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Jurnal Agroteknologi dan Inovasi Pertanian
Published by PT Atha Publishing Globalindo
ISSN : -     EISSN : 31233643     DOI : 10.64845/jaip.v1i1
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
Jurnal Agroteknologi dan Inovasi Pertanian Journal is a scientific journal that publishes research, studies, and innovations in agriculture, agrotechnology, and the development of sustainable agricultural technology. This journal serves as a platform for academics, researchers, practitioners, and students to disseminate scientific findings that support increased productivity and innovation in the agricultural sector. Jurnal Agroteknologi dan Inovasi Pertanian Journal serves as a platform for the publication of scientific works in the fields of agriculture and innovative technology. Through this journal, various research, ideas, and the latest findings are disseminated to support modern, productive, efficient, and sustainable agriculture. With coverage ranging from crop cultivation, biotechnology, pest control, to digital agricultural innovation, this journal is open to academics, researchers, and practitioners who wish to contribute to the development of the agricultural world.
Arjuna Subject : -
Articles 10 Documents
 1 
Isolasi dan Identifikasi Bakteri Rizosfer Pada Tanaman Jahe Zingiber Officinale Siti Umahatun Mardiyah
Jurnal Agroteknologi dan Inovasi Pertanian Vol. 1 No. 1 (2025): Jurnal Agroteknologi dan Inovasi Pertanian
Publisher : Athallah Publishing globalindo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64845/jaip.v1i1.43

Abstract

Rizosfer merupakan wilayah tanah yang dipengaruhi oleh eksudat akar dan menjadi habitat penting bagi berbagai mikroorganisme, termasuk bakteri yang berperan dalam pertumbuhan serta ketahanan tanaman. Penelitian ini bertujuan untuk mengisolasi dan mengidentifikasi bakteri rizosfer pada tanaman jahe (Zingiber officinale). Sampel tanah diambil dari perakaran jahe sehat, kemudian dilakukan isolasi bakteri menggunakan metode pour plate pada media Nutrient Agar (NA). Koloni yang tumbuh diamati berdasarkan karakter morfologi makroskopis dan mikroskopis, dilanjutkan dengan uji biokimia sederhana untuk memperkuat identifikasi awal. Hasil isolasi menunjukkan adanya beberapa koloni bakteri dengan morfologi berbeda, di antaranya berbentuk bulat, berwarna putih susu hingga kekuningan, serta memiliki tepi halus maupun berombak. Identifikasi awal mengindikasikan keberadaan bakteri dari genus Bacillus, Pseudomonas, dan Azotobacter yang diketahui berperan sebagai bakteri pemacu pertumbuhan tanaman (PGPR). Keberadaan bakteri rizosfer ini berpotensi dimanfaatkan dalam pengembangan agen hayati untuk meningkatkan produktivitas jahe serta mengurangi ketergantungan pada pupuk kimia.
Pengaruh Macam Media Terhadap Pertumbuhan dan Hasil Bawang Merah Brebes Allium cepa L Daffa Afrizal Widagdo
Jurnal Agroteknologi dan Inovasi Pertanian Vol. 1 No. 1 (2025): Jurnal Agroteknologi dan Inovasi Pertanian
Publisher : Athallah Publishing globalindo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64845/jaip.v1i1.44

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh macam media tanam terhadap pertumbuhan dan hasil bawang merah (Allium cepa L.) varietas Brebes. Penelitian dilakukan di Lahan Bandongan Teaching Farm Universitas Tidar dan Laboratorium Agronomi serta Fisiologi Tanaman Universitas Tidar pada Februari–Mei 2024. Rancangan yang digunakan adalah Rancangan Acak Kelompok Lengkap (RAKL) faktorial (2×2) dengan tiga ulangan. Perlakuan media tanam terdiri atas campuran tanah, pasir, pupuk kandang, arang sekam (M1) dan campuran tanah, pasir, pupuk kandang, arang sekam, cocopeat (M2). Parameter yang diamati meliputi tinggi tanaman, jumlah daun, berat segar dan kering bagian atas tanaman, berat segar dan kering akar, berat umbi per rumpun, serta luas daun. Hasil penelitian menunjukkan bahwa perbedaan media tanam tidak berpengaruh nyata terhadap pertumbuhan bawang merah varietas Brebes. Media campuran tanah, pasir, pupuk kandang, arang sekam, dan cocopeat (M2) cenderung memberikan hasil lebih baik pada sebagian besar parameter dibandingkan media tanpa cocopeat (M1). Hal ini mengindikasikan bahwa penambahan cocopeat mampu memperbaiki sifat fisik dan kimia media tanam, meningkatkan retensi air, ketersediaan hara, serta mendukung pertumbuhan optimal bawang merah Brebes.
Pengaruh Waktu Penyiraman Terhadap Pertumbuhan dan Hasil Bawang Merah Magelang Nahla Maulina Oktaviani
Jurnal Agroteknologi dan Inovasi Pertanian Vol. 1 No. 1 (2025): Jurnal Agroteknologi dan Inovasi Pertanian
Publisher : Athallah Publishing globalindo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64845/jaip.v1i1.45

