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AGRI-SOSIOEKONOMI

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Published by Universitas Sam Ratulangi

ISSN : 19074298 EISSN : 2685063X DOI : https://doi.org/10.35791

Core Subject : Economy, Agriculture, Social,

Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Social Sciences

Focus and Scope The aims of this transdisciplnary journal is to provide a venue for academicians, researchers and practitioners for publishing the original research articles or review articles. The scope of the articles published in this journal deal with a broad range of topics, including: Agriculture (Plant Cultivation, Plantation, Forestry, Animal Husbandry, Fisheries), Social Economy

Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)

Articles 50 Documents

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Search results for , issue "Vol. 18 No. 3 (2022)" : 50 Documents clear

Efektivitas Media Online Terhadap Pemasaran Produk Usaha Kecil Menengah Bidang Kuliner Di Kecamatan Sario Kota Manado Nur’Ain Naki; Rine Kaunang; Martha Marejke Sendow
AGRI-SOSIOEKONOMI Vol. 18 No. 3 (2022)
Publisher : Sam Ratulangi University

This study aims to determine the effectiveness of online media on the marketing of small and medium business products in the culinary field in Sario District, Manado City. The data used in this study are primary data and secondary data. Primary data was obtained through direct interviews in the field using a questionnaire to owners of small and medium enterprises (SMEs) who are working in the culinary field. Secondary data is data obtained from the second source of the required data. The number of respondents in this study were 20 SME owners in the culinary field in Sario District, Manado City. The data were analyzed using an interactive model data analysis technique consisting of four components of the analysis process, namely data collection, data reduction, data display and drawing conclusions. Based on the results of the research, it was found that with the existence of online media, sales of small and medium businesses in Sario District are very effective for owners. It can be seen from the increase in sales ranging from 30% to 60%. The online media used are facebook, whatsapp, instagram, gofood, grabfood, shopeefood and maxim food and goods.

Analisis Persepsi Konsumen Terhadap Aspek Bauran Pemasaran (Marketing Mix 7p) Pada Black Cup Coffee Roaster Di Kota Manado Alboyn Simarmata; Sherly G. Jocom; Rine Kaunang
AGRI-SOSIOEKONOMI Vol. 18 No. 3 (2022)
Publisher : Sam Ratulangi University

This research aims to determine how consumers' perceptions of aspects of the existing marketing mix at Black Cup Coffee Roaster Manado. This research was conducted from March 2022 to June 2022. The data used in this study were primary data and secondary data. Primary data isobtained from direct interviews with consumers using questionnaires, to 60 respondents. Secondary data is obtained from the documents of Black Cup Coffee Roaster. Secondary data was also obtained through the internet using Google Scholar in the form of books, journal articles and theses related to the research topic, namely Consumer Perception Analysis on Aspects of the Marketing Mix (Marketing Mix 7P) at Coffeeshop. The results showed that consumer perceptions of aspects of the marketing mix (Product, Price, Promotion, Place, Process, People and Physical Evidence) on the Black Cup Coffee Roaster were classified as good. In terms of the marketing mix (Product, Process, and People) applied by Black Cup Coffee Roaster, it is classified as very good. In the aspect of the marketing mix (Price, Promotion, Place, and Physical Evidence) it is quite good.

Analisis Keuntungan Usaha Kuliner Gorengan Di Kelurahan Girian Indah Kecamatan Girian Kota Bitung Daniel Elsa Lomboan; Jenny Baroleh; Sherly G. Jocom
AGRI-SOSIOEKONOMI Vol. 18 No. 3 (2022)
Publisher : Sam Ratulangi University

This study aims to determine and analyze the advantages of fried culinary business in Girian Indah Village, Girian District, Bitung City. The data used are primary data obtained from direct interviews with fried culinary entrepreneurs using questionnaires and secondary data obtained from journals and research reports taken from the internet. Sampling was carried out using the census method from a population of 4 carts selling fried foods: fried bananas, stuffed tofu, fried sweet potatoes, tempeh and bakwan. The results were analyzed by profit analysis followed by Revenue Cost Ratio (R/C-ratio). The results showed that this fried culinary business incurs an average total cost of one production (in 1 day) of Rp. 1,435,669 per day with an average income of Rp. 1,903,000 per day, and get an average total profit per business of Rp. 482,331 in one production/day. The result of R/C-Ratio of 1.31 which is greater than 1, means that this fried food business is profitable.

