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Aceh Journal of Animal Science
Published by Universitas Syiah Kuala
ISSN : 25029568     EISSN : 26228734     DOI : -
Core Subject :
Aceh Journal of Animal Science (Aceh J. Anim. Sci.) is an international peer-review journal published by Faculty of Marine and Fisheries, Syiah Kuala University in collaboration with Indonesian Society for Oceanology (ISOI) of Aceh Chapter and supported by Institute of Graduate Studies Syiah Kuala University. The journal publishes Original Research Articles (full papers and short communications) and Review (full and mini-reviews) in all aspects of animal: genetics, breeding, veterinary, reproduction, nutrition, physiology, anatomy, diseases ecology and behavior, animal products (milk, meat, eggs and their by-products) and processing, and livestock economics. There are no publication charges for publication in the Aceh Journal of Animal Science (fully free of charges). The manuscript should be prepared in good English and has to proofread by a native speaker or professional proofreader. The proposed manuscript should be submitted through online submission and register at http://jurnal.unsyiah.ac.id/AJAS/user/register, and submission by email is not permitted and will not be processed. After manuscript submitted, please proposed at least three potential reviewers (Name, Affiliation, and email address) to aceh.animal@gmail.com. The author should adhere to the Guide Line For Author strictly otherwise, the manuscript will be rejected without review. The proposed manuscript should not be previously published or be considered for any other journals, and should be free of plagiarism. The submitted manuscript will be initially screened by an editor to check the scope, language and suitability, and to detect plagiarism using Turnitin software. The journal publishes one volume and two issues (January - July & August - December) per year. The accepted manuscript will be online once the revised version has been received and approved by the editor in chief.
Arjuna Subject : -
Articles 6 Documents
 1 
Search results for , issue "Vol 6, No 1 (2021): February 2021" : 6 Documents clear
Evaluation of the nutritional, sensory and microbial status of processed and preserved soft cheese types Abdulhameed Abiodun Badmos; Kazeem Adeyemi; Afolabi Yusuff; Uthman Nabeel; Abdulrashid Yusuf; Helen Oyedepo; Samson Oyeyinka; Kafayat Belewu; Olusegun Lawal
Aceh Journal of Animal Science Vol 6, No 1 (2021): February 2021
Publisher : Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/ajas.6.1.14972

Abstract

The high nutrient value and the high demand for cheese worldwide has necessitated the adoption of cheese alternatives including Soybean cheese, and different methods of processing it. This study was designed to determine the replacement value of these cheese types by comparing the nutritional, sensory, economic and bacterial attributes of differently processed cheese from cow milk and soybean (cow cheese and soya cheese respectively). Thirty samples each of cow cheese (boiled and fried) and soya cheese (boiled, fried, pepper-coated and egg-coated) constituted six treatments (T1 to T6). The cheese values and bacterial attribute of these six treatments were compared using a Completely Randomized Design. Results revealed that protein was highest in fried soya cheese, then the egg coated soya cheese, but lowest in the pepper coated soya cheese. The sensory values of egg coated soya cheese sample was highest. The pepper coated soya cheese had the highest content of tannins, isoflavones, steroids and phenols, while the fried cow milk cheese had the highest content of alkaloids and terpenoids. The pepper coated soyabean cheese (T5) had lowest bacterial count for the first two days of storage on the shelf. The fried cow cheese (T2) was also low in bacterial count, but highest in cost. The widely prevalent bacteria species in the cheese samples studied include Enterobacter aerogenes, Staphylococcus aureus and Lactobacillus plantarum. It was concluded that the freshly prepared cow cheese supplies calcium and sodium abundantly and is low in anti-nutritive factors, but the nutrients contained depreciates fast with storage while the highly nutritious and acceptable egg coated soya cheese and the phytochemicals-rich pepper coated soyabean cheese are highly recommended as lower cost cheese substitutes to enhance protein supply and bioavailability.
Prevalence, intensity, and dominance of ectoparasites in gourami (Osphronemus goramy) reared in floating net cage in Cirata Reservoir, West Java, Indonesia Ingga Lies Dastin; Rudy Agung Nugroho; Nova Hariani; Retno Aryani; Hetty Manurung; Rudianto Rudianto
Aceh Journal of Animal Science Vol 6, No 1 (2021): February 2021
Publisher : Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/ajas.6.1.19429

