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All Journal Tsaqofah: Jurnal Penelitian Guru Indonesia YASIN: Jurnal Pendidikan dan Sosial Budaya ANWARUL: Jurnal Pendidikan dan Dakwah Sinov : Media Informasi Penelitian Kabupaten Semarang
Nur Heni
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Evaluasi Pembelajaran Berbasis Pendidikan Karakter di Sekolah Dasar Ina Magdalena; Aan Nurchayati; Nur Heni
YASIN Vol 3 No 5 (2023): YASIN: Jurnal Pendidikan dan Sosial Budaya
Publisher : Lembaga Yasin AlSys

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58578/yasin.v3i5.1451

Abstract

In the current condition where there is an increase in violence among teenagers/society, the use of bad language and words by students, the low respect for parents and teachers, the low sense of individual and group responsibility, the culture of lies/dishonesty, and the existence of Mutual suspicion and hatred between people make character education a priority that must always be strengthened. This study used the library research method. Library research is a type of qualitative research which is generally carried out by not going into the field in searching for data sources. Library research collects data and information through the help of various materials found in the library room. Evaluation of basic education learning based on character education, by instilling character values that are included in the learning process in each subject related to norms or values in the context of everyday life through various real examples. Hopefully by always strengthening character education will produce students who not only have good academic knowledge but also have quality character.
Implementasi Model Pembelajaran Daring pada Masa Pandemi di SDIT Darul Ulum Dita Virgianti; Indria Kusuma Dewi; Nur Heni; Putri Nabila
ANWARUL Vol 2 No 1 (2022): ANWARUL: Jurnal Pendidikan dan Dakwah
Publisher : Lembaga Yasin AlSys

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (547.748 KB) | DOI: 10.58578/anwarul.v2i1.226

Abstract

The purpose of this study, namely to find out how to implement the online learning model, to find out what are the inhibiting factors in the implementation of online learning, and to find out the supporting factors in the online learning process during the pandemic. Parents' Perception of Online Learning During a Pandemic. This study uses qualitative research with descriptive analysis techniques. The results show that the implementation of the online learning model in elementary schools is by utilizing several kinds of applications, the use of one-sheet lesson plans and evaluation of written worksheets that can be taken and collected directly to the school supported by facilities provided by the school in the form of wifi for teachers at school. and free internet quota for students. However, there are still obstacles in the implementation of online learning, namely, the lack of effectiveness and time efficiency, the lack of student enthusiasm and the lack of understanding of the material.
ANALISIS USAHA PEMBIBITAN DAN BUDIDAYA HIJAUAN PAKAN TERNAK PADA “CAHAYA BARU FARM” DI KECAMATAN PABELAN KABUPATEN SEMARANG Aditia Dwi Mulyono; Nur Heni
Media Informasi Penelitian Kabupaten Semarang Vol. 2 No. 2 (2020): Desember: Media Informasi Penelitian Kabupaten Semarang
Publisher : Badan Perencanaan Pembangunan, Riset dan Inovasi Daerah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/sinov.v3i2.17

Abstract

Upaya peningkatan populasi komoditas peternakan khususnya ternak ruminansia melalui sistem kawasan perlu diimbangi dengan peningkatan penyediaan pakan hijauan untuk ternak. Penyediaan hijauan pakan ternak seperti rumput dan legume merupakan salah satu masalah yang dihadapi oleh peternak rakyat dalam kegiatan budidaya maupun pembibitan. Melihat masalah dan peluang pengembangan peternakan berbasis kawasan tersebut sehingga mampu memunculkan usaha untuk mengkomersialisasikan bibit dan hasil budidaya hijauan pakan ternak guna mencukupi kebutuhan pakan yang belum banyak untuk digeluti oleh petani atau peternak. Penelitian ini bertujuan untuk mengetahui pendapatan, R/C ratio serta Break Even Point (BEP) unit dan rupiah usaha pembibitan dan budidaya hijauan pakan ternak di Cahaya Baru Farm. Metode penentuan lokasi yaitu menggunakan purposive sampling dengan alasan bahwa lokasi penelitian merupakan sentra pembibitan hijauan pakan ternak swasta terbesar di Kabupaten Semarang. Penelitian ini dilakukan dengan menggunakan metode studi kasus. Metode pengumpulan data yang digunakan dalam penelitian ini adalah dengan cara observasi dan wawancara langsung. Hasil penelitian menunjukkan bahwa pendapatan/ha/th sebesar Rp235.848.750,00; R/C Ratio 3,87 > 1 yang berarti usaha menguntungkan. BEP unit stek odot yaitu 36.653 dengan BEP rupiah penerimaannya Rp18.326.294,00. BEP unit bibit indigofera 2.066 polybag dan BEP rupiah penerimaanya Rp8.262.283,00. BEP unit penjualan daun rumput odot 36.653 kg serta BEP rupiah penerimaannya Rp18.326.294,00. Usaha pembibitan dan budidaya di Cahaya Baru farm bersifat menguntungkan dan layak untuk dijalankan
POTENSI BAHAN KERING DAN TOTAL DIGESTIBLE NUTRIENT JERAMI PADI LAHAN SAWAH SERTA DAYA DUKUNGNYA TERHADAP SAPI POTONG DI KABUPATEN SEMARANG Nur Heni; Ryantoko Setyo Prayitno
Media Informasi Penelitian Kabupaten Semarang Vol. 2 No. 1 (2020): Juli: Media Informasi Penelitian Kabupaten Semarang
Publisher : Badan Perencanaan Pembangunan, Riset dan Inovasi Daerah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/sinov.v3i1.76