Sterilisasi Dan Penggunaan Zat Pengatur Tumbuh Bap (Benzile Amino Purin) Terhadap Pertumbuhan Eksplan Tunas Pisang Abaka (Musa Textilis Nee) Melalui Teknik In Vitro Nathalia Unsong; Wenny Tilaar; Bertje R. A. Sumayku
AGRI-SOSIOEKONOMI Vol. 18 No. 3 (2022)
Publisher : Sam Ratulangi University

This study aims to determine the most appropriate method and sterilization technique for the growth of abaca weevil shoot explants taken directly from the field and to determine the effect of the dose of growth regulator BAP (Benzile amino purine) on the growth of abaca feed. explants (Musa textilis Nee). through in vitro techniques. This study uses the multilevel sterilization method and the sterilization method using direct observation, namely when the explants have become shoots. The results showed that the appropriate sterilization method was a fixed sterilization method with bayclin treatment with a concentration of 30% for (30 minutes), 20% for (20 minutes), 10% for (10 minutes) with several techniques carried out so that the explant was successful. grow, namely in the 6th technique. Induction of shoots of abaka banana weevil explants in BAP treatment was best at 7 ppm treatment by producing 5 shoots. With the height of each shoot, namely: a (0.9 cm), b (0.3 cm), c (0.4 cm), d (0.4 cm), and e (0.5 cm).

Preferensi Konsumen Jamu Terhadap Jamu Gendong (Studi Kasus: Kelurahan Sumompo, Kecamatan Tuminting, Kota Manado, Provinsi Sulawesi Utara) Yustika Apriyanti Umasangadji; Nordy F. L. Waney; Celcius Talumingan
AGRI-SOSIOEKONOMI Vol. 18 No. 3 (2022)
Publisher : Sam Ratulangi University

This research aims to determine the characteristics of herbal consumers and analyze consumer preferences for “Jamu Gendong”. This research was carried out for 1 month, starting from November to December 2020. The data used in this study were primary data and secondary data. Primary data were obtained from direct interviews with herbal drink consumers and herbal sellers. Secondary data were obtained from the Monograph of Sumompo Village and literature related to the research. The sampling method used in the selection of respondents was done by accidental sampling technique with the number of respondents 50 people. The results of this study indicate the characteristics of “Jamu Gendong” consuments in Sumompo Village in terms of gender, most of them are female, seen from the work of most of them are manual workers, seen from the purpose of consuming herbal drink is to maintain health (promotive). The consumer preference for herbal drink in Sumompo Village shows the overall attributes of the herbal drink with a total score of 7.11, which means that it is very good in the eyes of consumers.

Kontibusi Pendapatan Usahatani Padi Ladang Terhadap Pendapatan Petani Di Desa Taraudu Kecamatan Sahu Kabupaten Halmahera Barat Nofrasilia Ngamon; Joachim N.K. Dumais; Sherly G. Jocom
AGRI-SOSIOEKONOMI Vol. 18 No. 3 (2022)
Publisher : Sam Ratulangi University

The purpose of this study was to determine and calculate the contribution of upland rice farming income to farmers' income. This research was conducted from September 2021 to November 2021. Primary data were obtained directly from selected respondents at the research location. The sampling method was carried out with a sampling census which made all members of the population as samples, the population in this study was 40 field rice farmers in Taraudu Village. The analysis used in this study is analyzed using the contribution formula and is presented in tabular form. The results of the study showed that upland rice farming contributed 10.72% to farmers' income.

