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Arya Samudra Mahardhika
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Journal of Agribusiness Science and Rural Development
Published by Universitas Putra Bangsa Kebumen
ISSN : -     EISSN : 28097424     DOI : https://doi.org/10.32639/jasrd.v1i2
Core Subject : Economy, Agriculture,
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance
The Journal of Agribusiness Science and Rural Development (JASRD) is a media for disseminating information related to the thoughts and results of the latest research conducted by various elements of society, including researchers, academics, students, and practitioners working in the field of agribusiness and rural development. JASRD is published twice a year in June and December.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 7 Documents
 1 
Search results for , issue "Vol. 4 No. 1 (2024): JASRD" : 7 Documents clear
Rancangan Simulasi Sistem Dinamis Proyeksi Pertumbuhan Penduduk dan Penyusutan Lahan Sawah Terhadap Produksi Pangan di Kabupaten Bantul Lolanda Hamim Annisa; Pala, Asmarantara
Journal of Agribusiness Science and Rural Development Vol. 4 No. 1 (2024): JASRD
Publisher : LP3M Universitas Putra Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32639/dkpvgm96

Abstract

Population growth that is not balanced with the availability of agricultural land can result in shrinkage of rice fields, threatening food security and the sustainability of the agricultural sector in the region. The method used in this research is a simulation modeling method with a dynamic system approach. The simulation model was developed based on study data on population growth and reduction in forest area, as well as other factors that could influence it. Dynamic systems techniques are often used to analyze systems that have many dependencies between components. This loop shows how changes in a system element affect future changes in the same element through a series of cause and effect relationships. The increasing need for land triggers a reduction in the area of rice fields, which results in a decrease in food production. Population growth in Bantul district has resulted in the need for land, where the depreciation of rice fields has increased, resulting in a decrease in the amount of food production in the area. Projected population growth for Bantul Regency shows an increase of 10% per year, which can provide an idea of the burden faced by this region in providing services and infrastructure for its growing population. The analysis shows that there is a significant relationship between population growth and shrinkage of rice fields. The increasing need for food due to rapid population growth can put significant pressure on food security at the local level.
Preferensi Konsumen Bawang Merah Goreng PT Permata Indah Rubaru (PIR) untuk Mengetahui Keputusan Pembelian Winarsih, Nuriyana; Hayati, Mardiyah; Zuhriyah, Amanatuz
Journal of Agribusiness Science and Rural Development Vol. 4 No. 1 (2024): JASRD
Publisher : LP3M Universitas Putra Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32639/14w4qm83

Abstract

The large number of competitors selling similar fried shallot products has an influence on PT PIR's sales of fried shallots. To increase sales, producers must know the tastes that consumers prefer. This research aims to determine the characteristics of consumers of PT PIR's fried shallots, determine the combination of attributes of PT PIR's fried shallots that consumers like, and determine consumer preferences based on the attributes consumers consider in determining purchasing decisions PT PIR fried shallots. The sampling technique in this research used Accidental Sampling with an analysis method using conjoint analysis. The research results show that the characteristics of PT PIR's fried shallot consumers are mostly women aged 21-30 and 31-40 years, 16 years of education, self-employed, income (per month) IDR 1,500,000 - IDR 3,000,000, expenses (per month) IDR 500,000 - IDR 1,500,000, as well as offline purchasing behavior. The combination of attribute levels chosen by consumers is PT PIR fried shallots, snack type, original taste, price 17,000, crunchy texture mixed with flour, golden yellow color, weight 100 grams, shelf life 8 months, pouch packaging form, and place of purchase at supermarkets. The order of attributes considered by consumers is taste, price, place of purchase, packaging form, weight, type, texture, durability and color.
Preferensi Konsumen Terhadap Kue Wingko Babat Produksi UMKM di Lamongan Khoiriah, Umi; Fauziyah, Elys
Journal of Agribusiness Science and Rural Development Vol. 4 No. 1 (2024): JASRD
Publisher : LP3M Universitas Putra Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32639/2z617a79

