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Abqariah Abqariah
Institut Ilmu Kesehatan dan Teknologi Nurdin Abdurrahman
Dentistry Health Professions Medicine & Pharmacology Nursing Public Health Veterinary

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THE RELATIONSHIP BETWEEN KNOWLEDGE AND FAMILY SUPPORT WITH PERSONAL HYGIENE IN THE ELDERLY Nadia Sari; Miniharianti Miniharianti; Abqariah Abqariah; Wahidanur Wahidanur; Zulfa Zahra
Getsempena Health Science Journal Vol. 5 No. 1 (2026): Januari
Publisher : Universitas Bina Bangsa Getsempena

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46244/ghsj.v5i1.3661

Abstract

Personal hygiene disorders in the elderly are caused by the low level of support provided by the family and family knowledge. The aim of this research is to determine the relationship between family support and knowledge and personal hygiene in the elderly in Gampong Jeurat Mayang, Mutiara Timur District, Pidie Regency. This research is analytical research. The sample was all 53 elderly people using a purposive sampling technique. Data collection was carried out by distributing questionnaires. Data analysis used univariate and bivariate using Chi square. The results of the univariate test showed that the majority of elderly people's personal hygiene was poor at 31 respondents (58.5%), the majority of family support for the elderly was lacking at 27 respondents (50.9%), the majority of elderly people's family knowledge was good at 27 respondents (50.9%). ). The results of the bivariate Chi square test showed that there was a relationship between family support and personal hygiene in the elderly with a P-value of 0.000 and there was a relationship between knowledge and personal hygiene in the elderly with a P-value of 0.000. It is hoped that Puskesmas officers will provide health education on personal hygiene, as well as health problems in old age, and also provide family education to the community so that families can have the knowledge to care for the elderly.
Analisis Faktor yang Berhubungan Dengan Tingkat Kepuasan Kerja Perawat di Puskesmas Mukhlis Mukhlis; Masri Masri; Abqariah Abqariah; Khairul Fahmi
Public Health Journal Vol. 3 No. 3 (2026): July-September, Inprogress
Publisher : Teewan Journal Solutions

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62710/e4xcqp77

Abstract

Service quality is the main aspect of service delivery at the Community Health Center (Puskesmas). Service quality that is well maintained by the Community Health Center will provide satisfaction to patients and satisfaction to healthcare workers, one of whom is nurses. Nurses contribute greatly to providing safe care. Therefore, nurses must have job satisfaction so that every task they perform can be carried out comfortably and safely. The purpose of this study was to determine the factors associated with the level of nurses' job satisfaction at the Simpang Tiga Community Health Center, Pidie Regency. This study was analytical with a cross-sectional study design. The population and sample in this study were all nurses at the Simpang Tiga Community Health Center, totaling 37 people. This study was conducted from July 1–5, 2024. The sampling technique used was total sampling. Data were collected using a questionnaire. The results of the univariate analysis showed that the majority of nurses were satisfied with their jobs (81.1%), the majority of nurses had inadequate salaries (51.4%), the majority had supportive interpersonal relationships (81.1%), and the majority had vocational education (73%). The results of the bivariate analysis showed that there was a relationship between salary and nurses' job satisfaction (P = 0.005), there was a relationship between interpersonal relationships and nurses' job satisfaction (P = 0.015), and there was no relationship between education and nurses' job satisfaction (P = 0.086). It is recommended that respondents improve cooperation, mutual trust, and communication among nurses, both with supervisors and with fellow nurses.
Efektivitas Temulawak Dalam Meningkatkan Nafsu Makan dan Status Gizi Balita Berisiko Stunting di Desa Grong-Grong, Kab.Pidie Megawati Megawati; Lisa Rahmi; Abqariah Abqariah; Indah Lestari
Jurnal Ners Vol. 10 No. 3 (2026): JULI 2026
Publisher : Universitas Pahlawan Tuanku Tambusai

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31004/jn.v10i3.61470

Abstract

Stunting merupakan masalah gizi kronis yang berdampak terhadap pertumbuhan fisik, perkembangan kognitif, dan kualitas sumber daya manusia. Salah satu faktor yang berkontribusi terhadap terjadinya stunting adalah rendahnya nafsu makan yang menyebabkan asupan energi dan zat gizi tidak terpenuhi secara optimal. Temulawak (Curcuma xanthorrhiza Roxb.) merupakan tanaman herbal Indonesia yang mengandung kurkuminoid dan minyak atsiri yang berpotensi meningkatkan nafsu makan melalui perbaikan fungsi pencernaan. Penelitian ini bertujuan untuk menganalisis efektivitas pemberian temulawak dalam meningkatkan nafsu makan dan status gizi balita berisiko stunting di Desa Grong-grong, Kabupaten Pidie. Penelitian menggunakan pendekatan kuantitatif dengan rancangan quasi-experimental menggunakan desain One Group Pretest–Posttest. Sampel penelitian berjumlah 30 balita berusia 24–59 bulan yang dipilih menggunakan teknik purposive sampling. Intervensi berupa pemberian sirup ekstrak temulawak dua kali sehari selama 30 hari. Data dikumpulkan melalui observasi, kuesioner nafsu makan, dan pengukuran antropometri sebelum dan sesudah intervensi. Analisis data dilakukan secara deskriptif dan inferensial menggunakan uji yang sesuai dengan distribusi data pada tingkat signifikansi 95%. Hasil penelitian menunjukkan bahwa skor rata-rata nafsu makan meningkat dari 2,45 ± 0,51 menjadi 3,68 ± 0,47 setelah intervensi. Proporsi balita dengan nafsu makan baik meningkat dari 30,0% menjadi 80,0%. Rata-rata berat badan meningkat dari 10,82 ± 1,21 kg menjadi 11,34 ± 1,18 kg, sedangkan nilai rata-rata Z-score BB/U meningkat dari −2,08 menjadi −1,74. Persentase balita dengan status gizi baik meningkat dari 26,7% menjadi 56,7%, sementara status gizi kurang menurun dari 73,3% menjadi 43,3%. Hasil tersebut menunjukkan bahwa pemberian temulawak efektif meningkatkan nafsu makan dan memperbaiki status gizi balita berisiko stunting.Pemberian temulawak selama 30 hari efektif meningkatkan nafsu makan, berat badan, dan status gizi balita berisiko stunting di Desa Grong-grong, Kabupaten Pidie. Temulawak berpotensi menjadi terapi komplementer berbasis kearifan lokal yang mendukung upaya pencegahan stunting apabila dipadukan dengan edukasi gizi, pemantauan pertumbuhan, dan penerapan pola makan bergizi seimbang.
Co-Authors Indah Lestari Khairul Fahmi Lisa Rahmi Masri Masri Megawati Megawati Miniharianti Miniharianti Mukhlis Mukhlis Nadia Sari Wahidanur Wahidanur Zulfa Zahra