adding organic materials, such as substitutes for chemical fertilizers and pesticides, namely animal manure fertilizers and vegetable pesticides. The purpose of the study was to determine the response of giving types of organic fertilizers and vegetable pesticides to the production of red spinach plants. A Factorial Randomized Group Design (RAK) method, which is divided into three levels and has two factors, was used in this study. Types of animal manure fertilizer and plant-based pesticides were the first and second factors. Types of animal manure fertilizers used: cow manure, vermicompost fertilizer and guano fertilizer. Vegetable pesticides used: biomoxa, neem oil extract and MS. Fisher's variance (F test at 5% level) was used to analyze the observation data. If significant differences were found, then the Least Significant Difference Test (BNT 5%) was continued. The best results in this study were obtained in the treatment of cow manure and vegetable pesticide Neem oil extract.
PERTUMBUHAN MISELIUM DAN PRODUKSI JAMUR TIRAM PUTIH (Pleurotus ostreatus) PADA PEMBERIAN BEBERAPA ZPT DAN DOSIS KAPUR PERTANIAN Subekti, Lalang Loka; Istiqomah, Istiqomah; Qibtiyah, Mariyatul; Pitaloka, Mutiara Kusumaningtyas
AGRORADIX : Jurnal Ilmu Pertanian Vol 8 No 1 (2024): Desember 2024
Publisher : Agroteknologi Fakultas Pertanian Universitas Islam Darul 'Ulum (UNISDA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52166/agroteknologi.v8i1.8120

Abstract

Oyster mushrooms are one of the types of consumption mushrooms that are in great demand by the public. The demand for mushrooms continues to increase from year to year both from within and outside the country. Currently, oyster mushroom production needs to be increased due to increasing market demand. One way to increase the production of white oyster mushrooms is by giving growth regulators (ZPT) and agricultural lime with the right application time and concentration. This study aims to determine the effect of giving some ZPT and agricultural lime to increase mycelium growth and production of white oyster mushrooms. The research method used was a complete factorial randomized design, consisting of two factors, each factor consisting of 4 levels, and 3 levels. The type of ZPT is the first factor consisting of No ZPT, ZPT Atonik, ZPT Rootmost, and ZPT Dekamon. While the dose of agricultural lime is the second factor consisting of 1% lime (10gr/baglog), 2% lime (20gr/baglog), and 3% lime (30gr/baglog). Parameters observed included pinhead formation time, number of fruits per sample, fruit hood diameter and fruit weight per sample. The observation results were calculated by analyzing variance (F test) at 5% level. If there was a significant difference between treatments, BNT test was conducted at 5% level. The addition of ZPT Atonik and 1% Lime gave the best results from other treatments.
RESPON PERTUMBUHAN DAN PRODUKSI SAWI HIJAU (Brassica juncea L.) TERHADAP PEMBERIAN JENIS PGPR (Plant Growth Promoting Rhizobacteria) Sholihah, Aimmatus; Qibtiyah, Mariyatul; Kusumawati, Dian Eka; Hamidah, Emmy
AGRORADIX : Jurnal Ilmu Pertanian Vol 8 No 1 (2024): Desember 2024
Publisher : Agroteknologi Fakultas Pertanian Universitas Islam Darul 'Ulum (UNISDA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52166/agroteknologi.v8i1.8121

