cover
Contact Name
Nur Rahman
Contact Email
jlt@poltekkes-malang.ac.id
Phone
+62895622307064
Journal Mail Official
jlt@poltekkes-malang.ac.id
Editorial Address
Kampus Utama Jalan Besar Ijen 77C Malang - Jawa Timur 65112 Telp: +62-341-566075
Location
Kota malang,
Jawa timur
INDONESIA
Journal of Local Therapy
ISSN : 28093240     EISSN : 28100875     DOI : https://doi.org/10.31290/jlt
Core Subject : Health,
Journal of Local Therapy (JLT) is a journal for disseminating various scientific papers on health development and other health research as well as disseminating conceptual thoughts or ideas and research results that have been achieved in the applied health field. The Journal of Local Therapy mainly focuses on the main problems in the field of health development as follows (health workers) Nurses, Midwifery, Nutrition, Food Analysis, etc. As well as specific public health issues that are seen in handling with local techniques of an area / region / country (traditional techniques, local medicine techniques, local approach techniques, etc.). Published 2 times a year, February and August. There is no charge for the manuscript sent. All manuscripts must be sent to the Editor of the Indonesian Health Information Journal through the Online Submission at this address http://ojs.poltekkes-malang.ac.id/index.php/JLT. If the author has problems when sending the manuscript online, please contact the Editor at JLT@poltekkes-malang.ac.id We welcome authors for original articles (research), article reviews, interesting case reports, special article illustrations that focus on local health therapies. Subjects suitable for publication include, but are not limited to, the following areas: Local / traditional Herbal Sciences (formulas, medicinal herbs, and properties of natural ingredients) Nutrition, health diet and food from local / traditional ingredients Local treatment techniques (acupuncture, acupressure, aromatherapy, etc.)
Articles 5 Documents
Search results for , issue "Vol 1 No 1 (2022): Journal of Local Therapy" : 5 Documents clear
Correlation of Breastfeeding and Parenting with Early Childhood’s Emotional Development Nurhamidi Nurhamidi; Rizky Rindu Bajuri
Journal of Local Therapy Vol 1 No 1 (2022): Journal of Local Therapy
Publisher : Pusat Unggulan IPTEK POLTEKKES KEMENKES Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31290/jlt.v1i1.2704

Abstract

The mental emotional development children is the interaction process of the maturation of the child physiology and psychological organs to process and control emotions. The study aimed to found out the correlation between exclusive breastfeeding and parenting with the mental emotional development of early childhood in the working area of Puskesmas Guntung Manggis in 2021. The study is an observational analytic study with a cross sectional design. The sample of the study was 92 samples of early age are 3 until 6 years in the working area of Puskesmas Guntung Manggis, it was determined by a simple random sampling technique. The data analysis was conducted by the Rank Spearman correlation. Based on the results shows that there is a relationship between exclusive breastfeeding with value is 0.0 and parenting with value is 0.0 with the mental emotional development of early childhood in the working area of Puskesmas Guntung Manggis. It is expected for the mothers to provide exclusive breastfeeding and change parenting to positive parenting to support optimal mental emotional development of children.
Nutrition Consultation and Egg White Extras at the Knowledge and Albumin Level Pulmonary Tuberculosis (Tb) Patients in the Irna Room, RSUD Dr. R. Soedarsono, Pasuruan City Putri Merina; Nur Rahman; Sutomo Rum Teguh Kaswari
Journal of Local Therapy Vol 1 No 1 (2022): Journal of Local Therapy
Publisher : Pusat Unggulan IPTEK POLTEKKES KEMENKES Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31290/jlt.v1i1.2803

Abstract

Tuberculosis is a lung infection characterized by pulmonary infiltrates and caseous granuloma formation, fibrosis and cavity. Extra egg white administration can increase serum albumin levels by an average of 1.13 g by dL. Nutrition counseling is very important given to increase knowledge and change attitudes or behaviors of pulmonary TB patients. The purpose of this study was to determine the effect of giving nutritional counseling and extra egg white to the knowledge and levels of albumin in pulmonary tuberculosis patients in the IRNA room of the RSUD dr. R. Soedarsono, Pasuruan city. This research is a quasi experimental study with the research design used is the Desaign Group Pretest-Posttest Control. From the Wilcoxon statistical test the Asymp. Sig value is obtained. 2-tailed of 0.001 smaller than 0.05, so Ho is accepted as meaning there are differences in the level of knowledge before and after obtaining nutritional counseling and the value of Asymp.Sig is also obtained. 2-tailed of 0.001 smaller than 0.05, then Ho is accepted by means of differences in albumin levels in the treatment group. There is an effect of nutritional counseling on the knowledge of control and treatment respondents before and after being given nutritional counseling. There was a difference or increase in pre and post albumin levels given extra white egg in the treatment group with an average increase of 0.21 g by dl.
Effectiveness of the Use of AFO Rigid in Cases of Postoperative Diabetes Mellitus Charcot Joint Nur Rachmat; Zenitha Bela Pratiwi Kusumawati
Journal of Local Therapy Vol 1 No 1 (2022): Journal of Local Therapy
Publisher : Pusat Unggulan IPTEK POLTEKKES KEMENKES Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31290/jlt.v1i1.2805

