Article Per Year (5 Year)
p-Index From 2021 - 2026
0.562
P-Index
This Author published in this journals
All Journal Jurnal Analis Farmasi JAF (Jurnal Analis Farmasi) Health Research Journal of Indonesia
Iwang Davi Setiawan
Universitas Malahayati
Dentistry Health Professions Medicine & Pharmacology Nursing Public Health

Published : 3 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 3 Documents
Search

 1 
UJI EFEKTIVITAS EKSTRAK KULIT JERUK NIPIS (Citrus aurantifolia) TERHADAP BAKTERI Staphylococcus aureus DAN Escherichia coli DALAM SEDIAAN GEL HAND SANITIZER Iwang Davi Setiawan; Ade Maria Ulfa; Selvi Marcellia; Indah Aprianti; Artha Meithia; Arta Arum Cahyani
Jurnal Analis Farmasi Vol 11, No 1 (2026): JURNAL ANALIS FARMASI
Publisher : Universitas Malahayati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/jaf.v11i1.25708

Abstract

Hand sanitizer gel has been commonly used as on of the ways to maintain health and hand sanity which is practical and easy to carry along. One of the plant whichi has an anti-bacteria is lime (Citrus aurantifolia). The purpose of this study was to acknowledge lime peel extract's resistance inside a hand sanitizer gel toinhibit the growth od Staphylococcus aureus dan Escherichia coli. The lime peel extraction used maceration method with 96% ethanol solvent. Bacterial inhibition testing on lime peel extract used by the disk method and on hand sanitizer gel preparations used by the wells method. The concentration of lime peel extract used was 20%, 25%, 30%, 35%, 40% and positive control with an average inhibition zone of 8.91 mm, 10.19 mm, 10.42 mm, 10.67 mm , 11.00 mm, 29.16 mm against Staphylococcus aueurus bacteria and 6.89 mm, 8.39 mm, 9.31 mm, 9.72 mm, 9.97 mm and 24.22 mm against Escherichia coli bacteria. In the preparation of hand gel sanitizer, the concentrations used were 20%, 22%, 25% and positive control with an average inhibition zone of 9.11 mm, 9.42 mm, 10.23 mm, 10.40 mm against Staphylococcus aueurus bacteria and 7.21 mm, 8.11 mm, 8.50 mm and 10.35 mm against Escherichia coli bacteria. The antibacterial test results were analyzed using ANOVA, the results of statistical analysis on lime peel extract and hand sanitizer gel of lime peel extract showed a significant inhibition zone difference 0,000 (P = 0.05) between all concentrations of lime peel extract. Lime peel extract in a hand sanitizer gel was effective in inhibiting the bacteria Staphylococcus aureus and Escherichia coli.
UJI EFEKTIVITAS EKSTRAK KULIT JERUK NIPIS (Citrus aurantifolia) TERHADAP BAKTERI Staphylococcus aureus DAN Escherichia coli DALAM SEDIAAN GEL HAND SANITIZER Iwang Davi Setiawan; Ade Maria Ulfa; Selvi Marcellia; Indah Aprianti; Artha Meithia; Arta Arum Cahyani
Jurnal Analis Farmasi Vol 11, No 1 (2026): JURNAL ANALIS FARMASI
Publisher : Universitas Malahayati

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33024/jaf.v11i1.25708

Abstract

Hand sanitizer gel has been commonly used as on of the ways to maintain health and hand sanity which is practical and easy to carry along. One of the plant whichi has an anti-bacteria is lime (Citrus aurantifolia). The purpose of this study was to acknowledge lime peel extract's resistance inside a hand sanitizer gel toinhibit the growth od Staphylococcus aureus dan Escherichia coli. The lime peel extraction used maceration method with 96% ethanol solvent. Bacterial inhibition testing on lime peel extract used by the disk method and on hand sanitizer gel preparations used by the wells method. The concentration of lime peel extract used was 20%, 25%, 30%, 35%, 40% and positive control with an average inhibition zone of 8.91 mm, 10.19 mm, 10.42 mm, 10.67 mm , 11.00 mm, 29.16 mm against Staphylococcus aueurus bacteria and 6.89 mm, 8.39 mm, 9.31 mm, 9.72 mm, 9.97 mm and 24.22 mm against Escherichia coli bacteria. In the preparation of hand gel sanitizer, the concentrations used were 20%, 22%, 25% and positive control with an average inhibition zone of 9.11 mm, 9.42 mm, 10.23 mm, 10.40 mm against Staphylococcus aueurus bacteria and 7.21 mm, 8.11 mm, 8.50 mm and 10.35 mm against Escherichia coli bacteria. The antibacterial test results were analyzed using ANOVA, the results of statistical analysis on lime peel extract and hand sanitizer gel of lime peel extract showed a significant inhibition zone difference 0,000 (P = 0.05) between all concentrations of lime peel extract. Lime peel extract in a hand sanitizer gel was effective in inhibiting the bacteria Staphylococcus aureus and Escherichia coli.
Korelasi Persepsi Dengan Tingkat Kepuasan Tenaga Farmasi Terhadap Eprescribing Di RS Imanuel Bandar Lampung Siti Rahayu; Martianus Perangin Angin; Iwang Davi Setiawan
Health Research Journal of Indonesia Vol 4 No 6 (2026): Health Research Journal of Indonesia
Publisher : CV. Wadah Publikasi Cendekia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.63004/hrji.v4i6.1444

Abstract

Pendahuluan: Pelayanan farmasi yang berkualitas memerlukan dukungan sistem informasi yang mampu meningkatkan efisiensi dan mengurangi kesalahan peresepan. Electronic prescribing telah diterapkan di RS Imanuel Bandar Lampung, namun persepsi dan tingkat kepuasan tenaga farmasi terhadap penggunaan sistem tersebut perlu dievaluasi. Tujuan: Mengetahui korelasi antara persepsi dengan tingkat kepuasan tenaga farmasi terhadap sistem electronic prescribing di RS Imanuel Bandar Lampung. Metode: Penelitian menggunakan desain deskriptif korelasional dengan pendekatan cross-sectional. Data diperoleh melalui kuesioner yang telah diuji validitas dan reliabilitasnya. Seluruh tenaga farmasi yang memenuhi kriteria penelitian dijadikan responden, kemudian data dianalisis menggunakan uji Spearman rank. Hasil: Persepsi tenaga farmasi terhadap electronic prescribing berada pada kategori sangat baik dengan nilai 88,38%, sedangkan tingkat kepuasan berada pada kategori sangat puas dengan nilai 82,68%. Analisis bivariat menunjukkan adanya korelasi yang kuat dan positif antara persepsi dan tingkat kepuasan tenaga farmasi terhadap electronic prescribing di RS Imanuel Bandar Lampung (p=0,000). Simpulan: Semakin baik persepsi tenaga farmasi terhadap sistem electronic prescribing, semakin tinggi tingkat kepuasan yang dirasakan. Temuan ini menunjukkan bahwa penerapan electronic prescribing di RS Imanuel Bandar Lampung telah diterima dengan sangat baik oleh tenaga farmasi dan berpotensi mendukung peningkatan mutu pelayanan kefarmasian.
Co-Authors Arta Arum Cahyani Artha Meithia Indah Aprianti Maria Ulfa, Ade Martianus Perangin Angin Selvi Marcellia Siti Rahayu