Analisis Pendapatan Usahatani Cabai Di Taraitak Raya Kecamatan Langowan Utara Kabupaten Minahasa (Studi Perbandingan Antara Cabai Merah Keriting (Capsiccum Annum L.) Dan Cabai Rawit Elsa Eman; Juliana R. Mandei; Tommy F. Lolowang
AGRI-SOSIOEKONOMI Vol. 18 No. 3 (2022)
Publisher : Sam Ratulangi University

This study aims to analyze the comparison of income and the feasibility of farming curly red chili and cayenne pepper in Taraitak Raya, North Langowan District, Minahasa Regency. This research was conducted for 3 months from March 2022 to May 2022. The location of this research is in Taraitak Raya which consists of two villages namely Taraitak Village and Taraitak Satu Village, North Langowan District, Minahasa Regency. The study used of primary data obtained from direct observation and interviews with respondents based on a list of questions. Secondary data were obtained from agencies related to this research. The sampling method used the census method as many as 11 curly red chili farmers consisting of 7 farmers in a period of 11 harvests and 4 farmers had finished harvesting the whole, 12 cayenne pepper farmers consisting of 11 farmers in a period of 11 harvests and 1 farmer had finished harvesting overall, so the sample in this study amounted to 23 farmers. The analytical method used in this research is income and feasibility analysis and t-test (Independent Sample t-Test). The results showed that the average farm income of curly red chili and cayenne pepper was significantly different. The average income of curly red chili farming is greater than the average income of cayenne pepper farming. The value of R/C Ratio in curly red chili farming and cayenne pepper farming are both > 1 so that they are both feasible to be cultivated and developed. The R/C Ratio value of curly red chili farming is greater than that of cayenne pepper farming. So that curly red chili farming is more feasible to be cultivated and developed compared to cayenne pepper farming.

Analisis Kesesuaian Ekowisata Pantai Dan Bahari Di Pesisir Perairan Tanjung Kelapa Desa Poopoh Taman Nasional Bunaken Muhammad Hasan Sahri; Paulus A. Pangemanan; Fabiola B. Saroinsong
AGRI-SOSIOEKONOMI Vol. 18 No. 3 (2022)
Publisher : Sam Ratulangi University

This research aims to analyze the suitability of coastal and marine ecotourism in the waters of Tanjung (Tj) Kelapa, Poopoh Village, Bunaken National Park (TN). The research was conducted from January to March 2022 in the coastal waters of Poopoh Village, Tombariri District, Minahasa Regency, North Sulawesi Province. This research uses the tourism suitability matrix analysis method. The data is taken from literature studies and direct field data measurements, displayed in the form of tables, graphs and images and processed by mathematical calculations for tourism suitability assessment. The research was conducted at 8 research stations, 2 research stations for beach recreation category, 2 research stations for snorkeling tourism category and 4 research stations for diving tourism category. The results showed that the suitability of tourism at the beach recreation research station was in the suitable category and very suitable, the snorkeling tour station was in the suitable category and at the diving tourism station 2 stations were in the suitable category and 2 stations were in the unsuitable category.

Desain Edible Landscape, Bentuk Pertanian Kota Yang Meningkatkan Estetika Dan Ketahanan Pangan Fabiola B. Saroinsong
AGRI-SOSIOEKONOMI Vol. 18 No. 3 (2022)
Publisher : Sam Ratulangi University

Edible landscape is one of the multifunctional approaches in landscape planning specifically urban agricultural landscape planningbecause it can increase the beauty of the area and at the same time strengthen local food security, as well as other ecological, social and economic functions. Various choices of edible landscape designs are needed that take into account space limitations to support effective and efficient land use. The purpose of this paper is to provide several choices of edible landscape designs, especially for urban areas in improving aesthetics and food production. The research was carried out from mid-July to the end of August 2022. The data collection method used the documentation method through the collection of literature studies related to the edible landscape. The design method (design creation) is carried out through the stages of preparation, inventory, analysis, synthesis, concept generation, planning, and design (Saroinsong, 2022). Several designs were made to be an option or reference for the idea of developing an edible landscape in urban areas. To increase community support and involvement, the design took into account the limitations of land, the principle of multifunctionality, ease of cultivation and harvesting, and emphasized that the selection of edible plants is related to the daily lives of local people. The conclusion of this research is that the edible landscape design applies the concept of multifunctional land and approaches to community involvement and empowerment.

