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All Journal EduMatika: Jurnal MIPA Journal of Education Technology Information Social Sciences and Health
Syalsabila Pane
Universitas Negeri Medan
Chemistry Computer Science & IT Education Mathematics Neuroscience Nursing Physics Public Health

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Perbanyakan Vegetatif Jambu Bol (Syzygium Malaccense) Melalui Teknik Sambung Pucuk Adinda Munthe; Della Azzahra Batubara; Mawar Gultom; Nursakinah Harahap; Rani Simanjuntak; Syalsabila Pane; Aswarina Nasution
Journal of Education Technology Information Social Sciences and Health Vol. 5 No. 2 (2026): September 2026
Publisher : CV. Rayyan Dwi Bharata

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57235/jetish.v5i2.8438

Abstract

Guava (Syzygium malaccense) is a tropical fruit plant that has economic value and health benefits because it contains many active compounds that are good for the body. One way to vegetatively propagate guava is by using the grafting technique. This study aims to determine the process and success of the grafting technique on guava plants at the Horticultural Seed Development Unit of the Food Security, Agriculture, and Fisheries Service of Medan City and used a descriptive method through direct observation in the field. The selection of rootstock and scion, grafting procedures, binding the graft, and care of grafted seedlings are all part of the study. The results showed that the guava grafting technique was successful, with scion remaining fresh and new shoots emerging after the procedure. The accuracy of the cambium meeting between the rootstock and scion, the quality of the plant material, environmental conditions, and care after grafting are all factors that influence the success of grafting. Maintaining the superior traits of the parent plant, accelerating fruiting, producing uniform seedlings, and increasing plant resistance to environmental conditions, pests, and diseases are some of the advantages of this technique. Therefore, grafting can be an effective technique for producing superior guava seedlings.
Application of bioethics in innovation and quality testing of chili seeds (Capsicum annum L.) at the Horticulture UPT Nurbaity Situmorang; Mery Christianna Larrisa Sinaga; Syalsabila Pane
EduMatika: Jurnal MIPA Vol. 6 No. 2 (2026): EduMatika: Jurnal MIPA
Publisher : Lembaga Riset Mutiara Akbar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56495/emju.v6i2.1574

Abstract

Red chili (Capsicum annuum L.) is a horticultural commodity with high economic value in Indonesia, but its productivity has not yet reached its optimal potential. One important factor in increasing productivity is the use of quality seeds with high viability and vigor. This study aims to evaluate the role of chili seed innovation through a critical thinking approach and the application of bioethical principles in horticultural development at the Medan Horticultural Seed Development Unit (UPT). This study emphasizes the importance of applying the principles of benefit, non-maleficence, autonomy, and justice in the process of testing seed moisture content and germination. The results of the study indicate that seed innovation accompanied by the application of bioethics can improve seed quality while maintaining moral responsibility towards farmers, consumers, and the environment. Thus, chili seed development based on bioethics is an important strategy in realizing sustainable and competitive horticulture.
Co-Authors Adinda Munthe Aswarina Nasution Della Azzahra Batubara Mawar Gultom Mery Christianna Larrisa Sinaga Nurbaity Situmorang Nursakinah Harahap Rani Simanjuntak