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Contact Name
GENESIS SEMBIRING DEPARI
Contact Email
genesissembiring@gmail.com
Phone
+6285359562521
Journal Mail Official
genesissembiring@gmail.com
Editorial Address
Jl. Ir Juanda No 56b, Medan
Location
Unknown,
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INDONESIA
Asian Journal of Community Services (AJCS)
ISSN : -     EISSN : 29621496     DOI : https://doi.org/10.55927/ajcs.v1i2
Asian Journal of Community Services (AJCS) is an international platform for publishing the results of community service practices that carried out by researchers, academics, and the wider community. The AJCS Journal aims to explore problems and solutions that focus on practices related to community service. The AJCS Journal is an online journal dedicated to the publication of high impact of community service articles that focus on improving and developing communities. The AJCS Journal publishes articles monthly.
Arjuna Subject : Umum - Umum
Articles 6 Documents
Search results for , issue "Vol. 2 No. 3 (2023): March 2023" : 6 Documents clear
Waste Composting as an Effort to Realize Kelusa, Payangan, Gianyar-Bali Village as an Ecotourism Village Muliarta I Nengah; Sukmadewi Desak Ketut Tristiana; Pratama Gede Agus Surya
Asian Journal of Community Services Vol. 2 No. 3 (2023): March 2023
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ajcs.v2i3.3271

Abstract

Community service carried out in Kelusa Village, Payangan, Gianyar, Bali aims to help the community in improving knowledge and skills in waste management. Village waste management is important to realize Kelusa Village as an ecotourism village. The methods used are observation, interviews, counseling, and plot demonstrations. Based on the results of interviews with 18 participants in composting training and demonstration plots, it was found that the villagers were not used to sorting garbage because they were lazy and did not have time. The residents of Kelusa Village have also never done composting because they don't know how to compost. After the training, the villagers wanted to make compost, because they already knew the method of composting.
Improving Soil Fertility Through Agricultural Waste Treatment in Subak Telun Ayah, Gianyar, Bali Muliarta I Nengah; Desak Ketut Tristiana Sukmadewi Sukmadewi
Asian Journal of Community Services Vol. 2 No. 3 (2023): March 2023
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ajcs.v2i3.3445

Abstract

The community service carried out aims to increase the knowledge and understanding of farmers in the processing of agricultural waste, especially composting rice straw. Community service is also held to increase farmers' knowledge regarding the role of rice straw compost in improving soil fertility. The method used is socialization or counseling as a form of knowledge transfer to farmers. The socialization involved 20 members of the Subak Telun Ayah group, Gianyar Bali. The results show that due to limited knowledge of the benefits of rice straw for soil fertility, farmers tend to burn the agricultural waste produced. Farmers also do not believe in the benefits of compost so they prefer the use of inorganic fertilizers.
The Utilization of Vegetable Waste as Fermented Chicken Feed for Maintaining Super Native Chickens in the Young Farmer’s Group at ALC Luh Suariani; Made Yudiastari; Yan Tonga; Ni Ketut Etty Suwitari; I Made Adi Wiratama; Agung Pamuji; I Made Deddy Dharmika
Asian Journal of Community Services Vol. 2 No. 3 (2023): March 2023
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ajcs.v2i3.3488

Abstract

His community service activity was carried out for the young farmer group at Agro Learning Center in Peguyangan Kangin Village, North Denpasar District, Denpasar City. This activity aims to increase the young farmers' knowledge about making fermented feed based on vegetable waste for nativee chickens. A nativee chicken is a type of local chicken widely cultivated in Indonesia. By utilizing vegetable waste which is commonly found, the breeder can produce chicken feed. Service activities are carried out by practicing making fermented feed with vegetable waste with the help of an EM4 fermenter, molasses and other feed ingredients. After fermentation, the fermented feed will be directly given to nativee chickens from the age of 3 weeks. After the post-test was carried out, it was seen that this activity could increase the training participants' knowledge about fermenting feed of vegetable waste.
Transaction Fraud Buy and Sell Online Through Restitution as Criminal Addition in the Electronic Information and Transaction Law Vicki Dwi Purnomo; Hartanto; rohidin
Asian Journal of Community Services Vol. 2 No. 3 (2023): March 2023
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ajcs.v2i3.3548

Abstract

The ITE Law as a legal framework for law enforcement for every crime arising from electronic information and transactions does not cover victim protection in the form of compensation (refund). This research was conducted normatively. The legal issues discussed in this study are: First, what kind of legal protection do victims of online buying and selling scams have? The aims of this study are: First, to analyze forms relating to the protection of fraud victims in online transactions. Amendments to the ITE Law are needed to include restitution as an additional offense so that restitution is not only an option proposed but an obligation that must be fulfilled.
Assessment: Problem and Solution at the Joho Village Convection Center, Sleman, Special Region of Yogyakarta Anas Hidayat; Nur Ellyanawati Esty Rahayu; Mellisa Fitri Andriyani Muzakir; Dian Retnaningdiah; Muafi; Prakarsa Panjinegara; Farah Aida Ahmad Nadzri
Asian Journal of Community Services Vol. 2 No. 3 (2023): March 2023
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ajcs.v2i3.3550

Abstract

The purpose of this activity is to conduct an assessment by identifying and providing solutions to the border industry in Joho, Condong Catur, Yogyakarta. The methods employed in this community service program were observation, interviews, and Focus Group Discussion (FGD). The result obtained was the formation of a need assessment pattern to increase business capacity through organizational improvement, improvement of job competencies, and individual competencies. Education, training, and mentoring are required for an increased organization to create a strategy and corporate values. Providing education, training, and mentoring is a business management requirement to increase work competence and individual competence by improving product quality and creative and innovative human resources.
Raining for the Production of Somay and Herbal Beverages at the Agrotechnology Laboratory of the Faculty of Agriculture, Kediri Nunuk Helilusiatiningsih; Sumarji; Nadhiva Al Indis
Asian Journal of Community Services Vol. 2 No. 3 (2023): March 2023
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ajcs.v2i3.3579

Abstract

Empowerment of students majoring in Agribusiness, Faculty of Agriculture, UNISKA, is a food processing technology practice activity in a food laboratory. Increasing skills in food processing is very important to add insight in doing business. The aim of the training is to improve creative skills to create new innovations to increase economic value and create job vacancies. Methods of activity are socialization, material counseling and discussion, food processing practices, organoleptic tests, physical tests of the products produced. Parameters measured were steamed somay and fried somay, wedang pokak herbal drink. The results of the organoleptic test for wet somay consumers liked 18 panelists, 0 panelists did not like it, and 7 panelists really liked it. Total panelists 25 people. Almost 96% of panelists liked functional drinks with a score of 20 panelists, really liked 4 people, disliked about 1.

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