Abstract

Penelitian ini bertujuan untuk mengetahui pengaruh waktu penyiraman terhadap pertumbuhan dan hasil bawang merah (Allium cepa L.) varietas Magelang. Penelitian dilaksanakan pada bulan Februari hingga Mei 2024 di Lahan Bandongan Teaching Farm serta Laboratorium Agronomi dan Fisiologi Tanaman Universitas Tidar. Rancangan penelitian menggunakan Rancangan Acak Kelompok Lengkap (RAKL) faktorial 2×2 dengan tiga ulangan. Perlakuan terdiri atas waktu penyiraman pagi (W1) dan sore (W2) yang dikombinasikan dengan jenis media tanam berbeda. Parameter yang diamati meliputi tinggi tanaman, jumlah daun, berat segar dan kering bagian atas tanaman, berat segar dan kering akar, berat umbi per rumpun, serta luas daun. Hasil penelitian menunjukkan bahwa waktu penyiraman tidak berpengaruh nyata terhadap pertumbuhan dan hasil bawang merah varietas Magelang. Namun demikian, penyiraman pagi hari (W1) cenderung menghasilkan pertumbuhan vegetatif yang lebih baik, sedangkan penyiraman sore hari (W2) lebih mendukung kestabilan kelembaban tanah serta pertumbuhan akar. Temuan ini memberikan gambaran bahwa pengaturan waktu penyiraman dapat memengaruhi aspek fisiologis bawang merah meskipun tidak menunjukkan perbedaan yang signifikan secara statistik.
Biomassa Bahan Organik M² dibawah Tegakan Alpukat dan Kopi Pada Lahan Agroforestri Dusun Kaliduren, Desa Ngadisepi, Kecamatan Gemawang, Kabupaten Temanggung Alfiento Abdillah Pangestu
Jurnal Agroteknologi dan Inovasi Pertanian Vol. 1 No. 1 (2025): Jurnal Agroteknologi dan Inovasi Pertanian
Publisher : Athallah Publishing globalindo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64845/jaip.v1i1.46

Abstract

Biomassa merupakan akumulasi bahan organik hasil fotosintesis yang tersimpan dalam jaringan tumbuhan, sehingga dapat dijadikan indikator produktivitas ekosistem maupun sistem agroforestri. Penelitian ini bertujuan untuk mengetahui perbedaan biomassa pada tegakan alpukat (Persea americana) dan kopi (Coffea sp.) serta faktor-faktor yang memengaruhinya. Penelitian dilaksanakan pada lahan agroforestri seluas 2.229 m² yang didominasi tanaman kopi. Pengambilan sampel biomassa dilakukan dengan metode random sampling sebanyak 5 ulangan, terdiri atas 3 ulangan menggunakan plot berukuran 1 m² dan 2 ulangan berukuran 2 m². Hasil penelitian menunjukkan adanya variasi biomassa antar plot. Nilai biomassa tertinggi terdapat pada Plot 5 sebesar 857,8 gram, terutama disumbang oleh nekromas kopi sebesar 786 gram. Sementara itu, biomassa terendah terdapat pada Plot 2 sebesar 33,7 gram yang hanya terdiri atas seresah daun alpukat dan kopi serta ranting kopi. Perbedaan tersebut dipengaruhi oleh luas plot, jenis tegakan, kerapatan tajuk, umur tanaman, dan keberadaan nekromas. Secara umum, tegakan kopi memiliki potensi lebih besar dibandingkan tegakan alpukat dalam meningkatkan produktivitas dan keberlanjutan sistem agroforestri.
Isolasi DNA Pada Daun Jeruk (Citrus sp.) dengan Metode KIT Lintang Kinanti Deandra A.S
Jurnal Agroteknologi dan Inovasi Pertanian Vol. 1 No. 1 (2025): Jurnal Agroteknologi dan Inovasi Pertanian
Publisher : Athallah Publishing globalindo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64845/jaip.v1i1.47