Abstract

The aimed of the study was to determine the prevalence, intensity and dominance of ectoparasites that infected gourami (Osphronemus goramy) which cultivated in floating net cages in Cirata reservoir, West Java. Present results showed that there were 22 gouramis infected with ectoparasites from 30 observed fish. The ectoparasites (Prevalence, Intensity and Dominance) found were Trichodina sp. (13.33%, 8.15 32.62%), Ichthyobodo sp. (3.33%, 1.00, 0.31%) Microsporadia (6.67%, 1.00, 0.31%), Carchesium granulatum (6.67%, 34.00, 20.92%), Cichligogyrus sp. (3.33%, 7.00, 2.15%), Dacthylogyrus sp. (20.00%, 2.00, 3.69%), Centrocestus sp. (6.67%, 3.00, 1.85%), Argulus sp. (56.67%, 6.94, 36.31%), Lerneae sp. (3.33%, 3.00, 0,92%), Gnatia sp. (3.33%, 1.00, 0.31%) and Hatschekia sp (3.33%, 1.00, 0.31%). The Argulus sp. had the highest prevalence with a percentage of 73.33% and becames the most dominant species with a percentage value of 36,31%. Meanwhile, Carchesium granulatum was an ectoparasite species that demonstrated the highest intensity of 34. Based on the diversity of ectoparasites, it was found as positive case that gourami cultivated in the Cirata reservoir have been infected with ectoparasites, especially from the species Argulus sp.
Genotoxicity evaluation of Chlorfenapyr in exposed freshwater African catfish Clarias gariepinus using micronucleus test Imeh Kokoete Esenowo; Akwaowo U. Nelson; Chibuisi G. Alimba; Ndifreke D. Ekpo; Okeh C. Emmanuel
Aceh Journal of Animal Science Vol 6, No 1 (2021): February 2021
Publisher : Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/ajas.6.1.16796

Abstract

Chlorfenapyr is a new formulated insecticide targeted against insecticide resistant species. Its application in targeting harmful aquatic insects may potentially contaminate aquatic environment. This study is to evaluate its genotoxic effects on non-targeted aquatic biota. The study assessed the genotoxic potentials of chlorfenapyr in African catfish (Clarias gariepinus) using the micronucleus (MN) test. Juvenile stage of C. gariepinus were exposed to different concentrations; 5.00 – 15.00 mgL-1 of chlorfenapyr for 96 hours, peripheral blood was collected through the caudal vein and examined for micronucleus induction in the erythrocytes. The tested concentrations of chlorfenapyr did not elicit significant [F (5, 18) = 0.167, p 0.971] increase in MN formation and other nuclear abnormalities in the peripheral erythrocytes of C. gariepinus. The outcome of this study gives credence to the view that chlorfenapyr is not clastogenic and or aneugenic to non-targeted aquatic vertebrate with reference to fish (C. gariepinus).
Gastric dilatation and volvulus (bloat) - A case report and mini review of literature Kalaiselvan Elangovan; Shivaraju Shivaramu; Swapan K. Maiti; Sunil K.S. Padmanabha; Divya Mohan
Aceh Journal of Animal Science Vol 6, No 1 (2021): February 2021
Publisher : Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/ajas.6.1.19384

