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All Journal Budapest International Research and Critics Institute-Journal (BIRCI-Journal): Humanities and Social Sciences Jurnal Pangan, Gizi dan Kesehatan Devotion: Journal of Research and Community Service Narra J TROPHICO: Tropical Public Health Journal
Aritonang, Evawany Y.
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Religion Arts Humanities Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Health Professions Immunology & microbiology Medicine & Pharmacology Nursing Public Health Social Sciences

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Relationship between Energy Intake and Diarrhea with Stunting Incidence in Children Age 0-59 Months in Lhokseumawe City Fakhrizawaty, Zuhra; Sudaryati, Etti; Aritonang, Evawany Y.
Budapest International Research and Critics Institute-Journal (BIRCI-Journal) Vol 5, No 4 (2022): Budapest International Research and Critics Institute November
Publisher : Budapest International Research and Critics University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33258/birci.v5i4.7223

Abstract

The research objective is analysis of relationship between energy intake and diarrhea with stunting incidence in children age 0-59 months in Lhokseumawe City. This research is an observational study using a cross sectional design. Population of this study is children age 0-59 months who are in Lhokseumawe City which is 8,025 people. Sample in this study amounted to 199 children age 0-59 months. Data on nutrient intake was obtained using a food recall form, while direct data related to infectious diseases and stunting were obtained using a questionnaire. This study uses bivariate analysis. Bivariate analysis is performed using chi-square test. The results show that there is a significant relationship between energy intake and diarrhea with stunting incidence in children age 0-59 months in Lhokseumawe City. 
Hubungan pendapatan dan pengetahuan gizi ibu dengan ketahanan pangan keluarga di Kabupaten Tapanuli Tengah Naibaho, Ernita; Aritonang, Evawany Y.
TROPHICO: Tropical Public Health J. Vol. 2 No. 1 (2022): TROPHICO: Tropical Public Health Journal
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (386.533 KB) | DOI: 10.32734/trophico.v2i1.8654

Abstract

Rumah tangga ketika mampu dalam pemenuhan akan pangan, baik dari sisi kuantitas, kualitas, ataupun jenisnya berdasarkan kondisi kebudayaan di tempat tersebut disebut ketahanan pangan dalam rumah tangga. Jika hal tersebut yang tidak tercukupi bisa mengakibatkan pemenuhan makanan menurun serta akan menyebabkan status gizi orang tersebut terganggu. Salah satu masalah gizi yang dijumpai di Kecamatan Pandan, Tapanuli Tengah, adalah masalah stunting yaitu ditemukan 5 balita sangat pendek (13,19%) dan 31 balita (86,1%) pendek. Tujuan penelitian ini adalah untuk mengetahui hubungan pendapatan dan pengetahuan ibu mengenai gizi dengan ketahanan pangan keluarga di wilayah pesisir Kabupaten Tapanuli Tengah. Penelitian ini merupakan penelitian survei dengan desain penelitian cross sectional. Jumlah sampel pada penelitian ini yaitu 136 keluarga dengan balita stunting. Teknik pengambilan sampel yang digunakan adalah teknik multistage sampling, dan uji statistik menggunakan uji chi – square. Hasil penelitian memperoleh bahwa ada hubungan antara pendapatan dengan ketahanan pangan keluarga (p value = 0,005 < α), dan ada hubungan pengetahuan gizi ibu dengan ketahanan pangan keluarga (p-value = 0,037 < α). Dapat disimpulkan bahwa pendapatan dan pengetahuan gizi ibu memiliki hubungan signifikan dengan ketahanan pangan keluarga di wilayah pesisir Kabupaten Tapanuli Tengah.
Pengaruh penggunaan akun kuliner di Media Instagram Terhadap Pola Makan Siswa SMK Negeri 2 Binjai Nasution, Ernawati; Ardiani, Fitri; Aritonang, Evawany Y.
TROPHICO: Tropical Public Health J. Vol. 4 No. 1 (2024): TROPHICO: Tropical Public Health Journal
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/trophico.v4i1.11805

Abstract

Today's adolescent food consumption is inseparable from the eating habits of the adolescents themselves and the ease of access to food. The number of technological media that offer food through culinary accounts such as instagram, YouTube, WhatsApp, and others makes it easy to access the food offered on these media. The population in this study were students of SMK Negeri 2 Binjai with a sample size of 205 people. Data on the use of culinary accounts on instagram media which includes duration and frequency and student eating patterns were collected by means of interviews using the food recall form and the food frequency form. The research results show that199 people (97.1%) students whose types of food are not diverse. This non-variety food consumption was more common among female students at SMK Negeri 2 Binjai. The duration of using culinary accounts on instagram media in the low category is 126 (61.5%). However, the frequency of using culinary accounts on instagram is high, namely 107 (52.2%). The results of the Chi Square test also showed that there was a significant relationship between the duration of using culinary accounts on instagram media and students' eating patterns that were not good (p<0.05). Multivariat analysis also shows that there is a significant effect on the duration and frequency of using culinary accounts on instagram media on students' eating patterns that are not good. The variables that influence student eating patterns are the duration and frequency of using instagram media quinary accounts.
Knowledge, attitude, and practices of midwives on premature rupture of membranes (PROM): A cross-sectional study in Samosir and Toba, Indonesia Lumbanraja, Sarma N.; Tobing, Immanuel DL.; Santosa, Heru; Nasution, Mahyuddin KM.; Aritonang, Evawany Y.; Ichwan, Muhammad; Imelda, Fatwa; Siahaan, Andre MP.
Narra J Vol. 4 No. 1 (2024): April 2024
Publisher : Narra Sains Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52225/narra.v4i1.335

