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Teknik Menyusui Berhubungan dengan Keberhasilan ASI Eksklusif Bertalina Bertalina Bertalina; Endang Sri Wahyuni; Keke Bela Martina
Journal of Dietetics Science Vol. 1 No. 2 (2025): Journal of Dietetics Science
Publisher : Nutrition Department, Poltekkes Kemenkes Tanjung Karang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26630/jds.v1i2.5430

Abstract

Breast milk is the best nutrition for optimal growth and development in infants. It is essential for a child's growth and intelligence. Infants who are not exclusively breastfed until the first six months of life are at risk of developing infectious diseases such as severe diarrhea. This study was descriptive with a cross-sectional approach. The sample size was 38 respondents. The study was conducted in Bumi Waras Village, Bumi Waras District, Bandar Lampung City. Data collection took place in April 2024. Data analysis used chi square test. The results of the study showed that 10.5% of babies received exclusive breastfeeding. Mother who had low knowledge of exclusive breastfeeding was 63.2%, received rooming in care were 34.2%, carried out early breastfeeding initiation were 50%, found history difficulty in breastfeeding were 92.1%. Chi square test showed that there were no significant relationship between  exclusive breastfeeding and early breastfeeding initiation (p = 0.113), rooming in (p = 0.207), mothers' knowledge (p = 0.788). There was a significant relationship between breastfeeding techniques exclusive breastfeeding and exlusive breastfeeding (p = 0.02). The Community Health Center can provide education to pregnant women to choose health facilities that provide Rooming In and Early Breastfeeding Initiation (IMD). Health workers should provide education on exclusive breastfeeding and breastfeeding techniques to mothers from pregnancy through integrated health posts, pregnancy classes, and community health centers.
Hubungan Asupan Serat dengan Status Gizi pada Peserta Prolanis Puskesmas Kedaton Bandar Lampung Sutrio Sutrio; Arie Nugroho; Endang Sri Wahyuni; Anggun Rusyantia; Mindo Lupiana
Jurnal Ilmu Kedokteran dan Kesehatan Indonesia Vol. 5 No. 2 (2025): Juli : Jurnal Ilmu Kedokteran dan Kesehatan Indonesia
Publisher : Lembaga Pengembangan Kinerja Dosen

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55606/jikki.v5i2.6100

Abstract

The Chronic Disease Management Program (Prolanis) is a healthcare service program aimed at improving the quality of life of individuals with chronic diseases. Fiber intake plays a crucial role in maintaining optimal nutritional status, especially for individuals with diabetes and hypertension, who are the main targets of Prolanis. This study aims to examine the relationship between fiber intake and nutritional status among Prolanis participants at Kedaton Community Health Center (Puskesmas Kedaton). The research employed a descriptive-analytic design with a cross-sectional approach. A total of 60 respondents were selected using purposive sampling. Fiber intake data were obtained through a 2x24-hour food recall, while nutritional status was determined using Body Mass Index (BMI) measurements. Data analysis was conducted using the Chi-square test. The results showed that nearly half of the Prolanis participants had inadequate fiber intake (47.6%) and excessive nutritional status (50%). Statistical tests revealed a significant relationship between fiber intake and nutritional status (p = 0.005). Strengthening nutrition education for Prolanis participants is necessary, particularly regarding the importance of daily fiber consumption as part of chronic disease management and nutritional status maintenance to help control body weight and improve nutritional outcomes.