Annas Buanasita
Poltekkes Kemenkes Surabaya

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The Correlation Between Breakfast Habits and Physical Activity with the Nutritional Status of Adolescents at UPT SMP Negeri 25 Gresik Nabila Firdausi; Annas Buanasita; Inne Soesanti; Mujayanto Mujayanto
Journal of Nutrition Explorations Vol. 3 No. 4 (2025): November
Publisher : Politeknik Kesehatan Kemenkes Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36568/jone.v3i4.156

Abstract

The high prevalence of poor breakfast habits and low physical activity among adolescents in Gresik, which exceeds national and provincial rates, highlights a nutritional concern requiring further investigation. This cross-sectional study involved 52 randomly selected eighth-grade students at UPT SMP Negeri 25 Gresik. Data on breakfast habits, physical activity, and nutritional status were collected through interviews and anthropometric measurements, then analyzed using the Chi-square test with SPSS. Results showed that 75% had good breakfast habits and 90.4% engaged in light physical activity. Nutritional status indicated 40.4% had normal weight, 38.5% were overweight, 7.7% were obese, and 15.4% were undernourished. There was no significant relationship between breakfast habits and nutritional status (p = 0.084), but physical activity showed a significant association with nutritional status (p = 0.043), confirmed by Fisher’s Exact Test (p = 0.008). In conclusion, physical activity was significantly associated with nutritional status, while breakfast habits were not. Schools and parents should promote regular physical activity and healthy eating to support adolescent health and prevent overweight and obesity.
Association Between Obesity Knowledge, Macronutrient Intake, and Nutritional Status Among Adolescents in Lamongan, Indonesia Jakhyanur Indah Sugiarti; Annas Buanasita; Ani Intiyati; Nuning Marina Pengge
Journal of Nutrition Explorations Vol. 3 No. 4 (2025): November
Publisher : Politeknik Kesehatan Kemenkes Surabaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36568/jone.v3i4.198

Abstract

Obesity is a global health epidemic that needs urgent attention and a health problem that must be addressed (World Health Organization). this study aims to analyze the relationship between obesity-related knowledge and dietary intake with the nutritional status of adolescents at SMA Pancamarga Lamongan. This quantitative study used a cross-sectional correlational design involving 47 students from SMA Pancamarga Lamongan, with data collected through interviews, food recalls, and anthropometric measurements, and analyzed using Spearman correlation. The results showed that the majority of respondents had a normal nutritional status (61.7%) and carbohydrate intake in the severely deficient category (51.1%). Spearman correlation analysis indicated no significant relationship between obesity-related knowledge (ρ = 0.111) or carbohydrate intake (ρ = 0.193) with the nutritional status of students at SMA Pancamarga Lamongan. The results showed that most respondents had normal nutritional status and severely inadequate carbohydrate intake, with no significant correlation found between obesity-related knowledge or carbohydrate intake and nutritional status.