Abstract

Indonesia has a significantly higher maternal mortality ratio (MMR) than other countries in Southeast Asia, and infection is one of the most common causes of maternal deaths, of which premature rupture of membranes (PROM) can be the consequence of the infections. In primary healthcare settings, midwives play an important role in identifying and managing PROM appropriately; however, studies on their knowledge, attitudes, and practices related to PROM are limited. The aim of this study was to determine the midwives' knowledge, attitude and healthcare practice on PROM in Indonesia. A cross-sectional study was conducted among midwives at primary healthcare facilities in Samosir and Toba Regency, North Sumatra, Indonesia, from July to November 2022. The knowledge, attitude and practice towards PROM were assessed. Results showed that 57.5% of midwives had poor knowledge and 35.1% had poor attitude levels. There were 4.9% of midwives referred the patients immediately to the hospital. Our data indicated that aged 31−40 or 41−50 years, having a lower than bachelor degree and having a higher monthly number of referred PROM patients were significantly associated with poor knowledge compared to younger, having a bachelor degree, and lower monthly referral patient number, respectively. Similarly, younger, having higher degree and a having lower monthly referral number of PROM cases were associated with higher chances of having a sufficient-good attitude towards PROM. This study highlights that a significant percentage of midwives had poor levels of knowledge and attitude, and age, educational level and monthly referral number of PROM cases were associated with the level of knowledge and attitude.
Socio-Demographic Influence and Food Security Against Stunting Events In Medan City Sitompul, Vetra Sarah; Sudaryati, Etti; Aritonang, Evawany Y.
Devotion : Journal of Research and Community Service Vol. 4 No. 1 (2023): Devotion: Journal of Research and Community Service
Publisher : Green Publisher Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36418/dev.v4i1.348

Abstract

Children's welfare in the health aspect can be seen in the level of growth and development of children. Socio-demographics and family food security are important because they affect the nutritional status of the community. If food security and sociodemographics are lacking, nutritional status will also be lacking and cause a decline in health status. This condition can lead to malnutrition or stunting in the community. This study aims to analyze the influence of socio-demographics and food security on the incidence of stunting in Medan City. This type of research is quantitative observational with a survey research study design using a cross-sectional study design that examines at a certain point in time the entire sample population or predetermined subset. The sample in this study was 266 toddlers from Medan Tuntungan, Medan Maimun, Medan Sunggal, Medan Helvetia and Medan Denai sub-districts. The analytical method used is bivariate analysis using the chi square test and multivariate analysis using logistic regression. The results showed that there was a positive and significant effect of the variables of mother's education, birth spacing and family income on the incidence of stunting in toddlers in Medan City with a p value <0.05. Furthermore, it was found that there was no significant effect of the variable number of children, mother's occupation and family food security on the incidence of stunting in toddlers in Medan City. Mothers should be able to find additional sources of income that can increase family income without neglecting the provision of good parenting for toddlers. This is done to increase the understanding of mothers in providing adequate nutritional intake to children under five
POLA MAKAN PASIEN GAGAL GINJAL KRONIS YANG MENJALANI HEMODIALISIS RAWAT JALAN DI RSUD dr. PIRNGADI MEDAN TAHUN 2009 Siagian, Albiner; Situmorang, Eva Yanti; Aritonang, Evawany Y.
Jurnal Pangan Gizi dan Kesehatan Vol. 2 No. 1 (2010): Jurnal Pangan Gizi dan Kesehatan
Publisher : Pergizi Pangan DPD NTT

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.51556/ejpazih.v2i1.108

Abstract

Obesity, diabetes mellitus, and hypertension in patient with renal kidney disorder increase the risk of renal failure which is characterized by decrease in the filtration capacity of kidney (glomerulus filtration pace). If the filtration capacity below 15 cc per minute, patient should had take hemodialysis for survival. In addition, it is important for them to control their eating pattern. The objective of the study would be to know food consumption pattern of patient with kidney failure taking ambulatory hemodialysis. This is a descriptive study with a cross-sectional design. Population was patient with renal failure undergoing ambulatory hemodialysis in RSUD dr. Pirngadi Medan. The size of sample was 55 of patients taken purposively. The data of food consumption pattern were collected by means of food frequency questionnaire and 24 hours food recall which was conducted two times. The result showed that most of the patients aged between 54 and 62 years old. Food consumption patterns─type, quantity, and frequency─were categorized as ‘not good’. Also, potassium and sodium intakes were in the ‘not good’ category. In general, the daily water intake of the patient was in excessive amount.
Co-Authors Ernawati Nasution Etti Sudaryati Fakhrizawaty, Zuhra Fitri Ardiani Helliyana, Helliyana Heru Santosa Imelda, Fatwa Lumbanraja, Sarma N. Mahyuddin K. M Nasution Muhammad Ichwan Naibaho, Ernita Prof. Dr. Ir Albiner Siagian M.Si Siahaan, Andre MP. Sitompul, Vetra Sarah Situmorang, Eva Yanti Sri Rahayu Sanusi Tobing, Immanuel DL.