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Keanekaragaman dan Interaksi Serangga Berdasarkan Peran Ekologis (Guild Fungsional) pada Agroekosistem Padi di Kabupaten Pidie, Aceh, Indonesia Aidil Ammar; Tengku Dhean; Diah Fridayati; Munawar Munawar; T.M. Nur; Cut Afrinanda
AGROSCRIPT: Journal of Applied Agricultural Sciences Vol 8 No 1 (2026): June
Publisher : Universitas Perjuangan Tasikmalaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36423/agroscript.v8i1.2752

Abstract

Penelitian ini bertujuan mengkaji keanekaragaman dan interaksi trofik guild fungsional serangga pada agroekosistem padi di Kabupaten Pidie, Aceh, Indonesia. Pengambilan sampel dilakukan di Gampong Gintong, Kecamatan Grong-Grong, pada periode Desember 2025-2026. Koleksi serangga menggunakan kombinasi Yellow Plate Trap, Light Trap, dan Malaise Trap pada tujuh titik pengamatan yang disusun dalam transek sistematis sepanjang 70 m. Sebanyak 3.315 individu yang merepresentasikan 230 morfospesies berhasil diidentifikasi, yang terdiri atas guild karnivora (127 spesies; 1.468 individu), herbivora (74 spesies; 1.779 individu), dan dekomposer (29 spesies; 68 individu). Nilai indeks keanekaragaman Shannon–Wiener (H′) komunitas sebesar 3,61 menunjukkan tingkat keanekaragaman yang tinggi. Guild karnivora memiliki nilai keanekaragaman tertinggi (H′ = 2,35), diikuti oleh dekomposer (H′ = 1,94) dan herbivora (H′ = 1,44). Analisis ANOVA satu arah menunjukkan adanya perbedaan nyata nilai H′ antarguild (F = 5,26; p = 0,048), sedangkan uji lanjut Tukey HSD mengonfirmasi perbedaan signifikan antara guild karnivora dan herbivora. Rasio karnivora terhadap herbivora sebesar 0,82:1 mengindikasikan adanya tekanan predasi alami yang relatif kuat dalam sistem tersebut. Hasil penelitian ini menunjukkan bahwa pada lokasi pengamatan, struktur trofik agroekosistem padi di Kabupaten Pidie bersifat fungsional dan berpotensi mendukung penerapan strategi PHT berbasis ekologi, dengan catatan bahwa generalisasi lebih luas memerlukan replikasi lokasi dan musim tanam.
Pengaruh Media Sosial Instagram Terhadap Minat Beli Konsumen Pada Industri Socolatte Di Desa Baroh Musa Kecamatan Bandar Baru Kabupaten Pidie Jaya Naya Desparita; Risna Diani; T.M. Nur
Journal of Agribusiness, Social and Economic Vol. 5 No. 2 (2025)
Publisher : Universitas Veteran Bangun Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32585/jase.v5i2.7276

Abstract

The development of digital technology, especially social media, has had a significant impact on the marketing strategies of small and medium enterprises. This study aims to analyze the effect of the use of Instagram social media on consumer purchasing interest in the Socolatte industry in Baroh Musa Village, Bandar Baru District, Pidie Jaya Regency. The research method used is quantitative with a simple linear regression analysis technique. Data were obtained by distributing questionnaires to 100 respondents who were followers of the Socolatte Instagram account.The results of the study indicate that Instagram social media has a positive and significant effect on consumer purchasing interest. This is evidenced by the coefficient of determination (R²) value of 64.9%, which indicates that the Instagram social media variable is able to explain 64.9% of the variation in consumer purchasing interest, while it is influenced by other factors. Factors such as ease of access, quality of information, and interaction through Instagram are the main factors in attracting consumer purchasing interest.This study gives the impression for the Socolatte industry and other business actors to further maximize marketing strategies through social media, especially Instagram, in order to increase consumer appeal and trust in the products offered.