Abstract

Brassica juncea L., sometimes known as mustard greens, are annuals with fibrous roots that extend in all directions from the soil surface without producing a crop. Green mustard is one of the most commonly consumed vegetables and is in great demand by the wider community. The amount of mustard produced is not proportional to the high consumption of this vegetable in Indonesia. Therefore, to support sustainable agriculture, efforts need to be made to increase mustard productivity, including the use of microorganisms such as PGPR and environmentally friendly cultivation techniques. The objective of this study was to determine the effect of different types of PGPR on the development and yield of mustard. A standardized Randomized Group Design (RAK) was used in this study. To determine if there were significant differences, the data from the observations were analyzed using the Fisher test (F test at the 5% and 1% levels). Otherwise, the 5% Least Significant Difference test was used. The best results of PGPR types on the growth and production of green mustard plants were obtained in the treatment of PGPR types of Pseudomonas flurescens sp. bacteria compared to other treatments.
RESPONS PERTUMBUHAN DAN PODUKTIVITAS TANAMAN SAWI PAKCOY (Brassica rafa L.) MELALUI PENGAPLIKASIAN JENIS PUPUK ORGANIK CAIR Setiawan, Agus Saleh; Anam, Choirul; Kusumawati, Dian Eka
AGRORADIX : Jurnal Ilmu Pertanian Vol 8 No 1 (2024): Desember 2024
Publisher : Agroteknologi Fakultas Pertanian Universitas Islam Darul 'Ulum (UNISDA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52166/agroteknologi.v8i1.8122

Abstract

Mustard pakcoy is one of the easiest vegetables to grow. The demand for pakcoy is increasing as the number of Indonesian people continues to grow. However, the demand for pakcoy is inversely proportional to its production in the field. Currently, farmers in Indonesia are beginning to understand the importance of using organic fertilizers in the cultivation process. In facing environmental challenges, the use of organic fertilizers is considered a more environmentally friendly alternative compared to chemical fertilizers. This research identifies types of liquid organic fertilizers (POC) that are not only effective but also contribute to environmental sustainability. It aimed to determine the response of POC application on the growth and productivity of pakcoy mustard. This study applied a one-factor Randomized Group Design method with seven levels repeated four times. The factor is the type of liquid organic fertilizer including: no treatment, Biotani Plus, Nasa, Bio Conversion, NaturGen, Eco Fresh, and Explant PHC. The research observations were plant height, number of leaves, wet weight per sample plant, wet weight per plot and wet weight per hectare. The data obtained from the observations were calculated by analyzing the Fisher's test variance at the 5% and 1% levels, if significantly different, it was continued with the 5% BNT test. From the research, it was found that the provision of POC Biotani Plus gave the best results among other types of POC on the growth and yield of pakcoy mustard greens.
PERTUMBUHAN DAN PRODUKTIVITAS TANAMAN SELADA (Lactuca sativa L.) SECARA ORGANIK DENGAN PENGAPLIKASIAN BERBAGAI DOSIS PUPUK HAYATI CAIR Perbawani, Aminiati Mulyaningsih; Qibtiyah, Mariyatul; Kusumawati, Dian Eka
AGRORADIX : Jurnal Ilmu Pertanian Vol 8 No 1 (2024): Desember 2024
Publisher : Agroteknologi Fakultas Pertanian Universitas Islam Darul 'Ulum (UNISDA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52166/agroteknologi.v8i1.8125

Abstract

The lettuce plant is one of the vegetables that can be eaten raw, as it has a fairly high mineral content. Fertilization provides a very large role to increase the resulting product. Currently, farmers in Indonesia are beginning to understand the importance of organic fertilizers in the cultivation process. This is based on the knowledge that inorganic fertilizers have a negative impact on the environment if used excessively and in the long term. Biofertilizer is an alternative that utilizes certain microorganisms to provide nutrients and help plant growth. The purpose of the study was to determine the response of growth and production of organic lettuce plants to the dosing of liquid biofertilizer. This study applied the Complete Randomized Design method consisting of one factor with seven levels repeated four times. The factor is the dose of liquid biofertilizer including: 0 l/ha, 100 l/ha, 200 l/ha, 300 l/ha, 400 l/ha, 500 l/ha, and 600 l/ha. The parameters observed were plant height, number of leaves, wet weight per sample plant, wet weight per hectare and root length. Data obtained from the observations were calculated using 5% analysis of variance (ANOVA) method. If there is a real effect, it is further tested with the BNT (Least Real Difference) method at the 5% level. The results stated that the observation of lettuce plant growth, the dose of 100 l/ha gave the best results, while in the harvest the dose of 200 l/ha gave the best results compared to other treatments.
PENINGKATAN PRODUKTIVITAS TANAMAN MENTIMUN BABY (Cucumis sativus L. ) ORGANIK DENGAN PEMBERIAN DOSIS PUPUK KOTORAN KELELAWAR Utami, Diah Sri; Qibtiyah, Mariyatul; Kusumawati, Dian Eka
AGRORADIX : Jurnal Ilmu Pertanian Vol 8 No 1 (2024): Desember 2024
Publisher : Agroteknologi Fakultas Pertanian Universitas Islam Darul 'Ulum (UNISDA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52166/agroteknologi.v8i1.8126