Abstract

Jerami padi merupakan limbah pertanian yang sangat potensial untuk dijadikan sebagai pakan sapi potong. Besarnya potensi jerami padi di Kabupaten Semarang sebagai sumber pakan sapi potong tercermin dari besarnya luas panen yang mampu menghasilkan produksi jerami. Penelitian bertujuan untuk menghitung kualitas dan kuantitas serta daya dukung jerami padi lahan sawah terhadap sapi potong di Kabupaten Semarang. Penelitian dilakukan dengan metode survei (pengumpulan data) dan eksperimen laboratorium. Hasil penelitian menunjukkan bahwa jerami padi lahan sawah di Kabupeten Semarang memiliki produksi segar, Bahan Kering (BK) dan Total Digestible Nutrient (TDN) masing-masing 23,59 ton/Ha; 9,25 ton/Ha dan 5,07 ton/Ha. Total produksi segar, BK dan TDN adalah 1.042.660,88 ton/tahun; 408.723,06 ton/tahun dan 212.209,01 ton/Ha. Daya dukung jerami padi lahan sawah potensial di Kabupaten Semarang berdasarkan BK dan TDN adalah 179.166,27 ST/tahun dan 135.208,04 ST/tahun, sedangkan daya dukung efektif adalah 125.416,39 ST/tahun dan 94.645,63 ST/tahun. Indeks Daya dukung berdasarkan BK dan TDN termasuk kategori sedang, dengan indeks daya dukung potensial yaitu 4,89 dan 3,69, sedangkan indeks daya dukung efektif adalah 3,42 dan 2,58. Kecamatan yang memiliki daya dukung paling tinggi adalah Kecamatan Suruh. Kecamatan yang memiliki indeks daya dukung paling tinggi adalah Kecamatan Tuntang, sehingga jerami padi lahan sawah dari Kecamatan Tuntang dapat dimanfaatkan oleh wilayah kecamatan lainnya atau untuk meningkatkan populasi sapi potong di Kecamatan Tuntang.
Daya Dukung dan Rantai Pasok Pakan Berserat pada Musim Kemarau di Pasar Hewan Ambarawa Kabupaten Semarang Vica Ardani; Aditia Dwi Mulyono; Nur Heni; Yuni Nurtyas
Media Informasi Penelitian Kabupaten Semarang Vol. 7 No. 2 (2025): Desember: Media Informasi Penelitian Kabupaten Semarang
Publisher : Badan Perencanaan Pembangunan, Riset dan Inovasi Daerah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/sinov.v7i1.866

Abstract

The growing demand for animal-based products, especially ruminant meat, requires efficient feed management and a sustainable supply of feed resources in terms of quality, quantity, and continuity to meet meat production needs. This study aimed to determine the moisture and dry matter contents of fibrous feed materials, estimate the carrying capacity of available fiber feed resources, and evaluate the profitability of fiber feed marketing at the Ambarawa Livestock Market. A case study approach was used in this research. The study location was selected purposively, and respondents were determined using a census method, involving 12 feed traders. Data were collected through field observations, structured interviews, and laboratory analyses of feed samples. The results showed that the average dry matter (DM) and moisture content (MC) of grasses sold in the market were 50.30% and 49.70%, respectively. The total feed carrying capacity was 841 animal units (AU), equivalent to 1.43% of the total cattle population in Semarang Regency. The revenue-to-cost (R/C) ratio of 4.56 indicated that the fiber feed marketing activity at the Ambarawa Livestock Market was profitable and economically feasible.
Meningkatan Kemampuan Berbicara Siswa melalui Storytelling pada Siswa Kelas II MI Al- Irsyad Kota Tangerang Rizki Zuliani; Nur Heni; Syera Putri Sakina
TSAQOFAH Vol 3 No 5 (2023): TSAQOFAH: Jurnal Penelitian Guru Indonesia
Publisher : Lembaga Yasin AlSys

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.58578/tsaqofah.v3i5.1384

Abstract

Speaking skill is the ability to pronounce or pronounce an idea that exists in an individual which involves several aspects of pronunciation, vocabulary, and structure. This study aims to find out that there is a problem how to describe the improvement of speaking skills through storytelling in class II students of Mi Al-Irsyad, Tangerang City. The research method used is classroom action research (PTK) with data collection techniques of observation, tests, and interviews. The main objective of PTK is to solve real problems that occur in the classroom and increase the real activities of teachers in their professional development. The results of the study showed that there was an increase in speaking skills if the average score on student test results increased, namely individual absorption of at least 70 and classically 85% of students could speak. In addition, there was also a change in students' attitudes during the learning process which was marked by the activeness of students in expressing opinions, answering questions, the level of self-confidence, the use of appropriate language when telling stories, and responsibility in the learning process.
Co-Authors Aan Nurchayati Aditia Dwi Mulyono Dita Virgianti Ina Magdalena Indria Kusuma Dewi Putri Nabila Rizki Zuliani Ryantoko Setyo Prayitno Syera Putri Sakina Vica Ardani Yuni Nurtyas