Abstract

Isolasi DNA merupakan tahapan penting dalam analisis molekuler untuk memperoleh DNA genom murni yang dapat digunakan dalam penelitian lanjutan, seperti analisis keragaman genetik maupun amplifikasi PCR. Penelitian ini bertujuan untuk mengisolasi DNA dari daun jeruk (Citrus sp.) menggunakan metode kit serta mengetahui konsentrasi dan kemurnian DNA yang diperoleh. Tahapan isolasi meliputi persiapan sampel, lisis, pengikatan DNA, pencucian, dan elusi. Hasil penelitian menunjukkan variasi konsentrasi DNA pada setiap sampel dengan kisaran 176,689–558,302 ng/µl. Nilai kemurnian DNA (A260/A280) berada pada rentang 1,909–2,047, di mana sebagian besar sampel memenuhi standar kualitas DNA (1,8–2,0), meskipun beberapa sampel dengan nilai >2,0 mengindikasikan kemungkinan adanya kontaminasi protein. Temuan ini menunjukkan bahwa keberhasilan isolasi DNA sangat dipengaruhi oleh faktor homogenisasi jaringan, komposisi buffer, suhu, serta ketelitian dalam tahap ekstraksi. Penelitian ini memberikan kontribusi terhadap optimasi metode isolasi DNA pada tanaman jeruk yang dapat diaplikasikan pada analisis molekuler lebih lanjut.
Zeolite Amended Coastal Sandy Soils Improve Nitrogen Use Efficiency in Maize Vegetative Growth Fahmi Budiayanto
Jurnal Agroteknologi dan Inovasi Pertanian Vol. 1 No. 2 (2025): Jurnal Agroteknologi dan Inovasi Pertanian
Publisher : Athallah Publishing globalindo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64845/jaip.v1i2.126

Abstract

Coastal sandy soils are characterized by low nutrient retention and high nitrogen (N) losses, which limit crop productivity and reduce nitrogen use efficiency (NUE). This study aimed to evaluate the effect of zeolite amendment on nitrogen use efficiency and vegetative growth of maize cultivated in coastal sandy soils. A controlled field experiment was conducted using a randomized block design with different rates of zeolite application combined with nitrogen fertilizer. Parameters observed included plant height, leaf number, leaf area, chlorophyll content, biomass accumulation, and nitrogen uptake during the vegetative growth stage. The results showed that zeolite-amended soils significantly improved soil cation exchange capacity and reduced nitrogen leaching, leading to higher nitrogen availability for plant uptake. Consequently, maize grown in zeolite-treated plots exhibited significantly enhanced vegetative growth and higher NUE compared to the control without zeolite. The highest zeolite application rate resulted in optimal nitrogen uptake and biomass production. These findings indicate that zeolite amendment is an effective soil management strategy to enhance nitrogen use efficiency and improve maize vegetative growth in coastal sandy soils, contributing to more sustainable and efficient fertilizer use in coastal agricultural systems.
Economic Value Added and Profitability of Recycled-Bottle Seaweed Buoys in North Kalimantan Luluk Merlinda Wati
Jurnal Agroteknologi dan Inovasi Pertanian Vol. 1 No. 2 (2025): Jurnal Agroteknologi dan Inovasi Pertanian
Publisher : Athallah Publishing globalindo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64845/jaip.v1i2.128

Abstract

Plastic waste has become a major environmental challenge in coastal and marine areas, including aquaculture regions. In North Kalimantan, seaweed farming relies heavily on plastic buoys, which contribute significantly to plastic pollution due to degradation and improper disposal. This study aims to analyze the value added and profitability of innovative seaweed buoys made from recycled plastic bottles as an alternative approach to plastic waste management in seaweed aquaculture. The research employed a descriptive quantitative approach combined with economic analysis. Data were collected from seaweed farming groups using recycled-bottle buoys through field observations, interviews, and cost–benefit analysis. The value-added analysis was conducted using the Hayami method, while profitability was measured using indicators such as profit margin, benefit–cost ratio, and break-even point. The results indicate that recycled-bottle seaweed buoys generate positive value added and demonstrate higher profitability compared to conventional plastic buoys. In addition, the innovation contributes to reducing plastic waste and lowering production costs for seaweed farmers. These findings suggest that recycled-bottle seaweed buoys are economically viable and environmentally sustainable, offering a practical solution for plastic waste management and sustainable aquaculture development in North Kalimantan.
Local Wisdom in the Sustainable Conservation of Durian Gardens in Benawai Agung Village, Kayong Utara Regency Ilyas Maulana Akbar
Jurnal Agroteknologi dan Inovasi Pertanian Vol. 1 No. 2 (2025): Jurnal Agroteknologi dan Inovasi Pertanian
Publisher : Athallah Publishing globalindo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64845/jaip.v1i2.129