Abstract

Cucumber is one of the vines that is usually eaten directly or in processed form. The productivity of this cucumber crop is quite low. Cucumber production can be increased through intensification efforts. Intensification is a step taken to increase agricultural productivity through optimal utilisation of available land with various methods. One of them is the use of bat manure (Guano) fertiliser. Guano fertiliser comes from the process of weathering rocks and bat droppings that occur in natural caves containing nutrients N, P, and K. This research is to determine how effective the dose of Guano fertiliser is in increasing the productivity of organic cucumber. The research used the regular Randomised Group Design (RAK) method involving 7 treatments and 4 replications. The parameters observed were the dose of guano fertiliser, from no guano fertiliser; 2.5 t/ha; 5.0 t/ha; 7.5 t/ha; 10.0 t/ha; 12.5 t/ha; and 15.0 t/ha. Parameters that have been observed include number of leaves, plant height, fruit weight per hectare, fruit weight per plot, and fruit weight per sample plant. The data obtained will be calculated with the F test at 1 and 5% significance levels. If there is a significant difference, the next step is the BNT test at the 5% significance level. The optimal result of bat manure fertiliser dosage on baby cucumber productivity was found when using the highest dose, 15.0 t/ha, compared to other doses.
ANALISIS SALURAN PEMASARAN GEMBILI DI KABUPATEN SUKOHARJO Ulfa, Amalia Nadifta; Helbawanti, Octaviana; Dewati, Rosita; Saputro, Wahyu Adhi
AGRORADIX : Jurnal Ilmu Pertanian Vol 8 No 1 (2024): Desember 2024
Publisher : Agroteknologi Fakultas Pertanian Universitas Islam Darul 'Ulum (UNISDA)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52166/agroteknologi.v8i1.8151

Abstract

The community's staple food reliance on rice needs to be reduced through food diversification. Efforts to diversify food can be realized by utilizing local tuber-based foods. One type of tuber that has potential for development is gembili. This research aims to analyze the marketing channels of gembili in Sukoharjo Regency, from the farmer level to the end consumer. This study uses a descriptive qualitative approach to analyze the marketing channels of gembili in Sukoharjo Regency. The respondents of this study consisted of 34 farmers, 7 intermediary traders, 5 wholesalers, 7 retailers, and 20 end consumers who were sampled for the research. Data were collected through in-depth interviews, participatory observations, and document analysis. Data analysis was conducted by analyzing channels, margins, and marketing efficiency. There are 4 marketing channels for gembili in Sukoharjo Regency: Marketing Channel 1: Farmer – Consumer, Marketing Channel 2: Farmer - Collector Trader – Consumer, Marketing Channel 3: Farmer - Collector Trader – Retailer Trader – Consumer, Marketing Channel 4: Farmer - Wholesaler Trader – Retailer Trader – Consumer, with marketing efficiency values for channels 1-4 respectively: 100%, 77.27%, 56.67%, and 57.14%. Efforts are needed to improve farmers' access to accurate and up-to-date market information, infrastructure improvements such as roads and storage facilities must be prioritized to enhance distribution efficiency, and strengthening farmers' institutional capacity is a step towards improving the gembili marketing system.

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