Abstract

Wingko Babat MSME is one of the MSMEs that produces traditional food, which is mostly produced by home industries in the Babat District area, specifically in Lamongan Regency. One effort that can be made to develop Wingko Babat MSMEs is to pay attention to consumer preferences. This research aims to analyze consumer preferences for wingko products made by MSMEs in Lamongan and analyze the attributes that are considered important in purchasing wingko products. The sample in this study was 96 people, taken using the accidental sampling method. The analytical tool used in this research is conjoint which is used to assess consumer preferences. The results of the research show that when purchasing wingko tripe, the preferred attributes are wingko products with a price of Rp. 2000, original/coconut taste, large size (400g), aluminum foil packaging, soft texture, wet wingko differentiation, flat round shape and sales service delivery order.
Faktor-Faktor yang Mempengaruhi Daya Saing Komoditas Kopi Indonesia di Pasar Dunia Santri, Ayu; Padapi, Astrini; Haryono, Iranita
Journal of Agribusiness Science and Rural Development Vol. 4 No. 1 (2024): JASRD
Publisher : LP3M Universitas Putra Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32639/jsxx9b92

Abstract

As time goes by, globalization will give rise to increasingly fierce competition, so that only countries that have strong competitiveness will be able to survive, so it requires coffee producers in Indonesia to be able to meet consumer needs in a more satisfying way than in competing countries. This research aims to find out the factors that influence the competitiveness of Indonesian coffee commodities in the world market. The method used is a quantitative method using secondary data. The data analysis technique uses Multiple Linear Regression Analysis. The research results show that in the partial t test results the Production Variable (X1) has a significant effect on Export Volume (Y) and the Price Variable (X2) and the Dollar Exchange Rate Variable (X3) do not have a significant effect on Export Volume (Y) on commodity competitiveness Indonesian coffee on the world market. From the simultaneous f test results, it was found that all independent variables (X) had a significant influence on Export Volume (Y) on the competitiveness of Indonesian coffee commodities in the world market. The conclusion of this research is to increase coffee production and improve quality in order to be able to increase Indonesian coffee commodities so that they can have a higher influence on the world market.
Analisis Partisipasi dan Kepuasan Kelompok Tani Terhadap Kinerja Penyuluh Pertanian di Kecamatan Maritenggae, Kabupaten Sidenreng Rappang Sumantri, Iswan; Haryono, Iranita; Wulandary, Ayu
Journal of Agribusiness Science and Rural Development Vol. 4 No. 1 (2024): JASRD
Publisher : LP3M Universitas Putra Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32639/rmab1193

Abstract

Farming is a noble activity that contributes to the preservation of nature and the lives of other living things. The government can utilize agricultural extension as a policy tool to encourage the progress of this sector. However, farmers have the right to accept or reject advice from agricultural extension agents. So why is this study very important to measure how much participation of farmer groups in the agricultural extension work program In Maritenggae District, Sidenreng Rappang Regency, the aim of this study was to ascertain the degree of engagement and satisfaction of farmer groups in the agricultural extension work program. This study was carried out in the Maritenggae District of the Sidenreng Rappang Regency between March and May of 2024. With a sample of 30 farmer groups, the study's population consisted of 861 members of farmer groups in Maritenggae District, Sidenreng Rappang Regency. Questionnaires were used in conjunction with direct interviews to obtain data. Importance Performance Analysis (IPA) and descriptive analysis were the analytical methods employed in this investigation. The study's findings indicate that farmer groups' engagement had an average percentage value of 89%, with a very participating category. Although the outcomes of the, Farmer groups must be active and participate in extension services held by extension workers so that they can learn and apply the knowledge provided. Extension workers must also help farmer groups improve their skills and abilities to increase the productivity of their farming businesses, agricultural extension workers must also improve their performance to farmer groups.
Analisis Pendapatan Petani Pengguna Benih Padi Bersertifikat dan Tidak Bersertifikat di Kabupaten Bantul Anisya, Ayu Putri Merry; Wibowo, Teguh Nova Eko
Journal of Agribusiness Science and Rural Development Vol. 4 No. 1 (2024): JASRD
Publisher : LP3M Universitas Putra Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32639/xedh2783

