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RESPONS PRODUKSI CABAI RAWIT (Capsicum frutescens L.) TERHADAP WAKTU PEMANGKASAN DAN KONSENTRASI SITOKININ Lulu Fatikhatul Maryamah
Muria Jurnal Agroteknologi (MJ-Agroteknologi) Vol. 5 No. 1 (2026)
Publisher : Universitas Muria Kudus

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Abstract

This study aimed to evaluate the effects of shoot pruning time and cytokinin concentration on the growth and yield of bird’s eye chili (Capsicum frutescens L.). The experiment was conducted in Undaan Tengah Village, Undaan District, Kudus Regency, from September 2023 to January 2024. A factorial Randomized Complete Block Design (RCBD) with two factors and three replications was employed. The first factor was shoot pruning time (P), consisting of three levels: no pruning (P0), pruning at 15 days after planting (DAP) (P1), and pruning at 30 DAP (P2). The second factor was cytokinin concentration (S), consisting of three levels: no cytokinin application (S0), 25 ppm cytokinin (S1), and 50 ppm cytokinin (S2). The observed data were analyzed using analysis of variance (ANOVA), followed by Duncan’s Multiple Range Test (DMRT) at a 5% significance level. The results showed that shoot pruning time significantly affected the number of branches, days to flowering, fresh fruit weight per plant, and number of fruits per plant. In contrast, cytokinin application had no significant effect on all observed parameters. No interaction effect was observed between the two treatments.
Edukasi Pembuatan Pupuk Organik Cair dan Budidaya Hortikultura untuk Ketahanan Pangan Mandiri Desa Colo Alfattah Widyadhana Pranovsty; Hadi Santoso; Atin Indra Saputra; Muchammad Bagas Arifiyanto; Desya Amalia Wibowo; Faizatul Fitriyah; Anwar Khairul; Af’izatuttama Af’izatuttama; Lulu Fatikhatul Maryamah
Jompa Abdi: Jurnal Pengabdian Masyarakat Vol. 5 No. 2 (2026): Jompa Abdi: Jurnal Pengabdian Masyarakat
Publisher : Yayasan Jompa Research and Development

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57218/jompaabdi.v5i2.2775

Abstract

Kegiatan pengabdian kepada masyarakat ini dilaksanakan di Desa Colo RT 1 RW 4, Kecamatan Dawe, Kabupaten Kudus, Jawa Tengah, dengan tujuan meningkatkan ketahanan pangan mandiri keluarga melalui edukasi pembuatan pupuk organik cair (POC) dan budidaya tanaman hortikultura di pekarangan rumah. Kegiatan ini diikuti oleh 25 peserta yang terdiri atas ibu rumah tangga dan masyarakat setempat. Program dilaksanakan dalam empat tahapan, yaitu penyampaian materi mengenai pemanfaatan limbah organik rumah tangga sebagai bahan baku POC, praktik pembuatan POC, praktik budidaya tanaman hortikultura menggunakan media polybag, serta monitoring dan evaluasi secara berkala oleh tim pelaksana. Metode yang digunakan berupa penyuluhan, demonstrasi, praktik langsung, dan pendampingan. Materi pelatihan disampaikan oleh dosen Fakultas Pertanian Universitas Muria Kudus, sedangkan praktik budidaya dilakukan pada lahan percontohan yang telah disiapkan. Evaluasi kegiatan dilakukan melalui observasi, pretest, posttest, serta penilaian keterampilan peserta selama pelatihan berlangsung. Hasil kegiatan menunjukkan bahwa tingkat kehadiran peserta mencapai 100% atau sebanyak 25 orang. Sebanyak 80% peserta mengalami peningkatan pengetahuan berdasarkan hasil posttest yang lebih tinggi dibandingkan pretest. Selain itu, 88% peserta mampu membuat POC sesuai prosedur yang telah diajarkan, 84% peserta mampu mempraktikkan budidaya hortikultura dengan benar, dan 92% peserta berpartisipasi aktif selama kegiatan berlangsung. Program ini berhasil meningkatkan pengetahuan, keterampilan, dan kesadaran masyarakat dalam memanfaatkan limbah organik serta mengoptimalkan lahan pekarangan menjadi sumber pangan keluarga. Dengan demikian, kegiatan ini berkontribusi dalam mendukung ketahanan pangan rumah tangga yang mandiri, ekonomis, dan berkelanjutan.
EFEKTIVITAS APLIKASI GIBERELIN (GA?) PADA BERBAGAI WAKTU DAN KONSENTRASI TERHADAP PERTUMBUHAN SERTA HASIL CABAI MERAH KERITING (Capsicum annuum L.) Khairul Anwar; Nindya Arini; Syaiful Anwar; Af’idzatuttama Af’idzatuttama; Lulu Fatikhatul Maryamah
Fruitset Sains : Jurnal Pertanian Agroteknologi Vol. 14 No. 3 (2026): Agustus: Ilmu Pertanian dan Bidang Terkait
Publisher : Institute of Computer Science (IOCS)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35335/fruitset.v14i3.7283

Abstract

The productivity of curly red chili (Capsicum annuum L.) remains relatively low due to suboptimal management of plant growth regulators, particularly gibberellic acid (GA?). Although GA? is known to stimulate vegetative growth and reproductive development, information regarding the effectiveness of different application timings and GA? concentrations in curly red chili is still limited. This study aimed to evaluate the effects of GA? application timing and concentration on the growth and yield of curly red chili and to identify the most effective treatment. The novelty of this study lies in the comprehensive evaluation of the combined effects of GA? application timing and concentration on both vegetative growth and yield components of curly red chili within a single experimental framework. The experiment was conducted from June to September 2025 at the Experimental Farm of the Faculty of Agriculture, Universitas Muria Kudus, using a factorial Randomized Complete Block Design (RCBD) with three replications. The first factor was GA? application timing (3, 6, and 8 weeks after transplanting, WAT), while the second factor was GA? concentration (0, 90, 110, and 130 ppm). The results showed that there was no significant interaction between application timing and GA? concentration for most growth and yield parameters. A GA? concentration of 130 ppm produced the best response, increasing plant height to 71.11 cm, leaf number to 147.92 leaves, branch number to 4.56 branches, accelerating flowering to 24.64 days after transplanting (approximately 36.1% earlier than the control), increasing fruit number to 27.22 fruits per plant (approximately 17.1% higher than the control), and producing the highest shoot dry weight of 27.22 g. This study provides further evidence of the physiological responses of curly red chili to different GA? concentrations and application timings. Practically, the findings suggest that the application of 130 ppm GA? can be recommended as an effective cultivation strategy to improve the growth and productivity of curly red chili.