Abstract

Charcot feet are a condition that affects the bones, joints, and soft tissues of the feet and ankles, where the initial phase is characterized by inflammation. Charcot states that joint damage is related to central nervous system damage that controls joint and bone nutrition. Repeated trauma to the denervation joint is a factor that accelerates the onset of CN. This study uses qualitative research, and the results of this study are descriptive. The results of interviews with patients. The patient cannot stand to rest on the foot. The purpose of the orthosis is for fixation. Before using a rigid AFO the patient performs his activities by way of peeling to the floor. With the use of rigid AFO this can help patients in their daily activities more independently, so as to improve the quality of life of patients.
The Effect of the Use of Kinetic Sand as a Stimulation Media for Fine Motor Development in Preschool Children at RA Al-Masithoh Karangploso Imas Fideli Pragistha; Herawati Mansur; Reni Wahyu Triningsih
Journal of Local Therapy Vol 1 No 1 (2022): Journal of Local Therapy
Publisher : Pusat Unggulan IPTEK POLTEKKES KEMENKES Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31290/jlt.v1i1.2939

Abstract

Fine motor skill is a developmental aspect that focuses on the ability of certain eye and limb coordination. To optimizing improvement children motor skills, stimulation is necessary. The purpose of this study was to determine the effect of the use of kinetic sand as a stimulation media for fine motor development in preschool children. This study uses a pre experimental type one group pretest posttest design. The sampling technique used was purposive sampling with a sample of 21 respondents. The results of the measurement of fine motor skills before getting stimulation most of the children is 65.2 percent included in the category of not yet capable while after getting stimulation most of the respondents is 73.91 percent were in the category of being able. Wilcoxons Signed Rank Test statistic test results show that same with 0.05. The results of the analysis show that value has a value of 0.000 or smaller than 0.05, so that H1 is acceptedd. Therefore, it can be stated that there is an effect of the use of kinetic sand as a stimulation medium for fine motor development in preschool children. It is expected that parents who have preschool children can make kinetic sand as a medium for stimulating fine motor development.
Modification of Snack Bar Cheubit with Addition of Seaweed (Eucheuma Cottonii) and Beet (Beta Vulgaris L.) as a Snack Alternative for Elementary School Children Obesity Faradillah Farida; Agus Heri Santoso; Nur Rahman
Journal of Local Therapy Vol 1 No 1 (2022): Journal of Local Therapy
Publisher : Pusat Unggulan IPTEK POLTEKKES KEMENKES Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31290/jlt.v1i1.2940

Abstract

Obesity has become a nutritional problem in Indonesia. The prevalence of obesity in children aged 5 until 12 years in Indonesia is quite high, namely 8.0 percent, while the prevalence of obesity in East Java is above the national rate or greater than 8.0 percent. Efforts to prevent and cope with obesity in children need to be done, one of them by making the snack alternative like snack bar with the addition of seaweed and beet. Seaweed and beet is a good ingredient for obesity because it has high fiber content and low fat. The aim of this research is to know the effect of Modification of Snack Bar Cheubit with Addition of Seaweed or Eucheuma cottonii and Beet or Beta vulgaris L. as a Snack Alternative for Elementary School Children Obesity to fiber content, chemical quality, energy value, and organoleptic quality. The research type was laboratory experiment with Randomized Complete Random Design or RAL design using 3 treatment levels, is the proportion of wheat flour is seaweed by beet is P1 10 by 54 by 15, P2 10 by 49 by 20, and P3 10 by 44 by 25. Each formulation is done 3 times replication so that there are 9 units of research. The results of the statistical test using Oneway Anova showed that the proportion of seaweed and beet gave no significant difference to fiber content, protein content, fat content, moisture content, ash content, carbohydrate content, and energy value of snack bar. Assessment of organoleptic qualities using the Kruskal Wallis statistical test with advanced Mann Whitney test gave a significant difference to color, taste, and texture, however, a not significant difference to the aroma of the snack bar. The best treatment level is P3 treatment level in 100 gram which contains energy value 209,86 kcal, protein 3,08 gram, fat 2,99 gram, carbohydrate 42,67 gram and fiber 2,12 gram.

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