Abstract

Gastric dilatation and volvulus (GDV) is a progressing bloat condition in dogs characterized as dilatation followed by rotation of stomach. A sevenyear old 18 kg black colour female non-descriptive dog presented, with history of difficulty in respiration within half an hour after feeding of curd meals. With the history and general clinical examination the case tentatively diagnosed as gastric dilatation. After unsuccessful advancement of oro-gastric tube, needle gastric paracentesis was performed on left side of the abdomen caudal to the last rib for decompression. Mid-ventral celiotomy and gastrotomy were performed after stabilization of heart rate and respiratory rate. After evacuating the whitish frothy content from the stomach, derotation and incisional gastropexy was performed. On 14thpostoperative day telecommunication confirmed the milk based meal induced GDV canine patient recovered uneventfully. Electrocardiogram monitoring done for first 24 hours period and ventricular arrhythmia was managed by using lidocaine (loading@2mg/ kg bw followed by 25mcg/kg/min for 30 min). It is concluded that on 14th postoperative day telecommunication confirmed the milk based meal induced GDV canine patient recovered uneventfully.
Effect of asam kandis (Garcinia cowa Roxb) extract in drinking water on egg quality of Japanese quail (Coturnix coturnix japonica) Arif Darmawan; Widya Hermana; Muhamad Prastyo Dirgantara
Aceh Journal of Animal Science Vol 6, No 1 (2021): February 2021
Publisher : Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/ajas.6.1.19660

Abstract

Asam kandis  (Garcinia  cowa  Roxb)  fruit has been reported to contain phytochemicals such as xanthon, hydroxy cytric acid and flavonoids that have various activities such as antimicrobial and antioxidant. This study was aimed  to investigate the effect of asam kandis extract addition in drinking water on the quality of quail eggs. Ninety nine laying quails of 59  days of age were divided into 3 treatments and 3 replications with 11 laying quails in each replication. Completely Randomized Design was used and the treatments were: T1= control  (drinking water without asam  kandis extract), T2= drinking water with asam kandis extract at pH 4, T3= drinking water with asam kandis extract at pH 3. The parameters observed were egg weight, egg shape index, yolk color, yolk percentage, albumen percentage, eggshell percentage,  shell thickness, and haugh unit score. The data obtained were analyzed by Analysis of Variance (ANOVA) and significant  differences among treatments means were tested  by Duncans multiple test. The  the addition of asam kandis extract did not affect (P0.05) on egg weight, egg shape index, yolk color, yolk percentage, albumen percentage, eggshell percentage, and haugh unit score. The addition of asam kandis extract in drinking water at pH 3 significantly (P0.05) increased eggshell thickness compare to that of other treatments. The conclusion was the addition of asam kandis extract in drinking water at pH 3 increased eggshell thickness without decreasing egg quality.
Gonad maturity and gonadal somatic index of blue swimming crab Portunus pelagicus harvested from Spermonde Archipelago, South Sulawesi, Indonesia Muh. Saleh Nurdin; Fauziah Azmi; Teuku Fadlon Haser
Aceh Journal of Animal Science Vol 6, No 1 (2021): February 2021
Publisher : Syiah Kuala University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.13170/ajas.6.1.19187

Abstract

Reproductive biology is one of the biological aspects that needed to formulate responsible management of blue swimming crab (BSC). The crab is one of the commercial fisheries commodities in South Sulawesi, Indonesia. Presently no information on the reproductive biology of this crab from Spermonde Archipelago, Sout Sulawesi. Therefore, the study aimed to analyze and compare gonad maturity stage(GMS)andgonadalsomaticindex(GSI)oftheBSCcaughtonthreeecosystemsnamelycoralreef,seagrass,andmangrovein Salemo Island, Spermonde Archipelago. GMS and GSI were analyzed descriptively for five months from March to July 2015. Results indicate there was a difference in GMS of the BSC caught in mangroves, seagrass, and coral reef. Generally, mangrove was dominated by immature BSC with GMS I and GMS II, while the BSC caught in the seagrass and coral reef BSC were dominantly mature and spawn GMS III, IV, and V. GSI BSC caught in mangrove ecosystem are smaller than GSI BSC caught in seagrass and coral reef ecosystems. Seagrass and coral reef ecosystems suitable for development no-take zone of the BSC.

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