Pengaruh Penyerapan Eceng Gondok (Eichornia crassipes) Dan Apu Apu (Pistia stratiotes) Terhadap Konsentrasi Cu Dan Zn Pada Air Limbah Pertambangan PT J Resources Bolaang Mongondow Rendy Stewart Wajong; Bobby Polii; Wieske Chriesti Rotinsulu
AGRI-SOSIOEKONOMI Vol. 18 No. 3 (2022)
Publisher : Sam Ratulangi University

This research aims to analyze the concentration of Cu, Zn, and pH in mining wastewater at the Pit Osela of PT J Resources Bolaang Mongondow (JRBM) and the effect of absorption of water hyacinth (eichhornia c) and water lettuce (pistia stratiotes) on heavy metals Cu, Zn and pH in plant tissues. Research Methods: The study was located in PT JRBM's greenhouse in Bolaang Mongondow Regency with Mining Wastewater (ALP) in Pit Osela (mining). The results: Cu concentration in ALP Pit Osela in the initial condition was 15.59 mg/l. The decrease in Cu concentration by water hyacinth started from 7.02 mg/l to 15.48 mg/l with an effectiveness of 45% to 99.3%. The concentration of Cu after being given water lettuce on the third day (38 days) was 0.12 mg/l. The concentration of Cu on the third day group was 8.51 mg/l. The concentration of Zn in ALP in Pit Osela (mining area) in the initial condition was 7.03 mg/l, after being given water hyacinth and water lettuce on the third day (38 days) it became 0.00 mg/l. The concentration of Zn in the control group on the first day was 7.01 mg/l, on the third day it was 7.01 mg/l. The pH concentration of ALP in the Osela Pit in the initial condition was 3.03. Increasing the concentration of pH with aquatic plant treatment after some time finally the wastewater can meet the environmental quality standard (BML) 6-9. The control group that was not given water plants, the initial concentration was pH 3.03, the pH on the first day was 3.30, the second and third days the concentration was the same, namely 3.30. There is an effect of absorption of water hyacinth and water lettuce on Cu and Zn content in plant tissues (leaves and roots).

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Home Page

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Editorial Team

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Reviewer

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Contact Name
Elsje Pauline Manginsela

Contact Email
elsjeprm@unsrat.ac.id

Phone
+6281341445138

Journal Mail Official
agrisosioekonomi@unsrat.ac.id

Editorial Address
Jurusan Sosial Ekonomi, Fakultas Pertanian Universitas Sam Ratulangi Jl. Kampus Unsrat Kleak, Manado 95115 Sulawesi Utara, Indonesia

Location
Kota manado,

Sulawesi utara

INDONESIA

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Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name Elsje Pauline Manginsela

Contact Email elsjeprm@unsrat.ac.id

Phone +6281341445138

Journal Mail Official agrisosioekonomi@unsrat.ac.id

Editorial Address Jurusan Sosial Ekonomi, Fakultas Pertanian Universitas Sam Ratulangi Jl. Kampus Unsrat Kleak, Manado 95115 Sulawesi Utara, Indonesia

Location Kota manado, Sulawesi utara INDONESIA

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Contact Name
Elsje Pauline Manginsela

Contact Email
elsjeprm@unsrat.ac.id

Phone
+6281341445138

Journal Mail Official
agrisosioekonomi@unsrat.ac.id

Editorial Address
Jurusan Sosial Ekonomi, Fakultas Pertanian Universitas Sam Ratulangi Jl. Kampus Unsrat Kleak, Manado 95115 Sulawesi Utara, Indonesia

Location
Kota manado,

Sulawesi utara

INDONESIA