Abstract

Rice, as a commodity that plays a central role in Indonesian society, not only serves as the primary source of food but also the rice farming sector is a source of livelihood for farmers and the community. One way to increase rice production is by using certified rice varieties and types. Seeds play an important role in agriculture, and one form of technology application to increase seed productivity is through the use of superior varieties with official licenses or certifications. In addition, uncertified seeds have weaknesses such as low resistance to pests and diseases, non-uniform growth, and a decline in quality if planted repeatedly over a long period. The difference in the use of certified and uncertified seeds can affect farmer productivity and income. Thus, this study aims to analyze the difference in productivity between farmers who use certified and uncertified rice seeds in Bantul Regency. The location determination technique was carried out using the Purposive Sampling Method, while sample taking in this study was carried out using simple random sampling, which is random data taking from a portion of the entire population. The number of samples of craftsmen taken was 50 farmers. The results of the analysis show that the income obtained by farmers can be seen that the income obtained by farmers who use certified seeds is higher than that of farmers who use uncertified seeds. This can be seen that the production produced by farmers who use certified seeds is greater than that of farmers who use uncertified seeds. It can be seen that the income obtained by farmers who use certified seeds is Rp 7,017,358 in the rainy season and Rp 7,378,604 in the dry season, while the income of farmers who use uncertified seeds is Rp 6,604,672 in the rainy season and Rp 6,248,007 in the dry season. This income is influenced by certified seeds and the costs incurred by farmers each season, as well as the production produced, and the costs incurred and production produced each season vary, so the income obtained by farmers also varies.
Analisis Pengaruh Program Pendekatan Inovatif Budidaya Sayuran dengan Memanfaatkan Teknologi Smart Farming Berbasis IoT terhadap Efisiensi Produksi Tanaman pada Kelompok Wanita Tani Desa Jatimulyo Susridar, Susridar; Khasanah, Nur; Waluyo, Bibit
Journal of Agribusiness Science and Rural Development Vol. 4 No. 1 (2024): JASRD
Publisher : LP3M Universitas Putra Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32639/56v65220

Abstract

Farmer groups often face various problems in terms of production activities, one of which is the problem of production efficiency. When a production activity does not run efficiently, it will have an impact on the waste of resources spent. In the end, it will reduce the profits obtained. Therefore, PIKMa Universitas Putra Bangsa proposed the Innovative Approach to Vegetable Cultivation Program by Utilizing IOT-Based Smart Farming Technology in the Jatimulyo Village Women's Farmer Group as a PPK ORMAWA activity to be funded by DIKTI. A program is expected to run effectively to ensure that the budget that has been disbursed by the government is not wasted. Therefore, it is necessary to evaluate the programs that have been carried out in order to see the impact of the program. This study was conducted to see the impact of the Innovative Approach to Vegetable Cultivation Program by Utilizing IOT-Based Smart Farming Technology to Increase the efficiency of vegetable production carried out by the Jatimulyo Village Women's Farmer Group, Alian District. The sample in this study were all members of the Jatimulyo Village women's farmer group, Alian District, Kebumen Regency. The data used in this study are primary data collected and then analyzed using simple linear regression which was previously tested for validity and reliability. Based on the analysis conducted, it is proven that the Innovative Vegetable Cultivation Approach Program by Utilizing IOT-Based Smart Farming Technology has a significant effect on Crop Production Efficiency in the Women Farmers Group of Jatimulyo Village, Alian District.

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