Abstract

The Durian orchards are one form of land management by the community with an agroforestry system in Benawai Agung village, which still survives to this day. This study aims to explain the variety of durian fruit preserved by the community and explain the local wisdom of the community in preserving the preservation of the Durian Orchard in Benawai Agung Village. The method used in this study is a survey method with interview techniques, with the help of a questionnaire. Respondents were taken by purposive sampling, with a total of 88 respondents. The data analysis used is qualitative descriptive analysis. There are 11 types of durian fruit variations in the durian orchard, namely the kelentet nyamok durian, the long sparse hair durian, the jabrik junai durian, the jabrik junai durian, the sleeping cat durian, the sigenta durian, the broken tempoyak durian, the sipipit durian, the sicanggai durian, the landang batang durian, the black thorn durian, and the sikuning durian. The management of the existing durian orchard is a legacy that has been passed down until now and is a source of income for the community. In managing the orchards, the community is bound by prevailing cultural and cultural norms, such as prohibitions on burning and cutting down productive durian trees, and prohibitions on littering within the orchards. The community's mutual cooperation in cleaning the orchards every harvest season, along with the regulations governing durian orchard management, has ensured the sustainability of the orchards in Benawai Agung Village..
Growth Promoting Effects of Endophytic Bacteria from Vanda sp. on Tissue-Cultured Seedlings Ani Yuyun Sari
Jurnal Agroteknologi dan Inovasi Pertanian Vol. 1 No. 2 (2025): Jurnal Agroteknologi dan Inovasi Pertanian
Publisher : Athallah Publishing globalindo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64845/jaip.v1i2.130

Abstract

Endophytic bacteria live and associate with plant tissues during their life in nature without causing disease and have the potential as plant growth promoters (PGPR). However, in tissue culture techniques, the sterilization process is known to kill a number of endophytic bacteria in plants resulting from tissue culture. This study aims to explore the potential of endophytic bacteria from the epiphytic orchid Vanda sp. as a growth-stimulating agent in tissue-cultured orchid seedlings. The method used in this study is through a series of experiments including the process of isolation, characterization, and testing the potential of endophytic bacteria as Plant Growth Promoting (PGP) on the growth of roots and new leaves and amylum content in the root tissue of plants resulting from tissue culture. A total of 29 isolates of endophytic bacteria were successfully isolated. All isolates showed potential as PGPR through IAA production tests, dissolution of phosphate, and nitrogen fixation. Isolate EA4(5) was selected as a superior isolate with the highest IAA production (15.16 µg/mL), high phosphate solubilization index (1.143 cm) and able to grow on nitrogen-free media. Inoculation of selected isolates on orchid Dendrobium sylvanum seedlings from tissue culture showed that soaking the roots for 2 hours was able to give the best results with a growth percentage of new roots by 70% and new leaves by 10%. Amylum content in the root tissue also increased in plants that had been inoculated with endophytic bacteria.
Vannamei Shrimp Agribusiness Sustainability in Parigi Moutong Regency Haris Ali Maulana
Jurnal Agroteknologi dan Inovasi Pertanian Vol. 1 No. 2 (2025): Jurnal Agroteknologi dan Inovasi Pertanian
Publisher : Athallah Publishing globalindo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64845/jaip.v1i2.132

Abstract

This research generally aims to determine and analyze the sustainable vaname shrimp agribusiness development model. Whereas specifically aims to examine the sustainability status of vaname shrimp agribusiness in Parigi Moutong Regency. The sustainability status will be analyzed using Rapfish with five dimensions developed at the research location which are based on considerations that can reflect existing conditions . The results of the research show that the sustainability of the use of vaname shrimp fishery resources in Parigi Moutong Regency from the five dimensions is shown in the kite diagram which overall is at an index value of > 50% indicating that The sustainability status of vaname shrimp agribusiness in Parigi Moutong Regency is good and quite sustainable . The government's efforts in overcoming problems in the sustainable management of vaname shrimp resources by cultivators and other stakeholders must be carried out in an integrated and well-coordinated manner by the Parigi Moutong Regency government with interested parties.

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